Passerina Terre di Chieti IGT 2023 La Tessa - Spinelli

Grapes

Passerina.

Production area

In the heart of the province of Chieti, between the Maiella National Park and the Adriatic Sea.

Land

Hilly, with an average altitude of 230 meters above sea level, mainly clayey-calcareous.

Period of marketing

From January of the year following the harvest.

Vinification and aging

Short cold maceration of the crushed grapes, soft pressing and fermentation at a controlled temperature in stainless steel tanks.

Organoleptic characteristics

The color is straw yellow with greenish notes, the fruity scent with citrus notes, persistent. Good structure, excellent freshness, full and intense flavor.

Food pairings

All dishes based on fish, shellfish and seafood, including raw ones, non-mature cheeses, white meats. Excellent aperitif.

Alcohol content

12% alc./vol.