Distillation period: end of November. Distillation system: discontinuous with copper steam current cauldrons. Ageing: 225 litre oak barrels for a period of 10/12 months. Clear, amber yellow colour. Elegant, harmonious, pronounced aroma, hints of vanilla and cocoa. Enveloping soft vein on the palate, confirming the seductive sensations perceived on the nose.
Infusion of black cherries in Montepulciano d'Abruzzo DOC. Typical liqueur of the Abruzzo tradition with an incredible black cherry taste.
Sweet herbal liqueur with a pleasant taste and digestive properties.
Gentian root liqueur
Infusion of gentian roots and alcohol, aged in small oak barrels for 182 days Alcohol content 30% The intense scent of gentian is immediately striking and the full, persistent and delicate taste of the roots is confirmed in the mouth, softened by the slightly woody taste of the first passage oak barrels. To be enjoyed alone or accompanied by dark chocolate
The winery is located near the city center of Lanciano - c.da Iconicella, in an area of Abruzzo historically suited to the cultivation of grapes and olives.
The best gentian roots infused in the white wine without sulphites by Marina Palusci Bottigla lt 0,700 alcohol 19% vol
Torre Raone Pecorino is a "bright straw yellow with golden hues" wine produced by Torre Raone in Abruzzo.
Grappa di Castellare is made with Sangioveto pomace, brought to vinification within 36 hours, thus maintaining the freshness of the aromas and the typical notes of the grape. The result is a distillate of incomparable finesse, extraordinary for purity and quality.
Grappa di Castellare is made with Sangioveto pomace, brought to vinification within 36 hours, thus maintaining the freshness of the aromas and the typical notes of the grape. The result is a distillate of incomparable finesse, extraordinary for purity and quality.
Kit for 4 gin and tonics:
Nr. 1 Gin J7 Bottle - Cl. 20 + Nr. 2 Bottles Indian Tonic Cl. 20
Grapes: Barbera and Ruchè. Provenance Marc: Selection of the best local producers. Distillation system: Discontinuous at low pressure with steam-operated copper stills. Distillation period: October and November of each year. Type of ageing: Grappa aged 15 years with a complex procedure which involves the use of small barrels of different essences. Color: Dark Brown. Perfume: Of considerable intensity, it combines sweet and bitter sensations, spicy, vanilla and cocoa notes. Taste: Full and rich taste. Grappa for meditation. Bottle capacity: cl. 70 Alcohol content: 42% vol.
Bombardino jmef. A thick and creamy liqueur with an unmistakable flavor of rum and egg. To be enjoyed hot enriched with whipped cream or with the addition of coffee and a sprinkling of bitter cocoa or cinnamon. On the palate it is soft and delicious, greedy. Creamy liqueur suitable for tasting with friends, excellent with pastries. suitable for winter cocktails and to watch desserts.
Amber, complex and precious. Unlike young grappas, this fine distillate undergoes aging in non-waterproofed oak barriques which enriches its taste. The amber color as well as the intense, soft, refined aroma with hints of wood, tobacco and vanilla make it a product for passionate connoisseurs.
Italian cream and melon-based liqueur 50 cl bottle Delicious melon-flavored cream Serve cold, excellent with desserts
The Premium version of one of the typical liqueurs of the Mediterranean tradition obtained with an infusion of lemons from the Costa dei Trabocchi.
The Premium version of one of the typical liqueurs of the Mediterranean tradition obtained with an infusion of lemons from the Costa dei Trabocchi.
The Premium version of one of the typical liqueurs of the Mediterranean tradition.
The Premium version of one of the typical liqueurs of the Mediterranean tradition.
The heart of the mountains of the green region of Europe beats in the elixir of Abruzzo, a land of transhumance and traditions that are lost in the mists of time. In this Elixir of very ancient origins, the impetus of the prized Montepulciano d'Abruzzo doc is softened by black cherry juice, as in the best tradition of Abruzzo Rattafia. L'Elisir d'Abruzzo closes every meal in style, during relaxing breaks it loves the company of typical pastries and sweets, preferably from Abruzzo. CL.50 18% VOL
Characteristic Italian bitter embellished with an elegant citrus note resting on a complex herbaceous aroma, a choice for connoisseurs.
Characteristic Italian bitter embellished with an elegant citrus note resting on a complex herbaceous aroma, a choice for connoisseurs.
