Produced entirely with native grapes, Sangiovese mainly with additions of Colorino and Pugnitello, it is a typical Chianti Classico, of medium structure, with a strong personality that stands out in particular for its elegance. The vinification takes place in the traditional way, with medium length maceration, followed by a maturation of the wine for 12 months in Slavonian oak barrels.
Only the best Sangiovese grapes selected in the company's Chianti Classico vineyards make up this Reserve, a valid combination of tradition and modernity. It ages for about 24 months in wood, of which a part (about 20%) in barriques, and one year in bottle. The label depicts a famous painting by Titian 'Man with armor'.
La Vigna Del Lago It can happen to come across unexpected places, the Vigna del Lago, as in this 100% Chardonnay, unexpected white single-vineyard and newcomer in the San Felice house of particular aromatic freshness and flavor, carefully selected grapes and soil with unique characteristics, on which traces of the ancient Etruscan presence remain.
Tradition and Future The first Supertuscan in Chianti Classico since 1968. It has an important history and today it stands out in the wine market of this category for a reason: it combines the tradition of international vines such as Cabernet and Merlot with the inclusion of a native variety, il Pugnitello, which is a unicum of San Felice .
Tradition and Future The first Supertuscan in Chianti Classico since 1968. It has an important history and today it stands out in the wine market of this category for a reason: it combines the tradition of international vines such as Cabernet and Merlot with the inclusion of a native variety, il Pugnitello, which is unique to San Felice .
Already towards the end of the 70s, in the locality of Poggio Rosso, some selected clones of Sangiovese were planted several times. Poggio Rosso is the result of a careful selection of this grape from some plots of the vineyard of the same name and today represents the excellence of the San Felice terroir. Wine of great concentration and elegance, produced in limited quantities and, especially in the best vintages, it ages for about 20 months in 500-liter tonneaux and another 12 months in the bottle.
The "Capogatto" by Poggio Scalette is a red wine produced in the Chianti area from international varieties. An absolute champion born from the idea of Jurij Fiore to create a red with a typically Bordeaux style in Tuscany. The result is exceptional: the nose is evolved and complex, all played on red fruits and ferrous notes on the palate it is muscular and persuasive, with a velvety drink, of infinite pleasantness.
Poggio Scalette 's Chianti Classico is the most representative and memorable image of the magical hill of Ruffoli, in the sub-area of Greve in Chianti, from which this red comes to life. On the nose it presents the typical hints of violet, cherry and red fruits, while on the palate it surprises with juiciness and powerful acid shoulder, with a pleasantly savory length and a perfectly integrated tannin in the sip.
White wine obtained from the grapes of the native Trebbiano Toscano vine, with lively and fruity characteristics, with notes of green apple, banana and pineapple, also a traditional expression of the terroir of the Ruffoli hill, in the Municipality of Greve in Chianti, at 450 m above sea level. Fresh and fragrant in the perfume, lively and rightly acidulous on the palate, to be tasted as an aperitif or ideal to accompany summer dishes, especially cold ones. Its low alcohol content and easy drinking make it particularly suitable for outdoor summer parties and friendly tables in any season.
The Chianti Classico Riserva "Villa Antinori " is a bursting expression of Tuscany and is aged for 24 months in wooden barrels. Complex, intense and rich on the nose. Elegant, full-bodied and structured on the palate. Here proposed in an elegant wooden box, ideal for a gift!
Historic Antinori house wine which, since the 2011 vintage, is produced with grapes from the Tignanello estate. It is composed almost entirely of Sangiovese grapes combined with a small amount of other complementary varieties. A wine that presents itself as the full expression of the quality and elegance of the Sangiovese of these areas.
Historic Antinori house wine which, since the 2011 vintage, is produced with grapes from the Tignanello estate. It is composed almost entirely of Sangiovese grapes combined with a small amount of other complementary varieties. A wine that presents itself as the full expression of the quality and elegance of the Sangiovese of these areas.
It is a pleasant dressing for salads and an interesting supplement, naturally in moderate doses. In fact, it contains polyphenols, substances with antioxidant and anticancer properties. Thanks to its antiseptic properties, wine vinegar is then useful as a preservative. The addition of herbs makes it a condiment with a different flavor or a medicinal preparation to be used for therapeutic purposes (then it takes the name of medicated vinegar).
The Chianti Classico of Isole e Olena is a famous and traditional expression of Tuscany, aged for 12 months in barrels and barriques. The bouquet is fruity and floral, with notes of violets, roses and cherries. On the palate it is fresh, energetic and dynamic, with dense and balanced tannins
Bottled for the first time with the 2004 harvest, this wine is the purest and most direct expression of Bolgheri according to Le Macchiole . Red of grace and intensity, joyful and easy to drink, it does not give up matter and complexity.
Fermentation in stainless steel fermenters at controlled temperature, indigenous yeasts. Caterina Carli manages this small family-run winery with great passion, trying to enhance the most authentic character of Sangiovese di Montalcino, here declined in wines of natural elegance, often able to exploit the aromatic finesse offered by the territory, as well as little interventionist cellar techniques. , as her historic consultant Giulio Gambelli taught her
- amber color. The nose has clear notes of honey, dried fruit, figs and a spicy finish.
- In the mouth it is broad and enveloping, sweet and fresh with citrus and dried fruit notes. Long and persistent finish.
- it goes perfectly with long-aged cheeses, but the Tuscan tradition wants it married to cantucci with almonds.
The Poggio Civetta Chianti Classico combines the modern style of the Farnese group wine with the flavors and structure of Chianti, creating a rather soft Sangiovese
Organoleptic characteristics: brilliant ruby red with garnet reflections; elegant bouquet with hints of cherries, berries and spicy notes. Dry and fresh taste, good structure and pleasant tannins.
The Chianti DOCG of the Tenute Rossetti - Farnese winery is a still and elegant wine with a bright ruby color and garnet reflections. Notes of cherries, berries and spicy hints are perceived on the nose. The taste is fresh and structured. Initial aging in stainless steel tanks for 7 months, and then continued in the bottle for at least 2 months.
The Poggio Civetta Regno alluso Toscano from the Tenute Rossetti - Farnese winery is a red wine with an intense ruby color. The nose opens to fine and elegant hints of red fruits, vanilla and balsamic hints. The sip is soft, rich, full-bodied and with a long finish. Aging in French barriques for about 5 months before being bottled.
The Bolgheri DOC Linda from the Tenute Rossetti - Farnese winery is a structured and elegant wine with a bright ruby color. Intriguing nose played on aromas of wild berries, ripe red fruits and mentholated hints. The sip is full-bodied, with evident but elegant tannins and a persistent finish. Aging in barrique for about 9 months.
Amarone della Valpolicella Corte Giara represents an eclectic and modern interpretation of the Veronese winemaking tradition that arises from a project developed in 1989 by the Allegrini family, responding to the need to adapt classic production to daily consumption. This Amarone faithfully reflects the tradition that makes it a great red of international fame, but at the same time expresses a modern style, in step with the evolution of contemporary taste. In addition to replicating the traditional procedures required for its vinification, we find a specific aging of 15 months that gives it a peculiar intensity and balance, making it pleasant even for less trained palates.
Valpolicella di Corte Giara - Allegrini is a Venetian red wine made from Corvina and Rondinella grapes, aged for a short time in steel tanks to maintain an intense and pleasant fruity fragrance. It smells of cherries and black pepper, with details of officinal herbs and is released in a sip balanced between softness and freshness.
Promis di Ca 'Marcanda is a full-bodied and elegant red wine that expresses the deep soul of the Bolgheri area with impeccable balance. Angelo Gaja 's style translates here into a beautiful aromatic complexity, played on warm and enveloping notes of spices, wild fruit and balsamic herbs. It ages for 12 months in barrique.
Of a light red, the nose has hints of berries, leather, spices. In the mouth it is balanced between flavor and acidity and all this makes it a sweet SuperTuscan. Easy to combine with meat dishes.
IL PALEO IS LE MACCHIOLE, THE COMPANY'S REFERENCE WINE. FIRST RED BORN IN THE HOUSE REPRESENTS THE ESTATE IN A GREAT WAY, LETTING THAT TOUCH OF ROMANCE THAT SO MUCH DISTINGUISHES THE SPOTS DISAPPEARED. OBTAINED FROM THE VINIFICATION OF SOLO CABERNET FRANC, IT HAS HINTS OF BLACK FRUITS, SAGE, ROSEMARY, CICCOLATO AND SPICES. IN THE MOUTH IT IS SOFT AND AGGRESSED, WITH A FEMININE AND SEDUCTIVE SILKNESS.
Straw yellow with golden reflections. The nose is expressed with notes of exotic fruits and citrus, hints of broom and hints of vanilla. On the palate it has a medium body, fresh and pleasantly balanced.
Excellent in combination with fish-based preparations, it also goes well with vegetarian dishes.
The “Belnero” is an intense and structured red wine from the Banfi winery, made mainly from Sangiovese grapes, aged in French barriques for 14 months. Hints of flowers and cherries combine with nuances of sweet spices, noble woods, tobacco and coffee. The taste is vigorous and full-bodied, with solid and lively tannins.
A wine of great impact that combines the territorial characteristics of Sangiovese with the international ones of Cabernet Sauvignon and Syrah. It has a powerful and impetuous personality , it is impenetrable in its splendid dark glass bottle that suggests the ability of a long aging. It is produced only in the most favorable years, as proof of its exclusivity, from grapes grown in the vineyards of the Montalcino estate, on the hill of the same name at an altitude of 200 meters. It saw the light in 1985 and is among the first Montalcino Supertuscans .
Rosso di Montalcino “Poggio alle Mura” is a soft and intensely fruity red wine, born from the vineyards surrounding the Castello Banfi and aged for almost a year in barrique. Cherries, violets, berries and spices make up a fresh and immediate bouquet. On the palate it reveals softness, elegance, freshness and good persistence
The Chardonnay Fontanelle di Banfi is a velvety and enveloping expression of white in a land of reds and presents itself with a straw yellow color with golden reflections and releases to the nose varietal hints typical of the grape used with notes of white peach and fresh apricot, framed by delicate aromas of butter and vanilla. On the palate it is soft and fresh, with an aromatic finish of crunchy fruit.
Intense mauve red color. The nose is extremely rich, fruity and spicy with notes of plum jam, as well as hints of vanilla and licorice. The body is broad and enveloping with sweet but important tannins. A wine of great elegance and harmony.
For the whole meal, it is perfect with legume soups, bread soups, grilled meats and medium-aged cheeses.
Vermentino "La Pettegola" is a fresh expression of the Tuscan coast that ferments and refines in steel tanks. Notes of citrus and yellow fruit mix with hints of aromatic herbs and white flowers in a pleasant and rich, delicate and aromatic taste, which perfectly accompanies fish and vegetable dishes.
Intense ruby red color. The nose is expressed with complex hints of plum and blackberry jam, spicy notes and hints of leather. On the palate it is full-bodied, has a velvety tannic texture and excellent persistence.
Excellent in combination with roasts, it also goes well with meat risottos, cured meats and aged cheeses.
Beautiful wooden box consisting of 2 bottles of Brunello di Montalcino and a Decanter 1 BRUNELLO DI MONTALCINO DOCG 2015 1 POGGIO ALLE MURA Brunello di Montalcino DOCG 2015 1 DECANTER Tecno
Wooden box of 3 Banfi bottles: 1 Brunello di Montalcino 2015 - 1 STILNOVO Government for Tuscan use 2019 1 L'ALTRA Barbera d'Asti DOCG 2018
Elegant and balanced Brunello, characterized by a sweet, rich and complex aroma of fruit jam. Wine of great structure that is well balanced by a good softness and final acidity. Extremely persistent and with excellent aging potential.
Wooden box with darts made up of 3 bottles from the Banfi house: 1 POGGIO ALLE MURA · Brunello di Montalcino DOCG 2015 1 POGGIO ALLE MURA · Rosso di Montalcino DOC 2018 1 SERENA · Sauvignon Blanc Toscana IGT 2018 Box equipped with darts.
Elegant and balanced Brunello, characterized by a sweet, rich and complex aroma of fruit jam. Wine of great structure that is well balanced by a good softness and final acidity. Extremely persistent and with excellent aging potential.
Wooden box consisting of 2 bottles from the Banfi house: 1 ROSSO DI MONTALCINO DOC 2018 1 BRUNELLO DI MONTALCINO DOCG 2015
Elegant and balanced Brunello, characterized by a sweet, rich and complex aroma of fruit jam. Wine of great structure that is well balanced by a good softness and final acidity. Extremely persistent and with excellent aging potential.
Elegant wooden box with 2 bottles from the Banfi winery: 1 BRUNELLO DI MONTALCINO DOCG 2015 1 ROSSO DI MONTALCINO DOC 2018
Color Intense ruby red with violet hues Bouquet Intense and complex with hints of berries, plum jam, tobacco and vanilla Taste Full, soft, elegant and with great personality Proposed in an elegant wooden box ... Great for a gift idea !
Beautiful wooden box containing: 1 POGGIO ALLE MURA Rosso di Montalcino DOC 2018 1 SERENA Sauvignon Blanc Toscana IGT 2018 1 FLORUS MOSCADELLO DI MONTALCINO DOC 2017 1 HEADPHONES Wireless to listen to the playlist dedicated to Jazz & ampWine on Banfi 's Spotify profile
Beautiful wooden box containing:
- Brunello di Montalcino DOCG 2015 - Banfi
- Brunello di Montalcino DOCG Poggio alle Mura 2015
- Brut Quality Sparkling Wine Classic Method
- wireless headphones to listen to the playlist dedicated to Jazz & Wine on Banfi 's Spotify profile
Beautiful wooden box consisting of: 1 Brunello di Montalcino DOCG 2015 - Banfi - 1 POGGIO ALLE MURA Rosso di Montalcino DOC 2018 1 FONTANELLE Chardonnay Toscana IGT 2018 1 CUFFIETTE Wireless to listen to the playlist dedicated to Jazz & Wine JW30 on Banfi 's Spotify profile
Intense, deep color, with garnet reflections. The nose is complex, with sweet hints of licorice, coffee, plum jam, tobacco and a light note of violet. The structure is very elegant, large in size, with very soft tannins and perfectly balanced with a lively acidity, capable of sustaining its persistence for a long time. From great aging. For the whole meal, it superbly accompanies red meats, game and aged cheeses.
This Bolgheri product is born in vineyards located between the beaches of the northern Maremma and the hills surrounding Castello Carducci, an ideal position for the favorable climate and the rich soil that favors viticulture.
Deep red, tending to garnet. Rich and complex bouquet, with sweet notes of plum, ripe cherry and small fruits that blend well with balsamic and tobacco notes. In the mouth you can immediately notice the great structure, full and soft, characterized by powerful tannins that give dimension while remaining gentle on the palate. A wine that lends itself to a very long aging.
Throughout the meal, it is an ideal accompaniment to red meats, savory game and aged cheeses.
The Brunello di Montalcino Poggio alle Mura del Castello Banfi is born in vineyards located between the Orcia and Ombrone rivers, on the southern side of the municipality of Montalcino, an exclusive territory for tradition and wine culture. It is produced exclusively with Sangiovese grapes. Fermentation takes place in stainless steel tanks at a controlled temperature of 27-29 ° C for about 12 days. Subsequently the wine is aged in barrique for 2 years and for a further 12 months in the bottle. It is characterized by a mauve red color. The nose opens with a complex bouquet, with elegant plum and cherry aromas, enriched by pleasant hints of blackberries and raspberry and nuances of chocolate, vanilla and licorice. On the palate it is soft and tonic, with sweet and gentle tannins.
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- Rubio Toscana 2018 _x0001_
- Rosso di Montalcino DOC 2018
TWO BOTTLE CASE consisting of:
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- Rubio Toscana 2018 _x0001_
- Rosso di Montalcino DOC 2018
The Seggio is the largest watercourse in the Municipality of Castagneto Carducci. This Bolgheri Rosso is produced with typical grape varieties, carefully harvested and vinified to ensure thickness and concentration, but also great freshness and drinkability.
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- Mediterra Toscana IGT 2018 _x0001_
- Sondraia Bolgheri Superiore DOC 2017
The Chianti Riserva "Nipozzano Vecchie Viti" comes from 40-year-old vines from the Rufina area. It is an intense, full-bodied, elegant and persistent wine, animated by hints of berries, pepper, cinnamon and other sweet spices. It ages for 24 months in oak barrels
The Chianti Classico Tenuta Perano is born on the hills of Gaiole in Chianti, from vineyards located at 500 meters above sea level. The south southwest exposure and above all the amphitheater shape of the vineyards, favors the sun and concentrates the heat. The combination of altitude, exposure, configuration and slope of the vineyards represents an extraordinary qualitative uniqueness that gives the wines a bright purple color, intense fruity aromas and great tannic structure , permeated with an elegant vibration.
Chianti "Castiglioni" is a young and delicate red wine from Tuscany, born in the homonymous estate of the Frescobaldi family, produced with vinification and aging only in steel. It is expressed with sensations of fresh cherries, red flowers and Mediterranean herbs. The taste is fresh, clear, dynamic and fruity
The only wine from the Santa Maria winery capable of boasting the DOCG certification which guarantees its origin. The refined blend of grapes that composes it is 85% Sangiovese and 15% Cabernet Sauvignon. Produced for the first time in 2000. Young and dynamic, Santa Maria Morellino di Scansano presents itself as a fresh, soft and fruity wine, ideal for any occasion. The origin of the grapes is geographically located in the Province of Grosseto in the heart of the Tuscany Region . The vinification foresees a maceration of the skins in the must for at least 11 days. Immediately after the malolactic fermentation is completely carried out after the alcoholic one. The refinement takes place in steel and develops for 10 consecutive months. Before being released, it rests for a further 2 months in the bottle.
Torcicoda di Tormaresca is a full-bodied, full and intense Primitivo, with clear aromas of berries, noble woods and coffee. The taste is consistent with the smell and reveals a good persistence. It is aged for 10 months in French and Hungarian oak barrels
Cortona Syrah Achelo La Braccesca dei Marchesi Antinori was born in the homonymous estate, located on the Sienese hills. It is produced exclusively with Syrah grapes, harvested in mid-September. Fermentation takes place in stainless steel tanks at a controlled temperature of 28 ° C for 10 days. Subsequently the wine partially ages in barriques and steel tanks for about 7 months, before being bottled.
Sabazio is characterized by a ruby red color with brilliant reflections. The nose opens with a delicate floral bouquet, enriched by pleasant fruity scents. On the palate it is fresh, pleasantly persistent and with a balanced acidity.
After a few years of experimentation on the vines with the aim of achieving a high quality wine, Rosso di Montalcino is born. A 100% Sangiovese that with the 2012 vintage joins the production of the other two wines of the estate: the Brunello Pian delle Vigne and the Riserva Vignaferrovia. Tenuta Pian delle Vigne is located 6 km south of Montalcino, above the Val d'Orcia and takes its name from a characteristic 19th century railway station located within the estate. The company consists of about 184 hectares of which about 65 are planted with vineyards with a predominantly south-east exposure and an altitude between 130 and 200 meters above sea level.
The Villa Antinori Rosso IGT in Double Magnum format is perfect for an important dinner where you want to taste a very special and characteristic Tuscan red wine, the price of this supertuscan is absolutely excellent in consideration of the format, the prestigious packaging in a wooden case and especially in consideration of the great quality.
Bramasole is a wine with a deep red color. The nose opens with aromas of chocolate and pleasant nuances of tobacco. In the mouth it is sweet and its long and pleasant persistence highlights delicate notes of licorice and hints of ripe fruit. Perfect to accompany savory first courses, this wine is ideal in combination with courses based on grilled red and white meats and game. Also excellent with aged cheeses.
A magnificent wine envied by the whole world, a creation that only Antinori could obtain, the Chianti Classico Riserva, signed "Villa Antinori " is a true masterpiece of central Tuscany. We offer it in 3-liter format in its magnificent silk-screened wooden case. A perfect product for a gift or for an important dinner, destined to withstand even long aging, it is truly a wine not to be missed.
Beautiful wooden box of 3 bottles: WINE
Franciacorta Rosé, as well as the other "Classics" Marchese Antinori , are born in the Montenisa Estate from the union of the Antinori family's experience and the vocation of a territory, Franciacorta. A selection of Chardonnay, Pinot Nero and Pinot Bianco grapes.
Beautiful wooden box consisting of 3 bottles:
THE RED OF CASA ANTINORI IN THE LARGE FORMAT Villa Antinori , one of the best known and appreciated labels by the general public, is also offered in the Magnum version, more suited to aging and to make a good impression on the table. Sangiovese stands out in its blend with 55% followed by Cabernet Sauvignon with 25%, Merlot with 15% and Syrah with 5%. With the appropriate winemaking techniques all the aromatic and coloring substances have been extracted from these grapes. The consequent assembly and aging in barriques of various origins has given the wine international references and at the same time a strong territorial link that expresses all its "Tuscan character".
Beautiful wooden box with 2 bottles of wine:
beautiful wooden box containing:
Born from the union of the historic Sangiovese variety with a small amount of Merlot, in the best sub-areas of the appellation, for a Noble Wine with a strong, balanced and elegant character.
Beautiful box with three bottles of: 1 NOBILE MONTEPULCIANO 2017 1 SABAZIO ROSSO MONTEPULCIANO 2018 1 ACHELO 2018
Wine from dried grapes of the best Sangioveto, whose must has been fermented and aged in small oak casks. It takes its name from the typical amber color with garnet reflections. Dogwood red color with strong notes of ancient amber. Scent of aged leather mixed with curry and plum jam that fades into notes of freshly split oak. Full and rich taste characterized by an intriguing fusion of balsamic notes with candied citrus and gingerbread.
It moves in the glass with a concentrated and deep ruby red color. The nose reveals balsamic notes, alternating with floral references and nuances of black berry fruit and tobacco. It enters the mouth with a warm, ample and enveloping sip, in which the tannic texture is elegantly integrated into the excellent structure. It is a wine that has an important structure, and therefore requires elaborate dishes. Perfect with red meats and medium-aged cheeses, it is best to try with a grilled fillet accompanied by mushrooms.
Guidalberto is an elegant and intense red wine, born from the desire to produce a younger wine than Sassicaia, also using Merlot grapes. After 15 months of aging in barrique it is expressed in a bouquet of berries, coffee, spices and Mediterranean scrub. On the palate it is fruity, full, solid and persistent.
Le Difese is a full-bodied red wine with a Bordeaux style but with a Tuscan soul: a combination of Cabernet Sauvignon and Sangiovese, aged in barrique for 12 months. It is soft, round, elegant and velvety, animated by a balanced freshness and hints of cherries, chocolate, aromatic herbs and sweet spices
Boggina C is a Sangiovese red wine of great class and depth, born from old vines grown in the heart of the Val d'Arno. Complex and layered notes of fruit jam, cherries, spices and dried flowers paint an intense and rich olfactory picture. In the mouth it expands with elegance and depth, highlighting a full-bodied, austere and material texture. Organic wine
Torrione di Petrolo is a warm, compact and full-bodied Tuscan red wine, obtained mainly from Sangiovese grapes and aged in wood for about 15 months. The olfactory profile is enveloping and very fruity, the taste is structured, spicy and persistent
The Inarno di Petrolo is a red wine obtained from Sangiovese grapes vinified and elevated only in cement. Scented on the nose with fragrant red fruits and floral references. Balanced and pleasant on the palate
The great Supertuscan, proud and lonely as a wild in his territory.
This exceptional red wine is a rather recent expression of the potential of Argiano viticulture compared to its Sangiovese-based red wines. 'Solengo', which in Tuscan means 'solitary boar', comes from the combination of Tuscan soil and French blends: Cabernet Sauvignon, Petit Verdot, Merlot and Syrah. It is the result of the "creation" of the former world-famous winemaker Giacomo Tachis who now continues in the work of the Argiano team.Fresh and versatile, NC is generous, rich in aromas and with a defined structure. Unmistakable.
The great Supertuscan, proud and lonely as a wild in his territory.
This exceptional red wine is a rather recent expression of the potential of Argiano viticulture compared to its Sangiovese-based red wines. 'Solengo', which in Tuscan means 'solitary boar', comes from the combination of Tuscan soil and French blends: Cabernet Sauvignon, Petit Verdot, Merlot and Syrah. It is the result of the "creation" of the former world-famous winemaker Giacomo Tachis who now continues in the work of the Argiano team.A traditional Chianti Classico that focuses on Sangiovese and the territory. Great drinkability and juiciness, centrality of the fruit and glycerine richness, tannic texture and vibrant acid tension. A great character
Grapes: Merlot 100% Age of vines: 20 years. Processing: Manual harvesting of indigenous yeasts, fermentation in unfiltered stainless steel, aging in 20 hl oak for about 10 years. Aging potential: 10-15 years. Pairings: Hard cured cheeses, wild boar salami
Grapes: Merlot 100% Age of vines: 20 years. Processing: Manual harvesting of indigenous yeasts, fermentation in unfiltered stainless steel, aging in 20 hl oak for about 10 years. Aging potential: 10-15 years. Pairings: Hard cured cheeses, wild boar salami
Fermentation in stainless steel fermenters at controlled temperature, indigenous yeasts. Caterina Carli manages this small family-run winery with great passion, trying to enhance the most authentic character of Sangiovese di Montalcino, here declined in wines of natural elegance, often able to exploit the aromatic finesse offered by the territory, as well as little interventionist cellar techniques. , as her historical consultant Giulio Gambelli taught her
This wine takes its name from a property of the estate and when translated it means "little house on the roads". Colloquially, this can also mean "the confusion of ways" by suggesting philosophical reflections on the paths we all take in life.
Packaging in wooden box containing 1 "Vin Santo di Montepulciano 2005" + 1 "Vin Santo di Montepulciano" Occhio di Pernice "2005" in 375 ml bottle. A quality sweet wine that reveals new, surprising flavors with every sip: figs, almonds, lemon and coffee beans, while a perfect balance between acidity and sweetness complements the sensual aftertaste.
Brilliant ruby red with light garnet hues. Enveloping aromas of ripe red fruits, aromatic herbs, cocoa, licorice, and light wood. In the mouth it is of excellent structure, harmonious, soft and ready, with spicy returns. Tireless drinking and good persistence for this pleasant Brunello of excellent vintage.
The Nobile is the wine that best manages to be the spokesperson of our land. Here the indisputable protagonist is undoubtedly Sangiovese, the "blood of Jupiter". A wine for the gods. Spontaneous fermentation, Zeus' nectar deserves our greatest care, which is why we refine the batches deriving from each plot separately for 18 months, in small and large capacity oak barrels. Biological
Fermented in stainless steel tanks with the use of indigenous yeasts, Ventisei Rosso undergoes a partial carbonic maceration, which gives that scent of candied fruit, capable of making us immediately fall in love. Twenty-six Rosso is fruit, elegance, delicacy and harmony. It is the wine you need for long chats, great reflections, the ideal nectar to let the boulders slip away from the heart. Fresh notes of raspberry, delicate hints of undergrowth and aromas of sweet spices will enchant you from the first glass. One sip leads to another!
Avignonesi 's Vin Santo Occhio di Pernice is an extraordinarily rich sweet wine, produced from Sangiovese grapes and aged for 10 years in kegs. It exudes aromas of dates, dried fruit, panforte and sweet spices. On the palate it is sweet and sensual, infinite, with notes of cedar, salty candies and freshly baked biscuits
Avignonesi 's Vin Santo Occhio di Pernice is an extraordinarily rich sweet wine, produced from Sangiovese grapes and aged for 10 years in kegs. It exudes aromas of dates, dried fruit, panforte and sweet spices. On the palate it is sweet and sensual, infinite, with notes of cedar, salty candies and freshly baked biscuits
Avignonesi 's Vin Santo di Montepulciano is a sweet wine of great elegance obtained from Malvasia and Trebbiano and aged for 10 years in casks. The nose releases intense aromas of caramel, chocolate, honey, orange peel and Mediterranean herbs. The taste is rich and enveloping with notes of figs, almonds, lemon and coffee
Toscana Rosso 50 & amp50 was born from a historic collaboration between Avignonesi di Montepulciano and Capannelle di Gaiole in Chianti. This wine best expresses the velvety elegance of Merlot and the rustic charm of Sangiovese.
Intense ruby red to the eye. Elegant on the nose, it initially gives fruity hints of blackberries, morello cherries and raspberries, followed by flavors of aromatic herbs, licorice, chocolate and coffee beans. Precious shades of goudron and cedar wood complete the olfactory picture. The palate is refined and important, well developed in the tannic texture, with a good structure and long persistence. Requires to be combined with meat preparations. Excellent to accompany stewed kid.
Dress the glass in a beautiful ruby red. The nose rotates all around a beautiful nucleus of ripe red fruit, such as cherry, morello cherry and plum, then embellished with scents that refer the mind to nutmeg, bitter cocoa, tobacco and eucalyptus. The olfactory complexity is repeated on the palate, where tannins, freshness, body and warmth come together in a beautiful balance. Good length. Suitable to accompany meat main courses, it is excellent to be paired with roast leg of lamb.
Dress the glass in a beautiful ruby red. The nose rotates all around a beautiful nucleus of ripe red fruit, such as cherry, morello cherry and plum, then embellished with scents that refer the mind to nutmeg, bitter cocoa, tobacco and eucalyptus. The olfactory complexity is repeated on the palate, where tannins, freshness, body and warmth come together in a beautiful balance. Good length. Suitable to accompany meat main courses, it is excellent to be paired with roast leg of lamb.
Dress the glass in a beautiful ruby red. The nose rotates all around a beautiful nucleus of ripe red fruit, such as cherry, morello cherry and plum, then embellished with scents that refer the mind to nutmeg, bitter cocoa, tobacco and eucalyptus. The olfactory complexity is repeated on the palate, where tannins, freshness, body and warmth come together in a beautiful balance. Good length. Suitable to accompany meat main courses, it is excellent to be paired with roast leg of lamb.
In Avignonesi , the pursuit of excellence goes hand in hand with the experimentation of 100% Tuscan winemaking processes, with the intention of allowing the habitat to prevail over external influences. For this particular organic wine, Avignonesi has set aside steel and oak in favor of Tuscan clay. The name Da-Di , the Chinese term for " earth-soil ", was chosen to underline this peculiarity.
C antaloro is the ideal wine from Avignonesi for every day and is available in white, rosé and red. The wines are fruity, easy to drink and affordable. A young and versatile wine with a ruby red color. The bouquet is dominated by inviting aromas of ripe cherries, blueberries and sweet spices. On the palate it is moderately structured, velvety and fruity, with persistent final notes reminiscent of the Mediterranean scrub and light mentholated hints.
A commendable wine without great pretensions but still well balanced and fragrant with hints of ripe red fruit and a slight spacing. Recommended pairings: Pasta, Beef, Veal, Cheese. Uncork and decant before serving at a temperature between 16 - 18 ° C.
Toscana IGT “Lucente” 2016 Luce della Vite Frescobaldi Magnum 150 cl is a red wine produced by the Frescobaldi family in the Luce della Vite Estate, in Montalcino.
La Vita Lucente Marchesi Frescobaldi wine is the label to show off on convivial occasions based on red meats, game and cheeses. The Merlot and Sangiovese grapes that grow in Montalcino (SI) welcome the precious qualities of the terroir to give them back in a sip of characteristic and harmonious Tuscan IGT wine that pleases even the most demanding palates. La Vita Lucente wine is presented here in a box
Toscana IGT “Lucente” 2016 Luce della Vite Frescobaldi Magnum 150 cl is a red wine produced by the Frescobaldi family in the Luce della Vite Estate, in Montalcino.
La Vita Lucente Marchesi Frescobaldi wine is the label to show off on convivial occasions based on red meats, game and cheeses. The Merlot and Sangiovese grapes that grow in Montalcino (SI) welcome the precious qualities of the terroir to give them back in a sip of characteristic and harmonious Tuscan IGT wine that pleases even the most demanding palates. La Vita Lucente wine is presented here in a box
Great Supertuscan that expresses itself with great elegance and complexity, revealing a spicy and Mediterranean aromatic profile and a powerful, deep, articulated and very long taste. Possibility of selling 3 bottles + wooden box (if available)
| COUNTRY | Italy |
| REGION / AREA | Tuscany |
| VINTAGE | 2015 |
| NAME AND VARIETY | Brunello di Montalcino |
possibility of selling with 3 bottles + wooden box (if available)
Intense and deep ruby red in the glass. On the nose there are initially hints of wild berries and ripe dark berry fruit, such as plums, blueberries and blackberries, then followed by hints of dark chocolate, licorice, coffee and dark spices. Balsamic and aromatic puffs of thyme and peppermint complete the olfactory picture. The entry into the mouth is fine, well structured in the tannic texture and long persistence. To be combined with preparations based on noble poultry, it is to be tried as an accompaniment to turkey with chestnuts.
Deep ruby red with slight garnet reflections. On the nose, elegant, it is articulated in complex sensations of balsamic notes and small red fruits that evolve towards tobacco, dark chocolate and licorice root. On the palate it reveals an important structure characterized by soft and well integrated tannins balanced by a balanced acid vein with mineral sensations that give long aromatic persistence and full taste. For the whole meal, it goes well with stews, long-cooked meat dishes and aged cheeses.
Dark ruby red, on the nose it expresses warm and mineral aromas, of black fruits and then of walnuts. On the palate it has full body, soft tannins and a tasty finish. It expresses ripe fruit with savory nuances that give this red a wonderful succulence. For the whole meal, it goes well with braised meats, fillets, aged cheeses.
Very bright ruby red. The nose reveals notes of black currant and intense citrus aromas of bergamot. Balsamic notes of mint, licorice, cardamom and floral notes of violet. In the mouth it shows the classic tannic texture of Sangiovese di Montalcino, dense but not devoid of harshness. Intense and persistent finish. Throughout the meal, it goes well with egg pasta dishes such as pappardelle topped with hare, wild boar and red meat sauce, from steak to stew.
Intense ruby red with garnet reflections. The nose is intense, fresh, fragrant, mineral, with hints of aromatic herbs, cherries in alcohol, violet, ginger. On the palate it is persistent, mineral, with a slightly rough tannin. Final Nota of bitter almond and hazelnut, of great elegance. For the whole meal, it is excellent with short-cooked red meats, it goes beautifully with the classic Florentine steak.
Ruby red with purple reflections. The nose is floral, characterized by clear hints of violet that prevail over the fruity. Followed by raspberry, black currant and black cherry accompanied by scents of licorice and spicy notes of nutmeg and white pepper. The entry in the mouth is warm, with tannins in full evidence. The texture appears decisive, a typical characteristic of Chianti Rùfina. Long persistence. For the whole meal, it goes well with grilled red meat, baked lamb, slightly seasoned pecorino.
1 btg 750 ml - CASTIGLIONI CHIANTI 2018 Chianti Classico DOCG 1 btg 750 ml - PIAN DI REMOLE ROSSO 2018 Toscana IGT The photos of the products are purely indicative, the label or vintage may be different from that shown in the photo. NB If the title does not indicate the year of the bottle, the most recent vintage available for sale at the time of purchase will be sent. NB If the vintage is indicated in the title, this corresponds exactly to the bottle that will be shipped.
Discover the best wines of Tuscany: an unforgettable experience!
Tuscany is one of Italy's most renowned wine regions, and for decades its excellent wines have been appreciated worldwide. Tuscan wines offer a range of flavors, from sweet and fruity to robust and intense. Furthermore, this region also boasts a rich traditional culture and a long history of winemaking, making it an ideal destination for tourists seeking an unforgettable food and wine experience.
Why is Tuscany famous for its wine?
Tuscany has a mild climate and rich, fertile soil, making it one of Italy's most suitable regions for wine production. The region is particularly known for its red wines, such as Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. These wines are made from Sangiovese grapes, the most widely grown grape in Tuscany. The region also has a rich tradition of white wines, such as Vernaccia di San Gimignano, Vermentino, and Trebbiano.
How to choose the right Tuscan wine?
When choosing a Tuscan wine, the first thing to consider is your personal taste. If you prefer sweet, fruity wines, a white wine like Vernaccia di San Gimignano or Vermentino is the right choice. If you prefer more robust, structured wines, then a red wine like Chianti or Vino Nobile di Montepulciano is better.
Furthermore, it's also important to consider the vintage of the wine you're purchasing. Wine quality depends on the climatic conditions during the period in which the grapes were grown, so before purchasing a bottle, it's a good idea to ask the producer about the vintage.
Where to find Tuscan wines?
Tuscan wines are readily available in supermarkets and specialty shops, but to savor the finest, highest-quality wines, you can also visit a winery. Tuscany boasts numerous wineries that organize guided tours and tastings to showcase their wines. Visiting one is a truly unique experience, as you have the opportunity to learn firsthand how wine is made and taste the different varietals.
What are the most famous wines of Tuscany?
Tuscany's most famous wines are Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano, and Vernaccia di San Gimignano. Chianti is a light and fruity red wine, while Brunello di Montalcino is a red wine with great intensity and structure. Vino Nobile di Montepulciano is a full-bodied and complex red wine, while Vernaccia di San Gimignano is a dry white wine with fruity and floral notes.
How to pair Tuscan wines?
Tuscan wines are ideal paired with meat, fish, vegetable, or cheese dishes. For example, Chianti pairs excellently with meat dishes such as roasts or braised meats, while Vino Nobile di Montepulciano is perfect with fish dishes such as cod or salmon. Brunello di Montalcino pairs well with vegetable dishes such as soups and broths, while Vernaccia di San Gimignano is ideal with aged cheeses.
How to store Tuscan wines?
Tuscan wines should be stored in a cool, dry place, away from heat and direct light. The ideal storage temperature is between 10 and 14°C. Red wines can be stored for up to 5 years, while white wines should not be stored for more than 2 years. Furthermore, it's important to remember that wines should be stored horizontally, so that the cork is always in contact with the wine.
Tuscan Wine Denomination
Tuscany is one of the most important wine regions in Italy and the world. The region is famous for its fine wines such as Chianti , Brunello di Montalcino , and Vino Nobile di Montepulciano. These wines have either a controlled designation of origin (DOC) or a controlled and guaranteed designation of origin (DOCG). In this article, we'll explore the appellations of Tuscan wines and how they're produced.
Introduction to the Wine Denominations of Tuscany
Wine appellations are a classification system that guarantees the quality and geographical origin of Italian wines. There are three levels of appellation: Vino da Tavola, DOC, and DOCG. Table wines have no geographical or grape variety restrictions, while DOC and DOCG wines are produced in specific geographical areas and with specific grapes.
DOC wines of Tuscany
Tuscan DOC (Denominazione di Origine Controllata) wines are produced in specific areas of the region and are made with specific grapes. These wines have strict production requirements, such as grape yield, alcohol content, and minimum aging time.
Chianti DOCG
Chianti is one of the best-known and most popular Italian wines, produced primarily in the Chianti region, between the cities of Florence, Siena, and Arezzo. The wine is made primarily from Sangiovese grapes and may also contain other red grapes such as Canaiolo, Colorino, and Merlot. Chianti DOCG is a dry red wine that can be classified by its aging period: Chianti, Chianti Riserva, and Chianti Classico .
Brunello di Montalcino DOCG
Brunello di Montalcino is a DOCG wine produced in the Montalcino area, in the province of Siena. It is made with Sangiovese grapes, known locally as Brunello. The wine is aged for at least five years and must be produced exclusively with grapes from the Montalcino area.
Vino Nobile di Montepulciano DOCG
Vino Nobile di Montepulciano is a DOCG wine produced in the Montepulciano area, in the province of Siena. It is made primarily from Sangiovese grapes and must be aged for at least two years. The name "Nobile" derives from this wine's reputation during the Renaissance.
IGT wines from Tuscany
IGT (Indicazione Geografica Tipica) is an Italian wine designation that indicates a broader geographical area than DOC and DOCG wines. These wines can be made with grape varieties other than those specified by the DOC and DOCG designations.
Super Tuscan
Super Tuscans are IGT wines produced in Tuscany that do not comply with the DOC and DOCG designations. These wines are often made with international grapes such as Cabernet Sauvignon, Merlot, and Syrah, and are aged in French oak barrels. Super Tuscans are generally full-bodied and intense red wines, with a high concentration of fruit.
Tuscany is a world-renowned wine region, and its controlled and guaranteed designations of origin guarantee the quality of its wines. Tuscan DOC and DOCG wines are produced in specific geographical areas and with specific grapes, while Tuscan IGT wines have fewer restrictions in terms of geographical area and grape variety. Each appellation has its own unique characteristics and offers a different tasting experience. Regardless of which wine you choose, Tuscan wines are definitely a winning choice.
Frequently Asked Questions
What are the main Tuscan wine denominations?
The main Tuscan wine denominations are Chianti DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and IGT.
What do DOC and DOCG mean?
DOC stands for Controlled Designation of Origin, while DOCG stands for Controlled and Guaranteed Designation of Origin. These designations guarantee the quality and geographical origin of Italian wines.
What are the production requirements for DOC and DOCG wines from Tuscany?
Tuscan DOC and DOCG wines have strict production requirements, such as grape yield, alcoholic strength, and minimum aging time.
What are Super Tuscans?
Super Tuscans are IGT wines produced in Tuscany that do not comply with the DOC and DOCG designations. These wines are often made with international grapes such as Cabernet Sauvignon, Merlot, and Syrah.
What are the most famous DOCG wines from Tuscany?
The most famous DOCG wines of Tuscany are Chianti DOCG, Brunello di Montalcino DOCG and Vino Nobile di Montepulciano DOCG .
