Italiano
Deutsch
There are no more items in your cart
SKU:
4620
€8.65
SKU:
4616
€12.14
€12.14
SKU:
4584
Brand:
Valle Martello
Valle Martello sparkling wine is made from Cococciola grapes. After the first fermentation in steel at a controlled temperature, the second fermentation takes place in an autoclave with the charmat method. An 8-week bottle refinement follows. Valle Martello sparkling wine has a straw yellow color, a persistent foam and an intense bouquet. The taste has a pleasant fruity of pineapple and peach. A wine for the whole meal, it tastes well from aperitifs to desserts.
€15.90
€11.80
SKU:
4375
Brand:
Cantina Miglianico
Passerina IGP 100% with vineyards on the hills facing West, South-West of Miglianico, 80-100 meters. above sea level, with medium-textured soils. The breeding is Abruzzo pergola with 3-5 year old vines, 1,600 plants per hectare with a yield of 160 q.
€10.11
€10.11
SKU:
4311
Brand:
Biagi
Excellent as an aperitif, it surprises in all meal combinations starting with raw seafood, ranging over risotto and crazy water fish. The taste is harmonious and lively, with pleasantly integrated bubbles in a dry finish, the aftertaste has delicate spicy nuances. Ample and fragrant bouquet, hints of bread crust and ripe fruit are perceived in the bouquet.
Serve at a temperature of 06-08 degrees. 12.5% VOL.
€19.03
€8.72
€28.00
€12.53
SKU:
4051
Brand:
Feudo Antico
A classic method brut sparkling wine that combines the elegance of a blac de blanc from Chardonnay grapes with the typical consistency of the Abruzzo region.
SKU:
4049
Brand:
Feudo Antico
A classic method brut sparkling wine that combines the elegance of a blac de blanc from Chardonnay grapes with the typical consistency of the Abruzzo region.
€7.94
SKU:
4047
Brand:
Feudo Antico
€49.90
€44.91
A classic method brut sparkling wine that combines the elegance of a blanc de blanc from Chardonnay grapes with the typical consistency of the Abruzzo region. Magnum format with case
€49.90
€44.91
SKU:
4045
Brand:
Feudo Antico
A classic method brut sparkling wine that combines the elegance of a blanc de blanc from Chardonnay grapes with the typical consistency of the Abruzzo region.
€17.92
SKU:
4026
Brand:
Terre d'Erce
€14.27
€12.85
Color : Pink with violet reflections. Bouquet: Finely fruity, delicate, aromatic, balanced and very elegant bouquet. Taste : Clear, soft, reminiscent of cherry. PAIRING · Ideal as an aperitif.
€14.27
€12.85
SKU:
4024
Brand:
Terre d'Erce
Excellent as an aperitif, an ideal accompaniment to fish-based first courses.
€14.27
SKU:
3980
Brand:
Cantina Orsogna
LUNARIA ANCESTRALE Pecorino SPUMANTE BIODYNAMIC and ORGANIC SPARKLING WINE with spontaneous fermentation base Pecorino is a white grape variety native to the Marche and Abruzzo. The first documentary source on the origin of the vine dates back to 1526 and is contained in the Statutes of Norcia (PG) where there is a reference to "vigne de pecurino" (Statutes of Norcia, Liber Tertius, Rubrica CXII). This vine, widespread before the phylloxera, was gradually abandoned during the twentieth century to make room for varieties such as Trebbiano, more productive and responding to a more alimentary than hedonistic value. Origin of the name: also called "grape of the pecorari" because of the grape considered of low value, suitable for humble people such as "pecorari" (derogatory term).
€10.23
SKU:
3965
Brand:
Cantina Orsogna
Colour: straw yellow with greenish reflections, very fine and lively perlage. Bouquet: intense, enveloping and balanced, with notes reminiscent of green apple, wisteria, peach and acacia flowers. Taste: rich, intense, soft and fresh on the palate.
€9.85
SKU:
3903
Brand:
Collefrisio
Crystalline straw yellow color with golden reflections, fine and persistent perlage. A strong white fruity note with hints of exotic fruit, bread crust and toasted almonds. Balanced, fresh and long-lasting taste.
€29.89
SKU:
3842
Brand:
Dora Sarchese
Grapes used: Cococciola 50%, Trebbiano 30, Chardonnay 20%.
Vinification: the harvest takes place manually in boxes, carefully selecting the best bunches. In the cellar the grapes are subjected to soft pressing and the must is fermented in stainless steel tanks at a controlled temperature of 16-18 ° C. Assembled the various fractions to form the cuvèe, the base wine is placed in the bottle with selected yeasts where the second fermentation and subsequent refinement will take place following the Classic Method sparkling process.
€20.25
SKU:
3636
Brand:
Cantina Tollo
There is excitement in Abruzzo, even in sparkling wines. Research and experimentation are bearing fruit and our bubbles are increasingly confronted with those of lands of great tradition.
Pairings
It is ideal as an aperitif, appetizers and raw fish, shellfish, first and second courses based on fish.
€6.50
SKU:
3634
Brand:
Cantina Tollo
There is excitement in Abruzzo, even in sparkling wines. Research and experimentation are bearing fruit and our bubbles are increasingly confronted with those of lands of great tradition.
Pairings
Ideal as an aperitif, appetizers and raw fish, shellfish, first and second courses based on fish.
SKU:
3139
Brand:
Colonnara
Brut Magnum sparkling wine + Freshness cap and Colonnara apron. The brut soul of the cellar, a Martinotti method sparkling wine made from Verdicchio grapes, to toast and celebrate, infected by the lively spirit of this wine.
€38.50
SKU:
2934
Brand:
Banfi
Wooden box containing: 1 POGGIO ALLE MURA Rosso di Montalcino DOC 2018 1 FLORUS MOSCADELLO DI MONTALCINO DOC 2017 1 BANFI BRUT Classic Method 1 CUFFIETTE Wireless to listen to the playlist dedicated to Jazz & Wine on Banfi 's Spotify profile
SKU:
2908
Brand:
Banfi
Thanks to a very careful selection of the grapes, this Cuvée contains from season to season the maximum freshness that the Chardonnay, Pinot Nero and Pinot Bianco vines are able to express. A classic from Banfi .
€27.49
SKU:
2795
Brand:
Zenato
Our Lugana Brut is obtained from pure Trebbiano di Lugana grapes to enhance the characteristics of this variety. The deep knowledge of this vine has led to the production of this sparkling version through the Classic Method . Wine becomes music, the container transforms into a natural amplifier for smartphones!
SKU:
2418
Brand:
Donnafugata
Donnafugata Magnum Brut Metodo Classico offers a fine and intense bouquet, a vintage sparkling wine that opens with crusty bread and hay aromas, then accompanied by nuances of dried fruit and light floral scents. While in the mouth it is fresh and, at the same time, broad and complex. Finally we find the fragrances of yeast combined with spicy notes (vanilla). The new Donnafugata Brut vintage confirms finesse and elegance. The bouquet is rich in complex and fragrant notes, while in the mouth it surprises with its freshness and minerality. A long-limbed classic method vintage sparkling wine with a fine and persistent perlage.
€61.70
SKU:
2398
Brand:
Donnafugata
Donnafugata 's Spumante Brut is an elegant, fresh and clean classic vintage method, aged on the lees for 36 months. Aromas rich in orange blossom, almonds, honey and baked bread invite you to a harmonious, refreshing and engaging sip, with good flavor and balanced aromatic complexity
€27.12
SKU:
2229
Brand:
Fantini Farnese
€14.70
€13.23
Production area: Sambuca di Sicilia Grape variety and vinification: White grapes . Typical Spumante vinification with re-fermentation in the bottle for 60 days. Colour and pairing: Brilliant straw yellow with greenish reflections. Excellent as an aperitif or with fish dishes.
SKU:
2009
Brand:
Cà del Bosco
The Franciacorta Satèn Vintage Collection by Ca 'del Bosco is born in vineyards located between the green landscapes and the rolling hills of Erbusco, in the heart of the magical terroir of Franciacorta, the morainic cradle south of Lake Iseo. It is produced with 85% Chardonnay grapes, 15% with Pinot Bianco grapes, harvested only by hand during the first and second ten days of August. Fermentation takes place according to the classic method with refermentation in the bottle. Subsequently the wine ages on the lees for 48-52 months. The Satèn Vintage Collection is characterized by a straw yellow color. The nose opens with aromas of peach and citrus, enriched by pleasant hints of honey. On the palate it is elegant, pleasantly fresh and savory, with a delicate effervescence. Perfect to accompany appetizers, cold cuts and salami, it is ideal in combination with dishes based on fish and shellfish.
SKU:
2007
Brand:
Cà del Bosco
Character . Among the Franciacortas of Ca 'del Bosco it is the one that best manages to express the character of the territory and the peculiarities that celebrate each vintage. The trend of climatic phenomena always writes unpredictable stories. And in the ending is the product of the love between man and the earth. Since 1978 the Brut Millesimato is born only in quality harvests. The result of careful vinification, but above all of a long refinement that enhances its characteristics: four years of permanence in contact with the yeasts. An unmistakable, structured, full, intense and persistent Franciacorta . A wine for important occasions, special with haute cuisine fish dishes.
€126.56
SKU:
2005
Brand:
Cà del Bosco
Character . Among the Franciacortas of Ca 'del Bosco it is the one that best manages to express the character of the territory and the peculiarities that celebrate each vintage. The trend of climatic phenomena always writes unpredictable stories. And in the ending is the product of the love between man and the earth. Since 1978 the Brut Millesimato is born only in quality harvests. The result of careful vinification, but above all of a long refinement that enhances its characteristics: four years of permanence in contact with the yeasts. An unmistakable, structured, full, intense and persistent Franciacorta . A wine for important occasions, special with haute cuisine fish dishes.
SKU:
1632
Brand:
Colonnara
Tobacco colored bag for 1 bottle with saber and sparkling wine cap H. 50.50 / L. 19.50 / P. 13.50
+ Colonnara Spumante Brut Ubaldo Rosi - Classic Method Riserva Verdicchio Doc 2014
€123.00
SKU:
1461
Brand:
Abate Nero
Recommended for special occasions or romantic evenings. Brut sparkling wine with a yellow color with golden reflections and a very fine and persistent perlage. Its scent is complex, which starting from floral scents you get to those of mango, kiwi and ripe apple that give way in the finish to hints of toasting. On the palate it has a full and enveloping taste, creamy balanced and with an intense and persistent finish.
Brut Sparkling Wines: A Complete Guide to Italian Bubbles
Sparkling wines have always been associated with celebrations and special moments. Brut sparkling wines are one of the most beloved and popular types in Italy. In this comprehensive guide, we'll explore everything there is to know about Brut sparkling wines , from their production, to flavors and pairings, to the best labels available on the market.
What is a Brut Sparkling Wine?
Brut sparkling wine is a semi-sparkling wine characterized by a low residual sugar content. The term "Brut" refers to the wine's sweetness, and in this case, indicates that the wine is dry, with a residual sugar content of less than 12 grams per liter. This makes it a popular choice for those who prefer less sweet and more refreshing wines.
Production Method
Brut sparkling wines are produced using two main methods: the Classic Method and the Charmat Method.
Classic Method
The Classic Method, also known as the Traditional Method or the Champenoise Method, is the method used to produce Champagne. In this process, the base wine ferments a second time in the bottle, creating natural bubbles and enriching the aromas and flavors. It's a long and complex process, but the result is a wine of great elegance and structure.
Charmat Method
The Charmat Method, also known as the Italian Method, is a faster and more efficient process. The base wine ferments a second time in large stainless steel tanks, preserving the wine's freshness and fruitiness. This method is often used for younger, lighter sparkling wines.
Characteristics of Brut Sparkling Wines
Brut sparkling wines have several characteristics that make them unique and distinctive:
Lively Acidity
Bruts have a lively acidity that makes them fresh and inviting on the palate. This acidity balances the lack of sweetness, creating a harmonious balance.
Fruity Flavors
Brut sparkling wines offer a wide array of fruity aromas, such as green apple, citrus, and white peach. These fresh, fruity aromas make these wines ideal as an aperitif or to accompany light dishes.
Fine and persistent bubbles
The bubbles of Brut sparkling wines are fine and persistent, creating a pleasant sensation of fizz in the mouth.
Versatility in pairings
Thanks to their acidity and structure, Brut sparkling wines pair well with a wide range of foods, from seafood to white meats, and are also perfect enjoyed on their own at festive times.
The Best Italian Brut Sparkling Wine Labels
Italy boasts a vast selection of Brut sparkling wines , produced in various regions of the country. Here are some of the best labels to try:
1. Ferrari Trento Brut
Produced in Alto Adige, Ferrari Trento Brut is one of Italy's most renowned sparkling wines. With notes of green apple and bread crust, it's an elegant and refined wine.
2. Ca' del Bosco Cuvée Prestige Brut
From Lombardy comes the Ca' del Bosco Cuvée Prestige Brut, a structured and complex wine with aromas of citrus and yeast.
3. Berlucchi '61 Franciacorta Brut
The Berlucchi '61 Franciacorta Brut is another unmissable Italian sparkling wine. With its freshness and creaminess, it's perfect for any occasion.
4. La Gioiosa Prosecco Superiore Brut
If you prefer a lighter option, La Gioiosa Prosecco Superiore Brut from the Veneto region is the ideal choice. Delicate and aromatic, it's perfect for a cheerful toast.
The History of Brut Sparkling Wines
The tradition of sparkling wines in Italy has ancient roots, dating back to ancient Rome. However, the success of Brut sparkling wines as we know them today is primarily linked to the Champagne region of France, where the Metodo Classico (traditional method) took hold in the 17th century. Since then, this production style has spread throughout Italy, giving rise to the delicious Brut sparkling wines we love and appreciate today.
How to Store and Serve Brut Sparkling Wines
To fully enjoy the bubbles of Brut sparkling wines , it is essential to store and serve them correctly.
Conservation
Store Brut sparkling wines in a cool, dark place, away from direct sunlight and heat sources. Avoid sudden temperature changes and store them horizontally to keep the cork moist.
Service
To serve Brut sparkling wine at the right temperature, chill it in the refrigerator for at least two hours before opening. The ideal serving temperature is between 6°C and 8°C. Pour the wine at a 45-degree angle to maximize the bubbles.
Brut sparkling wines embody the charm and elegance of Italian bubbles. With their lively acidity, fruity aromas, and fine bubbles, they are a perfect choice for any celebration or special occasion. Explore the vast selection of available labels and delight your guests with the refined taste of Brut sparkling wines .
Frequently Asked Questions
What is the difference between a Brut sparkling wine and an Extra Dry sparkling wine?
The main difference lies in the level of sweetness. A Brut sparkling wine is dry, while an Extra Dry is slightly sweeter.
How long does a bottle of Brut sparkling wine keep?
Most Brut sparkling wines keep best for about 2-3 years from the production date. However, some can age even better.
What are the main grape varieties used to produce Italian Brut sparkling wines?
Among the most commonly used grape varieties are Chardonnay, Pinot Noir and Pinot Blanc, but there are many other regional varieties that are also used.
Can I pair a Brut sparkling wine with a red meat dish?
Yes, but it's better to opt for a more structured and complex Brut, like a Franciacorta or a Trentodoc.
What makes Italy such a renowned region for producing sparkling wines?
Italy boasts a variety of terroirs and microclimates that allow for the cultivation of diverse grape varieties suitable for producing high-quality sparkling wines. The country's long winemaking tradition has also contributed to the development of refined production techniques.