The color is an intense golden while the nose begins with notes of walnuts followed by a swirl of spices in which cinnamon and ginger stand out. In the background citric notes of apple. The palate welcomes caramelized and almond notes and a light background of tropical fruits. The wide finish has notes of tobacco and coffee. Power and elegance.
Blended Whisky - Canada - Volume alcolometrico: 33% Fireball Cinnamon Whisky è una miscela di whisky, aroma di cannella e dolcificanti prodotta dalla Sazerac Company. A partire dal 2018, Fireball è tra i marchi di whisky più venduti negli Stati Uniti. Giallo ambrato con riflessi dorati, molto brillante. Olfatto riconoscibile e caratteristico nella nota speziata di cannella e chiodi di garofano, con sensazioni di miele e frutta secca accompagnate da leggere note di caramello.
Single malt - Scozia - Volume alcolometrico: 51,1% Il Whisky Port Askaig 100° Proof nasce dalla selezione di whisky dell’isola di Islay, imbottigliati a pieno grado cask strenght, senza additivi o filtrazioni. Note affumicate di torba si uniscono a sentori freschi e marini di sale e agrumi e ad una speziatura secca, a tratti dolce, in un assaggio corposo, energico, caldo e vibrante. Il colore è giallo dorato luminoso. I profumi sono caratterizzati da aromi d’agrumi e frutta a polpa bianca, su un caratteristico sottofondo torbato, impreziosito da sensazioni iodate e marine. Al palato è caldo, intenso, con piacevoli note dolci e speziate. Il finale è lungo, fumé e salmastro.
Single malt from Islay, Scotland. Amber color. On the palate it tastes of malt, rich in flavors of honey, seaweed, candy and citrus. The smoky aroma has absorbed hints of ripe fruit and flowers.
Single malt from Islay, Scotland. Amber color. On the palate it tastes of malt, rich in flavors of honey, seaweed, candy and citrus. The smoky aroma has absorbed hints of ripe fruit and flowers.
A bottle of Rosebank 22 Year Old Natural Cask Strength Limited Edition Single Malt Scotch Whisky. This was distilled in 1981 and bottled at a cask strength of 61.1% ABV in April 2004 for Diageo's Rare Malts Selection.
PORT ELLEN 25 YEARS 1979 OF. 5TH RELEASE NATURAL CASK STRENGTH - ONE OF 5280 - BOTTLED IN 2005
The color is an intense golden while the nose begins with notes of walnuts followed by a swirl of spices in which cinnamon and ginger stand out. In the background citric notes of apple. The palate welcomes caramelized and almond notes and a light background of tropical fruits. The wide finish has notes of tobacco and coffee. Power and elegance.
Two centuries of distilled peat and liquefied smoke, immortalized and liquefied into world-class malts.
The distillery is famous for its highly mineral spring water, which gives the whiskey a unique and distinctive character.
Glenkinchie 12 Years Old is a typical product of the Scottish Lowlands, fresh and soft.
Glenkinchie Whiskey with a sweet and delicate aroma, a fresh and sweet flavor of herbs, fruits and malt leaves room for an intense, spicy and smoky aftertaste. Alcohol content:
It has a nice profile: malty, bready and toasty. It has enough fruit, but a little too much wood influence towards the end. A very pleasant aperitif whisky. Nose
Copper Dog is a whiskey of a bright amber color. On the nose hints of fresh fruit and caramelized apple.
Rare Malts are a now-discontinued series of cask-strength releases designed by Diageo to showcase some of the hidden treasures.
The Caol Ila Cask Strength 55, 6 is a witness to the highest quality production and is appreciated and exported all over the world. A whiskey that gives unique and persistent taste sensations, capable of satisfying even the most demanding palate
Deep and bright amber yellow colour, it presents sweet spicy notes of vanilla, white pepper and honey on the nose, together with fruity tones of cherries in alcohol and raisins, in a wild background of leather and tobacco. On the palate it is round, soft and rich, with pleasant hints of honey and spices, in a clean, fresh and rather persistent finish of cinnamon.
Bourbon Bulleit is inspired by the whiskey launched by Augustus Bulleit over 150 years ago. Only the highest quality ingredients are used.
"The Brora 20 Years Old 1982 2003 58.1% (Closed Distillery) Rare Malts Selection
Single malt from Islay, Scotland. Amber color. On the palate it tastes of malt, rich in flavors of honey, seaweed, candy and citrus. The smoky aroma has absorbed hints of ripe fruit and flowers.
Rare Malts Selection Natural Cask Strength Blair Athol 27 Year Old Single Malt Scotch Whiskey · Highlands, Scotland
Black & White Scotch Whiskey is a Scottish product that uses the best Single Malt blends from across the state.
The world of Whisky
What is Whiskey?
Whiskey is a distilled alcoholic beverage that comes from various grains, which can include barley, corn, rye, and wheat. These grains are malted, fermented, distilled and then aged in wooden barrels, which gives the whiskey its unique and complex flavor.
History and origin of whisky
Whiskey has ancient origins, with the first distillations dating back thousands of years. The distillation technique was brought to Scotland and Ireland by Christian missionaries around 500 dC , and from there the process was perfected over the centuries. The term "whisky" comes from the Gaelic "uisce beatha", which means "water of life".
How whiskey is produced
Whiskey production begins with the malting of barley, followed by fermentation and distillation. Distillation usually occurs twice (and three times for some Irish whiskies). The distillate is then aged in wooden barrels, often ex-bourbon or sherry barrels, for a period that can vary from three years to decades.
The main types of Whisky
Whiskey differs based on the country of production, the grains used and the production methods. The main types include Scotch whiskey, Irish whiskey, American Bourbon, and Rye whiskey. Each type has its own distinctive characteristics and specific regulations that define its production.
Whiskey tasting
Tasting whiskey is an art that requires attention to detail to fully appreciate the complexity of aromas and flavors it offers.
How to taste whisky: techniques and steps
Whiskey tasting can be divided into three phases: visual, olfactory and gustatory. It is important to evaluate the appearance of the whisky, smell its complex aromas and finally taste it, possibly diluted with a little water to release further aromas and flavours.
The aromas and flavors of Whisky
Whiskey can present a wide range of aromas and flavours, ranging from fruit and spice notes to smoky and peaty hints, depending on the type of whiskey and its origin.
Gastronomic pairings with whisky
Whiskey pairs wonderfully with various foods. Cheese, smoked meat or dark chocolate are just some of the classic combinations that can further enhance the taste experience of whisky.
The best whiskey distilleries in the world
Knowing the distilleries that produce the best whiskeys is essential for anyone who wants to deepen their knowledge in this field.
Famous Scottish distilleries
Scotland is renowned for its historic distilleries, many of which are located in the Speyside, Islay and Highland regions. Each region produces whiskey with distinctive characteristics that reflect the local terroir.
American distilleries and their impact
In the United States, Kentucky and Tennessee are the leading bourbon and Tennessee whiskey producing states, with distilleries having contributed significantly to the global popularity of these types of whiskeys.
Japanese whiskey and other emerging distilleries
Japan has earned a stellar reputation for whiskey production, with distilleries such as Yamazaki and Nikka receiving international recognition for their excellent quality.
Whiskey as an investment
Investing in rare and quality bottles of whiskey can prove very profitable, thanks to the increase in global demand.
The collectible whiskey market
The collectible whiskey market has seen a surge in prices, with some bottles fetching astronomical sums at auction.
Advice for purchasing whiskey as an investment
Before investing in whisky, it is important to research the most sought-after bottles and market trends. Purchasing from renowned auctions or reliable retailers is essential to ensure authenticity and quality.
Whiskey culture
Whiskey is not just a drink; it is a cultural symbol that embodies traditions, history and craftsmanship.
Whiskey events and festivals around the world
Attending whiskey festivals can be an excellent way to immerse yourself in whiskey culture, with events taking place from Edinburgh to Tokyo.
Whiskey in cinema and literature
Whiskey has played an iconic role in numerous films and literary works, a symbol of class and sophistication.
Frequently asked questions about Whiskey
The answers to the most common questions help to clarify doubts and curiosities about the world of whisky.
Conclusion Exploring the world of whiskey means embarking on a journey through the history, culture and traditions that have shaped this fascinating and complex drink. Whether savoring a glass in peace or investing in a rare bottle, whiskey always offers a unique and engaging experience.