Distillates

Cacique is a brand of Venezuelan rum first marketed in 1959. It is the best-selling rum in Venezuela. The product lines are owned by Cacique Diageo, the largest multinational beer, wine and spirits company in the world. The word "cacique" (a loanword from Taino or Arawak languages) means "chief of the tribe" in Spanish. It is available in several varieties, starting from the simple Cacique Origen and then moving on to the Cacique 500. The most expensive is the Cacique Antiguo.

Light version of Baileys Original Irish Cream with 40% less sugar and calories. Cocoa and vanilla flavoured.

Tanqueray Nº TEN, named after the stills from which it originates, is a small-batch gin made using fresh citrus. An exquisite explosion of citrus in every sip, best enjoyed with premium tonic water and a slice of pink grapefruit.

The “Flor de Sevilla” Gin is a label from the famous Tanqueray distillery, which offers the possibility of tasting a richer and more intense variant than the traditional Gin.

Tanqueray Rangpur Gin Rare Lime is a brilliant choice to bring a bold, bold flavor to Tanqueray Rangpur.

Transparent and crystalline, it presents clear sensations of aromatic and medicinal herbs to the nose, together with sweet spices of licorice and notes of bark. Its taste is dry and decisive, rightly balanced in its almost citrus freshness, with a soft and round body that leads to a dry, clean and decisive finish in the vegetal notes.

Transparent and crystalline, it presents clear sensations of aromatic and medicinal herbs to the nose, together with sweet spices of licorice and notes of bark. Its taste is dry and decisive, rightly balanced in its almost citrus freshness, with a soft and round body that leads to a dry, clean and decisive finish in the vegetal notes.

Perfect for preparing a classic Tanqueray & Tonic: 5cl of Tanqueray 0.0 Alcohol Free, 15cl of Tonic Water, ice and a wedge of lime. With a 70cl bottle you can make 14 Tanqueray & Tonic.

Gordon's Premium Pink Distilled gin was created from the original 1880 Gordon's Pink Gin recipe.

From an ancient recipe born from Ermanno Paesani's passion for mixing herbs and roots, the two types of Fernet from the Paesani Liquor Factory are born: Fernet Paesani and Fernet Menta Paesani.

From an ancient recipe born from Ermanno Paesani's passion for mixing herbs and roots, the two types of Fernet from the Paesani Liquor Factory are born: Fernet Paesani and Fernet Menta Paesani.

Lemon liqueur obtained from the infusion of the peels of coastal lemons. It comes from an ancient recipe that enhances the natural aroma and taste of carefully selected fresh lemons.

Bitter liqueur composed exclusively of natural rhubarb roots left to rest in infusion for about 60 days, with very little addition of sugar in order to fully enhance the bitter taste that distinguishes this root, without the addition of colorings and flavourings, in the finish you can appreciate some pleasant smoky notes.

Liqueur based on black cherries and red wine obtained from Montepulciano grapes. With a sweet and pleasant taste, recommended at the end of a meal in combination with desserts.

Liqueur with an intense, fresh and fragrant flavour. Slightly creamy, ideal to be enjoyed at the end of a meal. Contraindicated for those suffering from high blood pressure.

The liqueur boasts exceptional digestive properties, and is therefore excellent at the end of a meal to aid digestion. Of course we are talking about a liqueur that has different degrees so you shouldn't exaggerate.

The Americano & Negroni Pack gift box contains the two 700 ml Ready to Serve Cocktails by Poli. The perfect gift for lovers of the most famous Italian cocktails in the world!

Three Sixty Vodka is the world's first diamond filtered vodka, thanks to a unique filtering technique.