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SKU:
14241
Brand:
Filippo Grasso
A rosé that well represents the expression of Etna terroir, Etna Rosato is a wine that pours into the glass with a pink color comparable to the color of onion skin. The olfactory examination reveals an intense aroma with the prevalence of aromas of red fruits and cherry. A fresh wine, with good acidity and aromatic intensity that make this cup very pleasant on the palate and easy to drink.
€17.21
SKU:
14240
Brand:
Filippo Grasso
Ruby red with violet reflections, broad and persistent nose, full and harmonious in the mouth, it reflects the typicality of the old vineyards of Etna.
€20.09
SKU:
14239
Brand:
Filippo Grasso
An elegant white, with well-marked mineral notes and a persistent and pleasant flavor on the palate. Excellent glass to combine, in order to be able to savor its exceptional qualities to the fullest, with seafood first courses, grilled roasted fish, shellfish and seafood appetizers.
€19.98
€16.99
SKU:
14238
Brand:
Filippo Grasso
Etna Rosso Ripiddu Filippo Grasso is produced from Nerello Mascalese and Nerello Mantellato grapes on the Etna volcanic soil and precisely on the North Slope of Etna, in the Randazzo area, in Contrada Calderara.
€16.96
SKU:
13711
Brand:
Ciro Biondi
Typical olfactory profile outlined by the magmatic and balsamic traits of the territory within which the varietal notes of Mediterranean scrub are expressed, rich in berries and wild aromatic herbs, blueberries and cassis, embellished with fine spiciness.
€45.50
€16.65
€30.13
SKU:
13007
Brand:
Cottanera
A complex sparkling wine, with a marked minerality. White flowers and citrus notes intertwine with the fine perlage.
€46.47
SKU:
11923
Brand:
Vivera
Etna Rosso "Martinella" is a rich, intense and elegant wine that is born in the homonymous district at 600 m on the slopes of the volcano, aged for 30 months in old barriques. It has a deep but delicate bouquet of wild fruit in jam, spices, pepper and undergrowth. On the palate it is decisive, energetic and vigorous, with grace and gracefulness, with lively and soft tannins on the finish
SKU:
11918
Brand:
Vivera
Vivera ETNA BIANCO is bottled in the month of March, the first of the original Roman calendar and consecrated to Mars, god of agriculture and war. I dedicate this wine to all the farmers who, with the tenacity of ancient warriors, fight every day to give us fruits that make their memory eternal
€20.74
SKU:
11917
Brand:
Vivera
This wine has a rebellious and tenacious, friendly and caciarone spirit. Like a man who has gone through so many experiences that have opened his mind and soul and now he feels free to be. Vivera Etna Rosso is a wine that speaks to you with simple but carefully chosen words, how its grapes are selected and how careful the processing is.
€13.09
Etna Wine Denomination: The Excellence of Sicilian Wines
Italy is famous all over the world for its winemaking tradition. From the Tuscan hills to northern regions like Piedmont, Italian wine production is renowned for its quality and variety. But today we want to focus on a unique region of its kind: Etna . Located in Sicily, the highest active volcano in Europe, Mount Etna offers a combination of fertile soil and an exceptional climate for growing grapes. In this article we will explore the "Denominazione Vini Etna ", a controlled denomination of origin that guarantees the quality and authenticity of the wines produced in the area.
History and Origins
The millennial legacy
The winemaking history of Etna dates back thousands of years. The first traces of vine cultivation on the island date back to the time of the ancient Greeks. The privileged position of the vineyards, grown on the slopes of Etna , has contributed to the creation of unique and distinctive wines.
The controlled designation of origin
The "Denominazione Vini Etna " was officially recognized in 1968. This classification system guarantees that the wines produced in the region respect certain quality standards and have specific characteristics which distinguish them from other Sicilian wines.
Characteristics of Etna wines
The terroir of Etna
The terroir of Etna is unique thanks to the particular geological characteristics of the volcano. The mineral-rich volcanic soils give the wines a distinctive flavor profile and considerable complexity.
Grape varieties
The native grapes of Etna , such as Nerello Mascalese and Nerello Cappuccio, are the basis of local wine production. These varieties fully express the peculiarities of the terroir and offer elegant, structured and long-lasting wines.
Styles of wine
Etna produces a wide range of wines, from fresh and mineral whites to elegant and complex reds. The winemakers also experiment with aging in wooden barrels, resulting in extraordinarily harmonious wines.
The vineyards of Etna
Vineyards at high altitudes
The vineyards of Etna extend up to the highest altitudes of Europe. The slopes of the volcano offer a combination of fresh sea breezes and significant temperature variations between day and night, creating ideal conditions for growing vines.
Traditional cultivation methods
The Etna winegrowers maintain a strong bond with centuries-old traditions. The cultivation of the vines is still done manually, and the use of pesticides and chemical fertilizers is reduced to a minimum to preserve the health of the soil and guarantee the quality of the grapes.
Etna wines and Sicilian gastronomy
Food and wine pairings
The wines of Etna go perfectly with Sicilian cuisine. The fresh whites are excellent with fish and seafood dishes, while the structured reds go wonderfully with roast meats and aged cheeses.
Enhancement of the territory
The production of wine on Etna contributes to the promotion of the Sicilian territory. The cellars and vineyards of the area attract tourists from all over the world, creating economic opportunities and enhancing the local culture and history.
The "Denominazione Vini Etna " represents the excellence of Sicilian wines. Thanks to the unique terroir and the dedication of the local winemakers, Etna produces wines of extraordinary quality. Experiencing a glass of Etna wine means immersing yourself in the millenary history of this volcanic land and discovering authentic flavors that tell the story of a unique region in the world.
FAQs
What is the winemaking history of Etna?
The winemaking history of Etna dates back thousands of years ago, with the first traces of vine cultivation dating back to the era of the ancient Greeks.
What are the main grape varieties grown on Etna?
The main grape varieties grown on Etna are Nerello Mascalese and Nerello Cappuccio.
What makes Etna wines unique?
The wines of Etna are unique thanks to the volcanic terroir and the geological characteristics of the area, which give them a distinctive aromatic profile.
What are the recommended food and wine pairings with Etna wines?
The wines of Etna go well with Sicilian cuisine, in particular with fish dishes, seafood, roast meats and aged cheeses.
How does the production of wine on Etna contribute to the promotion of the territory?
The production of wine on Etna attracts tourists from all over the world, creating economic opportunities and promoting local culture and history.