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SKU: 20365
Brand: Tenuta La Chiusa
Vermentino Elba Doc 2022 comes from vines on clayey-ferrous soils in a flat area. Harvested in early September. It is vinified in white, in steel containers, with temperature control during fermentation. Continuous batonage during the winter to enrich the wine with the aromas of the fine lees on which it is left to rest. Bottled in the spring following the harvest, it has a straw yellow colour. On the nose the typical floral aromas of acacia, pineapple and marked notes of aromatic herbs. On the palate it is dry, fresh, sapid and with good persistence. Ideal alone as an aperitif, or in combination with appetizers, fish risottos and soft cheeses.
SKU: 20359
Brand: Tenuta La Chiusa
Ginevra Elba Rosso Doc 2018 is obtained from Sangiovese (60%) and Merlot (40%) grapes born on clayey-ferrous soils on a flat position. The harvest is early for the Merlot while it generally takes place around mid-September for the Sangiovese. Vinified in steel, with maceration for about 7 days; aged in French oak barriques for 12 months and refined in the bottle for another 12 months.
ESAURITO
SKU: 15937
Brand: Tenuta La Chiusa
Ansonica Elba Doc 2021 is obtained from 100% Ansonica grapes grown in the company vineyards. Located on flat clayey-ferrous soils. The harvest takes place at the end of September and the grapes are quickly taken to the cellar where a soft pressing takes place. Then follows slow fermentation at a controlled temperature. During the winter it ages on the lees in steel vats, with continuous Batonage.
ESAURITO
SKU: 15935
Brand: Tenuta La Chiusa
The Aleatico Passito dell'Elba docg 2021 is a natural passito obtained from the aromatic Aleatico vine, native to the island of Elba. After the harvest which generally takes place during the first half of September, the grapes are dried on special racks in the open air for a period of about 10-15 days. Vinified in steel containers at a controlled temperature. Maceration on the skins for about 7 days.
SKU: 15934
Brand: Tenuta La Chiusa
Ginevra Elba Rosso Doc 2018 is obtained from Sangiovese (60%) and Merlot (40%) grapes born on clayey-ferrous soils on a flat position. The harvest is early for the Merlot while it generally takes place around mid-September for the Sangiovese. Vinified in steel, with maceration for about 7 days; aged in French oak barriques for 12 months and refined in the bottle for another 12 months.
SKU: 15933
Brand: Tenuta La Chiusa
Elba Rosso is a red wine produced in Portoferraio on the Island of Elba, with 70% Sangiovese and 30% Merlot grapes, the vines are grown on flat, clayey and iron-rich soil.The Merlot is harvested early, otherwise the Sangiovese is done in mid-September; the vinification takes place in stainless steel tanks at a controlled temperature with maceration for 7 days and the passage in oak barriques for a short period.A wine with an intense ruby red color with garnet reflections. The first hints that stand out on the nose are those typical of spices and leather of Sangiovese, the secondary notes are of ripe red fruit, violet and aromatic herbs.In the mouth the taste is full and enveloping, with balanced tannins and freshness, characteristics of a young wine with the right savory note, typical of the island's wines.It goes perfectly with soups, roasted or grilled meats, chicken cacciatore and medium-aged cheeses.
SKU: 15932
Brand: Tenuta La Chiusa
The Elba Bianco Doc 2021 obtained from Procanico, Vermentino and Chardonnay grapes, comes from vines on clayey-ferrous soils in a flat area. Harvested in early September, it is vinified in white, in steel containers, with temperature control during fermentation. Continuous batonage during the winter to enrich the wine with the aromas of the fine lees on which it is left to rest.
SKU: 15931
Brand: Tenuta La Chiusa
Vermentino Elba Doc 2022 comes from vines on clayey-ferrous soils in a flat area. Harvested in early September. It is vinified in white, in steel containers, with temperature control during fermentation. Continuous batonage during the winter to enrich the wine with the aromas of the fine lees on which it is left to rest. Bottled in the spring following the harvest, it has a straw yellow colour. On the nose the typical floral aromas of acacia, pineapple and marked notes of aromatic herbs. On the palate it is dry, fresh, sapid and with good persistence. Ideal alone as an aperitif, or in combination with appetizers, fish risottos and soft cheeses.
Elba Denomination
The Island of Elba is a hidden gem in the heart of the Tyrrhenian Sea. But what often goes unnoticed is its rich wine tradition. In this article, we will explore the Elba Denomination, uncovering its history, its meaning, and how it has contributed to shaping the wine culture of this wonderful island.
The Island of Elba and Its Wine Tradition
The Island of Elba has a millennia-old wine history. Since the times of ancient Romans, this land has produced exquisite wines. This age-old tradition is now represented by the Elba Denomination, which embraces the essence of Elban wines.
The Meaning of the Name
The denomination "Elba" is a tribute to the island itself. It reflects the uniqueness of the territory, its microclimates, and the distinctive character of the wines produced here. "Elba" is synonymous with quality and a wine tradition passed down from generation to generation.
The Diverse Wine Production
The Island of Elba is famous for a variety of wines that bear the name of the denomination. Among these, Vermentino stands out, a fresh and fragrant white wine that captures the sea breeze of the island. Then there's Aleatico, a sweet and enveloping red wine that delights palates with its bouquet of red fruits and spices.
The Territoriality of the Denomination
The Elba Denomination is not just a name; it's a deep connection to the territory. The vineyards climb the hills, enjoying the sun exposure and the sea breeze. These unique conditions contribute to the creation of extraordinary wines.
In conclusion, the Elba Denomination represents the wine heritage of a fascinating island. These wines tell stories of ancient traditions and breathtaking landscapes. When you raise a glass of Elban wine, you are tasting a bit of history.
Frequently Asked Questions
What does the Elba Denomination represent?
The Elba Denomination represents the collection of wines produced on the Island of Elba, carrying with it the essence and history of the territory.
What is the meaning of the name "Elba" in this denomination?
The name "Elba" is a tribute to the island itself, symbolizing its uniqueness and rooted wine tradition.
What are the most well-known wines associated with the Elba Denomination?
Among the most well-known wines are Vermentino, a fresh white wine, and Aleatico, a sweet and aromatic red wine.
How does Vermentino from Elba pair with a meal?
Vermentino is ideal with seafood and seafood dishes, thanks to its freshness and aroma.
Where can I taste wines from the Elba Denomination?
Wines from the Elba Denomination are available at specialized wine shops, local restaurants, and often directly at the island's wineries.