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SKU:
11988
Brand:
Pieropan
Sweet wine, passito, with a long tradition, which takes its name from the "recie" of the Garganega grape, lovingly selected. It is a wine much loved by the Pieropan family who have been producing it with the traditional system for several generations.
€34.84
SKU:
11987
Brand:
Pieropan
The La Rocca vineyard is located on the hill of Mount Rocchetta, close to the medieval Scaliger castle of Soave. La Rocca enjoys a particular microclimate, which makes it possible to obtain a wine with a unique and unreproducible bouquet and gustatory notes, typical of a pedigree wine. Innovative, since its debut in 1978, it has marked a deep groove in the territory, becoming an undisputed symbol of quality and tradition.
€31.90
SKU:
11986
Brand:
Pieropan
The Calvarino vineyard is located in the heart of the classic Soave area and represents, for the company, the ancient family fund, purchased in 1901. The name Calvarino derives from "little Calvary", due to the difficulty of working the land and the winding path to reach the bottom. The first label dates back to 1971 and represents the most faithful and authentic expression of Soave wine.
€24.55
SKU:
11985
Brand:
Pieropan
€13.73
The fresher and younger expression of the Soave Classico that the Pieropan family has been offering on the market since the early twentieth century. Generous wine, pleasant for its freshness and versatility, it comes exclusively from its own vineyards, located in the classic Soave area, and from traditional vines Garganega and Trebbiano di Soave.
€13.73
Soave Denomination: Elegance and Refinement in the Veneto Vineyards
The Soave denomination represents true excellence in the production of white wines in the Veneto wine scene, offering high-quality wines that embody the elegance and refinement of the region.
History and Origins
Viticulture in the Soave area has ancient roots, dating back to the Romans, who cultivated vines on the region's volcanic hills. Over the centuries, wine production has become an integral part of the local culture, with the Soave appellation standing out for its long history and commitment to producing quality wines.
Terroir and Environment
The Soave terroir is characterized by volcanic soils and a temperate climate ideal for growing Garganega and Trebbiano di Soave grapes. The sunny hills and cool breezes create optimal conditions for grape ripening, giving the wines a unique richness of aroma and flavor.
Main Grape Varieties
The grape varieties used to produce Soave Denomination wines primarily include Garganega and Trebbiano di Soave. These varieties bring with them their distinctive characteristics, contributing to the complexity and elegance of the wines produced in the area.
Production Process
The production process for Soave Denomination wines follows rigorous quality standards, with particular attention to vineyard management and winemaking. From harvest to fermentation and aging, each step is carried out with precision to preserve the authenticity and integrity of the final product.
Styles and Types of Wines
The wines produced in the Soave area come in a variety of styles and typologies, from fresh and fruity white wines to elegant and complex sparkling wines. Each style reflects the characteristics of its terroir and the taste of the producer, offering a range of options to satisfy every palate.
Food Pairings
Soave wines pair beautifully with local and international cuisine, such as light appetizers, seafood, risotto, and fresh cheeses. Their aromatic complexity and freshness make them ideal for accompanying a wide range of dishes.
Popularity and Reception
Soave wines enjoy great popularity on the national and international markets, thanks to their exceptional quality and their ability to represent the authenticity and identity of the Veneto region. Numerous awards and recognitions bestowed upon local producers testify to the success and prestige of their wines.
The Soave appellation is a true jewel in the Veneto's winemaking heritage, offering high-quality wines that embody the region's elegance and sophistication. With its long history and constant pursuit of excellence, Soave continues to win the hearts of wine lovers around the world.
FAQs
What are the most commonly used grape varieties in the production of Soave Denomination wines? The most commonly used grape varieties include Garganega and Trebbiano di Soave.
What are the distinctive characteristics of the Soave terroir and how does it impact the wines produced? The Soave terroir is characterized by volcanic soils and a temperate climate ideal for growing grapes, which give the wines a unique richness of aroma and flavor.
What are the recommended food pairings for Soave wines? Soave wines pair beautifully with local and international cuisine, such as light appetizers, seafood, risotto, and fresh cheeses. Their aromatic complexity and freshness make them ideal for accompanying a wide range of dishes.