Typical olfactory profile outlined by the magmatic and balsamic traits of the territory within which the varietal notes of Mediterranean scrub are expressed, rich in berries and wild aromatic herbs, blueberries and cassis, embellished with fine spiciness.
Etna Rosso "Martinella" is a rich, intense and elegant wine that is born in the homonymous district at 600 m on the slopes of the volcano, aged for 30 months in old barriques. It has a deep but delicate bouquet of wild fruit in jam, spices, pepper and undergrowth. On the palate it is decisive, energetic and vigorous, with grace and gracefulness, with lively and soft tannins on the finish
This wine has a rebellious and tenacious, friendly and caciarone spirit. Like a man who has gone through so many experiences that have opened his mind and soul and now he feels free to be. Vivera Etna Rosso is a wine that speaks to you with simple but carefully chosen words, how its grapes are selected and how careful the processing is.
At sight intense ruby red color. The nose is expressed on beautiful hints of violet, with a marked fruity profile. The sip is round, full, fresh and savory. It relaxes with good structure, closing on fruity notes. Tornatore 's Etna Rosso goes wonderfully with red meats, cheeses and cold cuts.
Etna Rosso “Cirneco” is an elegant, intense and full-bodied red wine: the full and representative expression of the Etna area and the flagship of the Terrazze dell'Etna winery, a young but renowned winery founded by Nino Bevilacqua from Palermo with the oenological consultancy of Riccardo Cottarella.
Our cru Etna Rosso DOC Contrada Diciassettesalme has an intense ruby red color. The nose presents red berries such as raspberry, strawberries and blackberries and turns towards notes of herbs such as mallow, thyme and juniper accompanied by mineral sensations. On the palate it is very broad, the tannins are perfectly balanced and the finish is long and delicately balsamic.
The cru Etna Rosso DOC Contrada Feudo di Mezzo is a wine with a light garnet ruby color. On the nose, floral scents stand out with notes that can also vary on red fruits. On the palate it has a great structure with dense and austere but not harsh tannins. The length on the finish confirms that we are dealing with a wine of great longevity.
In this unique and rare wine, the grapes of our Cru express themselves with their deepest character. The Etna Rosso Riserva contrada Zottorinoto cru is a wine with a brilliant garnet ruby color. On the nose the floral notes and Mediterranean herbs give breath to the hints of fruit among which blueberries, raspberries and blackberries stand out wrapped in a spice of vanilla and black tea. On the palate the body is velvety and enveloping, sapid in the length and relaxed in the noble and chiseled tannins, long persistence.
The cru Etna Rosso DOC Contrada Feudo di Mezzo is a wine with a light garnet ruby color. On the nose, floral scents stand out with notes that can also vary on red fruits. On the palate it has a great structure with dense and austere but not harsh tannins. The length on the finish confirms that we are dealing with a wine of great longevity.
The nose has red berries such as raspberry, strawberries and blackberries and turns towards notes of herbs such as mallow, thyme and juniper accompanied by mineral sensations. On the palate it is very broad, the tannins are perfectly balanced and the finish is long and delicately balsamic.
Cuordilava is obtained from the 2017 harvest of Nerello Mascalese grapes: a red of great elegance that after a long period of aging expresses intense notes of small red fruits, spices and undergrowth on the palate is broad and deep, with caressing tannins and a long persistence.
Cuordilava is obtained from the 2017 harvest of Nerello Mascalese grapes: a red of great elegance that after a long period of aging expresses intense notes of small red fruits, spices and undergrowth on the palate is broad and deep, with caressing tannins and a long persistence.
Bright ruby red color to the eye. The olfactory bouquet is elegant, with initial fruity hints of strawberry and currant complemented by pleasant floral notes. Subsequently, nuances of cinnamon and nutmeg further embellish the picture on the nose. The tasting continues on the same path traced by the sense of smell, proving to be harmonious in the tannic texture, balanced and persistent.
Excellent with second courses based on meat, it is to be tried with the shoulder of Nebrodi black pig with aromatic herbs.
Elegant and bright ruby red color to the eye. The nose is broad and deep, with floral notes of violets and fruity references to currant that lead the way, then complemented by complex hints of flint, sweet tobacco and nutmeg. The taste is as refined and complex as the nose, distinctly mineral and important (but refined) in the tannic texture. Remarkable persistence. You will find it excellent together with the Peking duck, but also in combination with turkey in mushroom sauce there is really not bad.
At sight intense ruby red color. The nose is expressed on beautiful hints of violet, with a marked fruity profile. The sip is round, full, fresh and savory. It relaxes with good structure, closing on fruity notes. Tornatore 's Etna Rosso goes wonderfully with red meats, cheeses and cold cuts.
Transparent ruby red and not particularly intense. The nose releases a fragrant olfactory range of red berries, Mediterranean herbs, musky and spicy tones, with a significant minerality in the background. In the mouth it shows a pleasant and refined gustatory path, guided by a solid body, lively tannins and a good balance between freshness and flavor. It closes long on fruity and spicy notes. Versatile and intriguing, to combine with various preparations, including first courses with meat sauce and stuffed pasta. Try it with amatriciana pasta, sausage with sauce and chicken and mushroom dumplings.
Elegant 1 bottle wooden box with a bottle of Fragore 2017, Etna Doc Rosso, Contrada Montelaguardia. Conf. Luxury Fragore Box Wooden box containing 1 750 ml bottle of: FRAGORE 2017 - Etna Rosso Doc Contrada Montelaguardia
Ruby. The nose is expressed with hints of small red fruits, notes of undergrowth, spicy tones of cinnamon and black pepper and balsamic hints. On the palate it boasts a good structure, the tannins are well integrated and the persistence is excellent. Excellent in combination with risotto, red meats and game, it is also to be tried with legume soups.
Bright ruby red color to the eye. The olfactory bouquet is elegant, with initial fruity hints of strawberry and currant complemented by pleasant floral notes. Subsequently, nuances of cinnamon and nutmeg further embellish the picture on the nose. The tasting continues on the same path traced by the sense of smell, proving to be harmonious in the tannic texture, balanced and persistent.
Excellent with second courses based on meat, it is to be tried with the shoulder of Nebrodi black pig with aromatic herbs.
Bright ruby red color to the eye. The olfactory bouquet is elegant, with initial fruity hints of strawberry and currant complemented by pleasant floral notes. Subsequently, nuances of cinnamon and nutmeg further embellish the picture on the nose. The tasting continues on the same path traced by the sense of smell, proving to be harmonious in the tannic texture, balanced and persistent.
Excellent with second courses based on meat, it is to be tried with the shoulder of Nebrodi black pig with aromatic herbs.
Denomination Etna Rosso Wines: The Excellence of Sicilian Red Wines
Etna, with its volcanic grandeur, is one of the most fascinating wine areas in Italy. The "Denominazione Vini Etna Rosso" represents the excellence of red wines produced on the slopes of the highest active volcano in Europe. In this article we will explore the distinctive characteristics of Etna red wines, their unique terroir and how they marry beautifully with Sicilian cuisine.
The Terroir of Etna for Red Wines
Volcanic soil and minerality
The Etna vineyards grow on volcanic soil of extraordinary fertility. Soils rich in minerals from past volcanic eruptions give Etna red wines a distinctive minerality, aromatic complexity and elegant structure.
Unique Climate and Growing Conditions
Etna's climate is characterized by significant temperature variations between day and night, thanks to its altitude. These conditions create an ideal environment for the cultivation of the vines, favoring a slow maturation and lively acidity in the grapes, which translate into red wines of great balance and freshness.
The native grapes of Etna Rosso
Nerello Mascalese: The Emblematic Grape
Nerello Mascalese is the most representative native grape of Etna Rosso. This variety, cultivated for centuries on the slopes of the volcano, gives Etna red wines elegance, structure and a complexity that makes it one of the most appreciated vines in southern Italy.
Other Autochthonous Varieties
In addition to Nerello Mascalese, other native varieties such as Nerello Cappuccio and Carricante are used in small quantities to add further nuances and complexity to the red wines of Etna.
Characteristics of Etna Red Wines
Elegance and Aromatic Complexity
Etna red wines stand out for their elegance and aromatic complexity. They present a bouquet of aromas ranging from notes of red fruit, such as cherries and raspberries, to floral and spicy nuances. These wines offer a refined tannic structure and a harmonious balance between freshness and softness.
Longevity and Evolution in the Bottle
The red wines of Etna are known for their aging capacity. Thanks to their structure, acidity and complexity, they can evolve beautifully in the bottle over the years, offering depth and sensorial richness.
Food pairings
Dishes of Sicilian cuisine
Etna red wines are an excellent choice to accompany the typical dishes of Sicilian cuisine. They go perfectly with roast meat, game, grilled lamb, pasta alla norma and mature cheeses such as Sicilian pecorino.
Pairings with international dishes
Etna red wines can also be paired with international dishes, such as grilled steaks, meat stews and hard cheeses. Their versatility and structure make them a suitable choice for a wide range of culinary preparations.
The "Denominazione Vini Etna Rosso" represents the excellence of the red wines produced on the slopes of Etna. Thanks to the unique terroir and the use of native varieties such as Nerello Mascalese, Etna red wines offer an extraordinary tasting experience. With their elegance, aromatic complexity and aging capacity, these wines are a testament to Sicily's enological heritage and a real treat for lovers of quality wine.
FAQs
What are the main grapes used in the production of Etna red wines?
The main variety used is Nerello Mascalese, followed by Nerello Cappuccio and on some occasions by Carricante.
What are the distinctive characteristics of Etna red wines?
Etna red wines stand out for their elegance, aromatic complexity, balanced structure, aging capacity and freshness.
Which dishes go well with Etna red wines?
Etna red wines pair beautifully with Sicilian cuisine, roast meat, game, grilled lamb, pasta alla norma and aged cheeses.
What are the characteristics of Nerello Mascalese, the emblematic grape of Etna Rosso?
Nerello Mascalese gives the red wines of Etna elegance, structure and a distinctive aromatic complexity.