Italiano 
Deutsch 
There are no more items in your cart
SKU: 20739
Brand: Castelli di Torre in Pietra
Un’interpretazione del vitigno autoctono a bacca nera più rappresentativo del Lazio in cui viene valorizzato il frutto e la freschezza, che si presenta con la sua tipica veste granata.
SKU: 20738
Brand: Castelli di Torre in Pietra
Questa varietà ormai comune nel Lazio è presente in azienda da decenni: ne offriamo una versione che affina in vasche di cemento, per un Syrah in cui si ritrovano all’olfatto i tipici tratti varietali.
SKU: 20737
Brand: Castelli di Torre in Pietra
Varietà tipica della costiera tirrenica, coltivata in azienda dal 1968, che beneficia della brezza marina e del terreno sabbioso.
SKU: 20736
Brand: Castelli di Torre in Pietra
Da varietà locali e antiche, con un dosaggio moderato che preserva l’aroma varietale: uno spumante moderno della Costa Tirrenica, di taglio fresco e fruttato.
SKU: 20735
Brand: Castelli di Torre in Pietra
Una interpretazione di spumante rosato da Sangiovese per chi cerca una bolla di buona struttura e giusta morbidezza
SKU: 20734
Brand: Castelli di Torre in Pietra
L’assemblaggio della DOC Roma cerca di restituirci il vino che veniva bevuto nelle osterie ai tempi dei Romani.
SKU: 20733
Brand: Castelli di Torre in Pietra
Questo vino è dedicato agli antichi abitanti delle nostre cantine ricavate nel tufo; scavando sono stati rinvenuti molti resti di elefanti preistorici.
SKU: 20732
Brand: Castelli di Torre in Pietra
La Malvasia Puntinata è un tipico e storico vitigno laziale, che viene oggi riscoperto dal pubblico grazie alla recente DOC Roma.
SKU: 20731
Brand: Castelli di Torre in Pietra
Dedicato agli antichi elefanti preistorici che abitavano Torre in Pietra, di cui sono stati rinvenuti vari fossili durante i lavori del primo ‘900 per ampliare le grotte di tufo della cantina.
SKU: 20730
Brand: Castelli di Torre in Pietra
Frutto della cernita manuale delle migliori uve, provenienti dai vigneti più vocati della tenuta, è prodotto solo nelle grandi annate in quantità limitata: il Roma Rosso Riserva, a base di Montepulciano e Sangiovese, è un vino dal carattere vibrante, che sa esprimere finezza, armonia e una mirabile longevità.
SKU: 20729
Brand: Castelli di Torre in Pietra
La nostra nuova espressione locale di uno dei vitigni autoctoni più conosciuti del Lazio.
SKU: 20728
Brand: Castelli di Torre in Pietra
Questa interpretazione mediterranea del Fiano, antica varietà romana presente storicamente nel Lazio, prende il nome dall’antico bosco mitologico che protegge il Castello.
SKU: 20727
Brand: Castelli di Torre in Pietra
Una varietà tipica della costa tirrenica, che traduce nel bicchiere il suolo di “Arena” e detriti marini, la brezza iodata e le erbe mediterranee che crescono nelle vigne.
SKU: 20726
Brand: Castelli di Torre in Pietra
Un vivace rosato frizzante sui lieviti prodotto secondo il metodo Scacchi, cioè senza aggiunta di zuccheri esogeni per la rifermentazione: non essendo sboccato si presenta naturalmente col fondo.
SKU: 18567
Brand: Viticoltori dei Colli Cimini
After destemming and light crushing, the grapes are left to ferment in steel vats. After 36/48 hours from the beginning of fermentation, the temperature is lowered to around 22°C and then it gradually rises to 26-28°C during the 5 days of maceration. At the end of the fermentation the wine undergoes the normal decanting and in the following spring it is placed in barriques where it remains for about 5/6 months. Maturation in steel continues. Malolactic fermentation usually takes place at the end of October.
SKU: 14969
Brand: Vinicola La Rasenna
Tradition and innovation come together to give life to Innestino, a Cesanese that was born in the province of the capital from a land positively shaped by alluvial and volcanic presence, with insertions of clay and sand. The vines, trained according to the guyot system, are quite young and, subject to adequate experimentation, give a convincing red, lively in color (thanks to a maceration on the skins for about 18 days) and maturation on the fermentation yeasts; valorisation and optimization of local grapes and the will to go beyond the classic schemes, make Innestino a great label, free from unfettered, authentic, which rightfully represents Lazio oenology!
ESAURITO
SKU: 14936
Brand: Cincinnato
Intense ruby red color, the nose releases an intense aroma of flowers and low red fruit with a reference to the fragrant note. Delicate, harmonic flavor with an elegant complexity. Excellent throughout the meal, it enhances the characteristics with dishes with a strong taste.
SKU: 14916
Brand: Artico
Sperone was our first wine produced in 2012; it is a blend of merlot, cabernet sauvignon and montepulciano which expresses the great varietal expression of the grapes, leaving plenty of room for the terroir. The grapes, harvested when fully ripe, are destemmed and fermented at 27' degrees, after which they undergo a 21-day post-fermentation maceration with submerged cap. Subsequently the racking and a soft pressing are carried out. A part of the wine is then aged in steel and another in used tonneau.
SKU: 13400
Brand: Viticoltori dei Colli Cimini
Greco di Vignanello is obtained purely from the grapes of the ancient vine of the same name. It has greenish reflections and a characteristic aroma. The taste is well defined and persistent
SKU: 13399
Brand: Viticoltori dei Colli Cimini
The maceration on the pomace at a controlled temperature takes place separately for the two vines. In the following spring, once the blending has been completed, the wine ages in steel containers. It has a deep red color with light violet reflections, an intense, pleasant aroma with spicy and licorice notes. In the mouth, the good acidity and soft tannins make it warm, full-bodied, long and persistent. It must be served at a temperature of 18° C. It goes very well with red meats, roasts and well-aged cheeses.
SKU: 13398
Brand: Viticoltori dei Colli Cimini
Intense, complex bouquet with hints of undergrowth fruits and herbaceous notes. Warm, full-bodied and persistent taste with hints of ripe red fruit.
SKU: 13397
Brand: Viticoltori dei Colli Cimini
After destemming and light crushing, the grapes are left to ferment in steel vats. After 36/48 hours from the beginning of fermentation, the temperature is lowered to around 22°C and then it gradually rises to 26-28°C during the 5 days of maceration. At the end of the fermentation the wine undergoes the normal decanting and in the following spring it is placed in barriques where it remains for about 5/6 months. Maturation in steel continues. Malolactic fermentation usually takes place at the end of October.
ESAURITO
SKU: 13396
Brand: Viticoltori dei Colli Cimini
The wine is obtained with maceration at a controlled temperature. It has an intense ruby color, a delicate and vinous bouquet, a persistent and moderately tannic taste. It must be served at room temperature (18º C). It goes very well with roasts and meats in general, also suitable to accompany cereal and legume soups.
SKU: 13097
Brand: Viticoltori dei Colli Cimini
Production area: Colli Cimini geographical area. Straw-yellow in colour, with light greenish reflections, delicate aroma and marked fruity tones, round, intense and pleasantly fresh flavour. It goes well with seasonal fruit, fish appetizers and first courses.
ESAURITO
SKU: 13095
Brand: Viticoltori dei Colli Cimini
Production area: Colli Cimini geographical area. Bright red color turning to purple, fruity, vinous aroma with a slight hint of banana, dry, pleasant and lively flavour. It must be served at a temperature of 14-16° C. It goes perfectly with seasonal fruit, appetizers and first courses.
ESAURITO
Lazio Wines: Discover the hidden treasures of this wine region
Discover the secrets of the Lazio wines and immerse yourself in the culture and tradition of this region. Read our article to learn about the best wines and the cellars to visit.
Lazio is an Italian region with a long winemaking tradition. With its central location and Mediterranean climate, Lazio is an ideal area for the cultivation of vines and the production of high quality wines. In this article, we will explore the wines of Lazio and discover the hidden treasures of this wine region.
The grape varieties of Lazio wines Lazio produces a large variety of grapes, some of which are grown only in this region. Below you will find some of the most common grapes grown in Lazio wines:
- Cesanese: a variety of red grape grown mainly in the Castelli Romani area and in Ciociaria.
- Malvasia: another red grape that produces sweet and fruity wines.
- Trebbiano: a white wine grape used for the production of dry white wines.
The best wines of Lazio Lazio is known for the production of high quality red, white and rosé wines. Some of the best Lazio wines are listed below:
- Frascati: a dry and fruity white wine, grown in the Castelli Romani area.
- Cesanese del Piglio: a red wine with a fruity and spicy taste, grown in the Monti Ernici area.
- Marino: a dry and fruity white wine, produced in the Marino area.
The best wineries to visit Lazio offers numerous wineries and vineyards to visit. Below you will find some of the best wineries to visit:
- Cantina Ribelà: located in Frascati, this winery produces some of the best white wines of Lazio.
- Casale del Giglio: located in Latina, this winery is known for the production of high quality red wines.
- Falesco: located in Montefiascone, this winery produces some of the best Lazio wines, including the Montiano red wine.
Lazio wines
Wine has always been an integral part of Italian culture, and the Lazio region is no exception. With a rich winemaking tradition dating back centuries, Lazio offers a great variety of fine wines that deserve to be discovered. In this article, we will explore the wines of Lazio, their main grape varieties, distinctive characteristics and production areas. We will also talk about wine tourism in Lazio and its food and wine events. Ready for a wine trip to the heart of Italy? So let's get started!
Lazio is a region located in central Italy, known for its rich history and natural beauty. In addition to its artistic and cultural treasures, Lazio is also famous for its wine production. The rolling hills, Mediterranean climate and volcanic soils provide ideal conditions for growing different grape varieties.
The Lazio region and its winemaking tradition
The winemaking tradition in Lazio dates back to the time of the ancient Romans. The vineyards extend over a vast area of the region, from the coastal areas to the hilly areas of the hinterland. Viticulture is closely linked to the history and culture of Lazio, and local winemakers still maintain the ancient production techniques.
The main vines of Lazio
Lazio is famous for its native vines, which give life to unique and characteristic wines. Among the most important white vines we find Malvasia del Lazio, Trebbiano and Greco. As for the red vines, the Uva di Troia, the Cesanese and the Montepulciano stand out.
Characteristics of Lazio wines
The wines of Lazio are distinguished by their unique characteristics. White wines are often fresh and fruity, with a pleasant acidity and floral notes. The red wines of Lazio are instead full-bodied, intense and rich in soft tannins. Furthermore, high quality semi-sparkling and sparkling wines are also produced in Lazio, ideal for celebrating special moments.
White wines of Lazio
The white wines of Lazio are widely appreciated for their freshness and liveliness. Malvasia del Lazio is an aromatic vine that produces dry and fragrant wines, with notes of tropical fruit and citrus. Trebbiano, on the other hand, gives life to more delicate and elegant wines, with a mineral character and good acidity. Finally, Greco, of Greek origins, offers complex and structured white wines, with an excellent aging capacity.
Red wines from Lazio
The red wines of Lazio are loved by wine connoisseurs for their structure and complexity. Uva di Troia is a versatile grape that produces intense red wines, with hints of red fruit and spices. Cesanese, on the other hand, is a native vine of Lazio that gives life to elegant red wines, with notes of cherry and black pepper. Montepulciano, despite being originally from Abruzzo, is also cultivated in Lazio and produces robust red wines, with soft tannins and a good structure.
Sparkling and sparkling wines from Lazio
Lazio is also famous for its high quality semi-sparkling and sparkling wines. Among the best known are Frascati, a dry sparkling wine produced in the Castelli Romani area, and Cesanese di Olevano Romano, a classic method sparkling wine made from Cesanese grapes.
Wine production areas in Lazio
Lazio is divided into various wine production areas, each with its own peculiarities. Some of the most important are the Castelli Romani, Tuscia, Marino and Cori.
Castelli Romani
The Castelli Romani are a series of volcanic hills located southeast of Rome. This area is famous for the production of fresh and aromatic white wines. Among the best known wines are Frascati, Marino and Est! East!! East!!! of Montefiascone.
Wines of Tuscia
Tuscia is a hilly area located in the north of Lazio, near Tuscany. High quality white and red wines are produced here. The wines of Tuscia are characterized by a good structure and a wide range of aromas.
Marine wines
Marino is a small town located in the Castelli Romani and is famous for its sparkling white wine, Marino. This wine is mainly produced with the Malvasia del Lazio grape variety and is appreciated for its freshness and lightness.
Cori wines
Cori is a municipality located in the province of Latina and mainly produces robust and structured red wines. Cori wines, made from Cesanese grapes, are appreciated for their complexity and aging potential.
Wine tourism in Lazio
Lazio offers a unique wine tourism experience, which allows visitors to immerse themselves in the region's winemaking tradition. Numerous wineries and wine estates open their doors for guided tours, tastings and vineyard tours.
The cellars of Lazio
The cellars of Lazio offer a unique opportunity to discover the secrets of local wine production. Here you can meet the producers, learn winemaking techniques and taste a variety of delicious wines. Some wineries also offer gastronomic experiences by pairing their wines with local products. such as Vinicola La Rasenna .
Food and wine events in Lazio
Lazio hosts numerous food and wine events that celebrate the flavors and aromas of the region. Wine festivals, local product festivals and themed dinners are just some of the activities that visitors can find in Lazio. Participating in these events is a fantastic way to immerse yourself in the food and wine culture of the region.
The wines of Lazio represent an important part of the Italian wine heritage. The region offers a wide variety of white, red, semi-sparkling and sparkling wines, each with its own distinctive characteristics. The production areas, such as the Castelli Romani, Tuscia, Marino and Cori, offer breathtaking landscapes and welcoming cellars where visitors can taste the best wines of Lazio. Wine tourism in Lazio is an experience not to be missed, which allows you to discover the soul of this land rich in history and tradition.
FAQs
What are the best grapes grown in the Lazio wines? Lazio produces a large variety of grapes, some of which are grown only in this region. Among the most common grapes grown in Lazio wines are Cesanese, Malvasia and Trebbiano.
What are the best Lazio wines? Lazio produces numerous high quality red, white and rosé wines. Among the best wines of Lazio are Frascati, Cesanese del Piglio and Marino.
Which are The best wineries to visit in Lazio are Cantina Ribelà in Frascati, Casale del Giglio in Latina and Falesco in Montefiascone, which produce some of the best wines of Lazio.
The wines of Lazio represent an Italian enological excellence to be discovered absolutely. The region is rich in vineyards and cellars that produce high quality and prestigious wines. The variety of grapes and wines of Lazio is vast, and this allows anyone to find the wine that best suits their palate. Visiting the cellars of Lazio is a unique experience, which allows you to discover the culture, tradition and winemaking art of the region. Discover the hidden treasures of Lazio and taste its delicious Lazio wines!