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SKU:
17695
Brand:
Velenosi
Il“Brecciarolo” Rosso Piceno Superiore viene realizzato dalla cantina Velenosi partendo da un 70% di Montepulciano a cui si aggiunge un 30% di Sangiovese. Le viti di queste due varietà crescono nei vigneti situati nei pressi dei comuni di Offida e Ascoli Piceno, a circa 200-300 metri sul livello del mare.
SKU:
17690
Brand:
Velenosi
Rosso rubino vivo e brillante con lievi riflessi granati.
Naso intenso e complesso, con sentori di frutti maturi, prugna e ciliegia che, intensi, si aprono su un bouquet di spezie e fiori dal fascino straordinario.
Di grande carattere ed essenza. Vellutato nella polpa e possente nella trama, giustamente tannico, fruttato e speziato. Il suo sapore è caldo, persistente, corposo ed armonico.
€76.62
SKU:
17689
Brand:
Velenosi
Zona di produzione Vigneti di proprietà situati nei comune di Offida, Ascoli Piceno e Castel di Lama
Vitigno Montepulciano 70%, Sangiovese 30%
Grado alcolico 14% VOL
€34.65
SKU:
17677
Brand:
Velenosi
Rubino con riflessi rosso granato.
Intenso, con spiccate note di polposi frutti rossi. Alle note floreali di viole freschissime si aggiungono quelle speziate di pepe nero. Eleganti sentori vanigliati chiudono un ampio e complesso bouquet.
Persistente, caldo, corposo e armonico. Confermate le note fruttate, floreali e speziate. Grande struttura, buona persistenza con finale lungo e appagante.
€10.86
SKU:
17676
Brand:
Velenosi
Rubino con riflessi rosso granato.
Intenso, con spiccate note di polposi frutti rossi. Alle note floreali di viole freschissime si aggiungono quelle speziate di pepe nero. Eleganti sentori vanigliati chiudono un ampio e complesso bouquet.
Persistente, caldo, corposo e armonico. Confermate le note fruttate, floreali e speziate. Grande struttura, buona persistenza con finale lungo e appagante.
€8.78
SKU:
17661
Brand:
Velenosi
Rosso rubino vivo e brillante con lievi riflessi granati. Naso intenso e complesso, con sentori di frutti maturi, prugna e ciliegia che, intensi, si aprono su un bouquet di spezie e fiori dal fascino straordinario. Di grande carattere ed essenza. Vellutato nella polpa e possente nella trama, giustamente tannico, fruttato e speziato. Il suo sapore è caldo, persistente, corposo ed armonico.
€46.07
SKU:
17659
Brand:
Velenosi
Zona di produzione Vigneti di proprietà situati nei comune di Offida, Ascoli Piceno e Castel di Lama Vitigno Montepulciano 70%, Sangiovese 30% Grado alcolico 14% VOL
€16.74
SKU:
17658
Brand:
Velenosi
Il“Brecciarolo” Rosso Piceno Superiore viene realizzato dalla cantina Velenosi partendo da un 70% di Montepulciano a cui si aggiunge un 30% di Sangiovese. Le viti di queste due varietà crescono nei vigneti situati nei pressi dei comuni di Offida e Ascoli Piceno, a circa 200-300 metri sul livello del mare.
€10.61
SKU:
17655
Brand:
Velenosi
Rubino con riflessi rosso granato.
Intenso, con spiccate note di polposi frutti rossi. Alle note floreali di viole freschissime si aggiungono quelle speziate di pepe nero. Eleganti sentori vanigliati chiudono un ampio e complesso bouquet.
Persistente, caldo, corposo e armonico. Confermate le note fruttate, floreali e speziate. Grande struttura, buona persistenza con finale lungo e appagante.
€8.05
SKU:
15006
Brand:
Tenuta Cocci Grifoni
Rosso Piceno Superiore is born from a decidedly limited area. These are the years in which, every time we return home after having travelled, known and studied other realities, we begin to look around us with the eyes of those who finally begin to see again. Perhaps we needed a little homesickness, perhaps we needed not to feel the sense of protection of the places of which we know every detail.
And we go back, like children, to observe our hills with exploratory eyes, surprising ourselves with the beauty of the landscapes to which time had accustomed us. Sour cherries in alcohol, violets, fresh notes of rosemary in a wine which, in faithfully describing the territory, however wants to show its most fascinating, engaging and exciting side.
€12.32
SKU:
14998
Brand:
Tenuta Cocci Grifoni
The wine of our countryside, the wine of our peasant tradition, the wine of sharecropping. At the time there was no talk of blends, wine was not produced to be sold, but to be drunk. The purpose was only one. Bring a nice bottle of red wine to the table every day. Each family chose whether and how long to leave it in the barrels but one thing was certain, there were two vines in those barrels: Montepulciano and Sangiovese. Today as then, we re-propose that union of two grape varieties that have always been together. With an exuberant nature, this wine tells of a panorama that is colored with brilliant tones. Raspberries, cyclamen, morello cherries. At the end, a surprising citrus touch of chinotto refreshes and invites you to fill your glasses.
€10.16
SKU:
13163
Brand:
Velenosi
Rosso Piceno Superiore "Solestà Solimando" is a ruby red wine with garnet red reflections. Intense and complex, on the nose notes of red fruit jam and spicy notes of tobacco, licorice and cinnamon. Well structured, complex and harmonious, with great persistence on spicy and fruity tones.
€16.24
Rosso Piceno denomination
Welcome to the Marche region, a land of ancient traditions and extraordinary wines, including the renowned Rosso Piceno. In this article, we'll delve into the fascinating world of this wine appellation, discovering its history, characteristics, and connection to local culture.
History and Origins
The Marche region boasts a long and illustrious winemaking tradition, dating back to Roman times. The Rosso Piceno appellation has deep roots in this land, testifying to centuries of passion and dedication to viticulture. Over the centuries, Marche wine has gained renown for its quality and authenticity.
Characteristics of Piceno Red Wine
Rosso Piceno wine stands out for its complex flavor profile, characterized by fruity notes of cherry, blackberry, and currant, with spicy and earthy accents. On the palate, it is balanced and harmonious, with soft tannins and a pleasant freshness.
Terroir and Environment
The Marche terroir offers a unique environment for growing grapes, with clay soils and a temperate Mediterranean climate. The region's hills and valleys offer varying sun exposures and altitudes, contributing to the complexity and elegance of the wines.
Production Process
The production process for Rosso Piceno follows rigorous artisanal traditions, with the grapes being harvested by hand and fermented in stainless steel or wooden vats. The wine is aged in oak barrels for at least a year, followed by a period of bottle ageing before being released.
Variations and Types
The Rosso Piceno denomination includes several types of wines, from the youthful and fresh Rosso Piceno to the complex and structured Riserva. The variations in style depend on the use of different grape varieties and the winemaking techniques adopted by individual producers.
Food Pairings
Rosso Piceno pairs beautifully with Marche cuisine, including meat dishes, fresh pasta, local cheeses, and truffles. Its versatility also makes it a perfect accompaniment to international dishes, such as grilled steaks and fish.
Popularity and Reception
Rosso Piceno wine is enjoying growing popularity on the national and international markets thanks to its exceptional quality and authenticity. The numerous awards and accolades it has received testify to the appreciation for these unique wines.
Rosso Piceno is more than just a wine, it's a symbol of the rich winemaking tradition of the Marche region. With its enveloping flavor and deep connection to its terroir, it continues to captivate the hearts of wine lovers around the world.
FAQs
What are the main sensory characteristics of Rosso Piceno wine? Rosso Piceno wine stands out for its complex flavor profile, characterized by fruity notes of cherry, blackberry, and currant, with spicy and earthy accents.
What are the most common grape varieties used in the Rosso Piceno appellation? The most common grape varieties used in the Rosso Piceno appellation include Sangiovese, Montepulciano, and Merlot.
What typical dishes from the region pair well with Rosso Piceno wine? Typical dishes from the Marche region that pair well with Rosso Piceno wine include meat dishes, fresh pasta, local cheeses, and truffles.
What are some tips for best storing and serving Rosso Piceno wine? To best store and serve Rosso Piceno wine, it is best to store it in a cool, dark place and serve it at a temperature of around 16-18°C in clear glasses to best appreciate its aromas and flavors.