Soil: mixed clay-loam structure, limestone Grapes: 100% Pecorino Number of vines per hectare: 1 ,600-4,000 Yield: 100 q/ha Alcohol content: 12% Serving temperature: 8º-10º C Serving suggestions: excellent as an aperitif, with mature cheeses and fish-based first courses. It goes well with delicate desserts and baked pastries.
8162
Data sheet
Grape variety | Pecorino |
---|---|
Format | 750 ml |
Alcoholic strength | 12.0% |
Region | Abruzzo |
Name | Pecorino |