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SKU:
16384
Brand:
Le Marchesine
Straw yellow in colour. The nose brings back notes of sponge cake, butter and biscuits to anticipate fresher tones of cedar and lime, with hints of pineapple and peach. On the palate it is creamy, enveloping and typical for the type, crossed by a lively sapid-acid fusion that underlines a rare pleasantness, with a long aromatic finish.
Pairing:
Excellent with grilled mackerel fillet, stuffed squid, stewed cod but also for a glamorous aperitif!
€63.81
SKU:
16383
Brand:
Le Marchesine
Straw yellow color with golden reflections with a very fine perlage and excellent persistence. Aromatic, intense, with an evolved bouquet with notes of toasting and yeast. Complex to the taste, it reveals a good structure and a nice acidity. Very persistent. Franciacorta Audens Dosaggio Zero comes from clonal selections of Chardonnay, Pinot Blanc and Pinot Noir grapes. Harvested by hand in small crates, very slow and soft pressing of the whole bunches. Controlled fermentation at 17° – 19° with indigenous yeasts. Maturation in stainless steel tanks. In the months of March and April, the bottle is transferred for the second fermentation which lasts for at least 25 months.
€22.68
SKU:
16382
Brand:
Le Marchesine
Straw yellow color with golden reflections with a very fine perlage and excellent persistence.
Aromatic, intense, with an evolved bouquet with notes of toasting and yeast. Complex to the taste, it reveals a good structure and a nice acidity. Very persistent.
Franciacorta Audens Dosaggio Zero comes from clonal selections of Chardonnay, Pinot Blanc and Pinot Noir grapes.
Harvested by hand in small crates, very slow and soft pressing of the whole bunches.
Controlled fermentation at 17° – 19° with indigenous yeasts. Maturation in stainless steel tanks.
In the months of March and April, the bottle is transferred for the second fermentation which lasts for at least 25 months.
€50.87
SKU:
16381
Brand:
Le Marchesine
The taste is balanced, the dry nuance is delicate, acidity and flavor are well balanced by an enveloping alcohol content, in the finish the red fruit and small berries return evident, with a good spiciness and a hint of licorice.
€27.57
SKU:
16380
Brand:
Le Marchesine
At first nose you can clearly perceive the maceration, the red grapes clearly express plum, cherry, wild black fruits such as blueberry and mulberry; the typical vegetable and spicy characters come out, the barks and musky tones, it closes with fresher and citrus characters.
€63.81
SKU:
16379
Brand:
Codice Citra
Brilliant pink with a fine and persistent perlage. Perfect with shellfish, raw fish and fish soups. Excellent with pizza, cold cuts, and as an aperitif
SKU:
16378
Brand:
Codice Citra
Light yellow colour, fine and persistent grain. Its ideal combination is as an aperitif and with fish-based dishes, with oysters, Parmesan, cheeses.
SKU:
16356
Brand:
Cantine Barbera
Sottosopra is a sparkling wine obtained with the ancestral method and is bottled without prior disgorgement. If you love strong flavours, drink it as it is, with all its yeasts, or keep it upside down in the fridge for 24 hours if you want to disgorge it before tasting it. Intense golden yellow, very veiled because still on its lees. ...
€17.81
SKU:
16351
Brand:
Montagner
Classic aperitif wine, which also goes well with the whole meal, especially with fish-based dishes. Light straw yellow in colour, it has a fresh, slightly fruity aroma of apple, with hints of fresh bread crust. It is a sparkling wine with an inviting, dry, discreet and elegant flavour. In the Magnum format it is ideal for the festive table or for a nice gift idea, undemanding but with great effect.
€90.89
SKU:
16350
Brand:
Montagner
Classic aperitif wine, which also goes well with the whole meal, especially with fish-based dishes. Light straw yellow in colour, it has a fresh, slightly fruity aroma of apple, with hints of fresh bread crust. It is a sparkling wine with an inviting, dry, discreet and elegant flavour. In the Magnum format it is ideal for the festive table or for a nice gift idea, undemanding but with great effect.
€6.10
SKU:
16349
Brand:
Montagner
Classic aperitif wine, which also goes well with the whole meal, especially with fish-based dishes. Light straw yellow in colour, it has a fresh, slightly fruity aroma of apple, with hints of fresh bread crust. It is a sparkling wine with an inviting, dry, discreet and elegant flavour. In the Magnum format it is ideal for the festive table or for a nice gift idea, undemanding but with great effect.
€17.93
SKU:
16346
Brand:
Montagner
Golden yellow wine, fine perlage, perfume
intense of ripe fruit and acacia flowers.
Intense, elegant and slightly sweet flavour.
Its softness makes it pleasant in combination
with blue and creamy cheeses.
Excellent with dry pastries.
It is also a valid between meals.
Serving temperature: 8-10° C - 11% Vol
€5.37
SKU:
16339
Brand:
Montagner
The Prosecco produced in Conegliano Valdobbiadene received the DOCG in 2009, recognition of superior quality in every stage of processing and production. The band with the numbered seal affixed to each bottle makes it possible to trace the history of the wine and of each individual bottle. Montagner's Prosecco Valdobbiadene Superiore DOCG Extra Dry Millesimato, with a fruity aroma and a savory and lively taste, is perfect for a classy aperitif and to make our festive moments special.
€10.20
SKU:
16338
Brand:
Montagner
The Prosecco produced in Conegliano Valdobbiadene received the DOCG in 2009, recognition of superior quality in every stage of processing and production. The "band" that affixes a numbered seal to each bottle makes it possible to trace the history of the wine and of each individual bottle. This sparkling wine with a fine perlage, a fruity aroma and a sapid and lively taste should be served at a temperature of 6-8 degrees. The Magnum packaging is beautiful, to give as a gift or to uncork on happy occasions.
€34.89
SKU:
16337
Brand:
Montagner
The Prosecco produced in Conegliano Valdobbiadene received the DOCG in 2009, recognition of superior quality in every stage of processing and production. The "band" that affixes a numbered seal to each bottle makes it possible to trace the history of the wine and of each individual bottle. This sparkling wine with a fine perlage, a fruity aroma and a sapid and lively taste should be served at a temperature of 6-8 degrees. The Magnum packaging is beautiful, to give as a gift or to uncork on happy occasions.
€112.00
SKU:
16336
Brand:
Montagner
The name indicates the famous and narrow hilly area, of about one hundred hectares, completely planted with vineyards, within the Prosecco DOCG area and more precisely in the municipality of Valdobbiadene in the hamlets of Saccol, Santo Stefano and San Pietro di Barbozza. The Superiore di Cartizze, produced in limited quantities, is considered by many to be one of the best proseccos ever. Bright yellow in colour, with a persistent perlage, the nose blends numerous fruity aromas with light floral notes linked by great finesse and due to its sweet, fresh and fragrant flavour. It should be served at a temperature of 6° - 8° C., obtained by keeping the bottle immersed in the ice of the bucket, possibly not in the fridge.
€22.08
SKU:
16335
Brand:
Montagner
From the minute and persistent perlage, straw yellow color, intense. Elegant, clean, fruity and floral nose. Pleasantly flavourful citrine, harmonious with a slightly aromatic finish.
SKU:
16334
Brand:
Montagner
Golden yellow colored sparkling wine with fine and brilliant perlage, elegant aroma of vanilla, crusty bread and wild flowers. Dry, savory and fruity flavor with hints of apple and ripe peach.
€29.04
SKU:
16333
Brand:
Montagner
Golden yellow colored sparkling wine with fine and brilliant perlage, elegant aroma of vanilla, crusty bread and wild flowers. Dry, savory and fruity flavor with hints of apple and ripe peach.
€11.83
SKU:
16332
Brand:
Montagner
Wine with a bright golden yellow color, a distinctly aromatic bouquet with hints of rose. Sweet, persistent, delicate, pleasant and velvety flavour.
€8.30
SKU:
16331
Brand:
Montagner
Montagner was born in the 1950s, during the reconstruction following the Second World War. Egidio Montagner, the founder, wanted to commit himself to the realization of a project: to give life to his own cellar, in which to produce quality wines. Montagner is currently one of the most prestigious and renowned producers of Prosecco and Grappa of absolute quality.
€6.71
€100.16
€10.61
SKU:
16328
Brand:
Montagner
Fine and delicate sparkling wine, obtained from Glera Doc grapes vinified in white, traditionally sparkling in an autoclave for about two months, then filtered and cold bottled. Straw yellow in colour, it smells of wisteria and ripe apple; the taste is pleasant and distinctive, thanks to its lively acidity. It is ideal as an aperitif and to accompany light fish and white meat dishes.
€9.15
Sparkling Wine Sales: How to Choose the Best and Pair It with Food
Sparkling wine is a festive and lively wine, ideal for accompanying celebrations and convivial gatherings. In Italy, sparkling wine production is highly diverse and includes a wide range of varieties, from Prosecco to Champagne, including Franciacorta and Trento DOC .
In this article, we'll guide you through the world of sparkling wines, with tips for choosing the right wine for your preferences and occasions, food pairings, and tasting suggestions.
How are sparkling wines produced?
Sparkling wines are produced through a fermentation process that allows the wine to produce bubbles. There are two main methods for producing sparkling wines: the Classic Method and the Charmat Method.
Each sparkling wine has its own production method, which influences both its flavor and final price. The main production methods are the Classic Method, the Charmat Method, and the Martinotti Method.
The Classic Method is the most expensive and artisanal method used to produce high-quality sparkling wines such as Champagne. In this method, the second fermentation takes place in the bottle, with the yeast settling at the bottom of the bottle and being removed through the disgorging process. This process requires considerable time and attention, which is reflected in the final price of the product.
The Charmat Method is used to produce lighter, fruitier sparkling wines. In this method, the secondary fermentation takes place in large stainless steel tanks, where the wine is kept under pressure to create carbonation. After fermentation, the wine is filtered and bottled.
The Martinotti Method , also known as the Italian Method or the Tank Method, is a modern method used to produce high-quality sparkling wines such as Prosecco. In this method, the secondary fermentation takes place in large stainless steel tanks, where the wine is kept under pressure to create carbonation. After fermentation, the wine is filtered and bottled.
In addition to the production method, the type of grape used also influences the flavor and final price of the sparkling wine. The main grape varieties used to produce sparkling wines are Chardonnay, Pinot Noir, and Glera.
Chardonnay is a white grape used to produce high-quality sparkling wines like Champagne. It has a fruity flavor and a buttery note.
Pinot Noir is a black grape used to produce high-quality sparkling wines such as rosé Champagne. It has an intense and complex flavor, with notes of berries and spices.
Glera is a white grape used to make Prosecco. It has a fresh and fruity flavor, with notes of green apple and pear.
Ultimately, choosing a sparkling wine depends on your personal taste and the occasion for which you're drinking it. Sparkling wines are an excellent choice for parties and celebrations, but they can also be enjoyed as an aperitif or with a light meal. With the wide range of sparkling wines available on the market, there's sure to be one to suit every taste and budget.
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