Montepulciano d'Abruzzo CollineTeramane

SKU: 13568

Montepulciano d'Abruzzo "Adrano" was born on the Teramo hills and expresses the Abruzzo terroir with elegant complexity. It is a full-bodied red aged in new barriques for 12 months. The bouquet is broad, with notes of black cherries, orange and licorice; the warm, powerful and structured sip

€24.40
SKU: 13543

Introduced in Abruzzo at the beginning of the 19th century, the Montepulciano vine spread throughout the Region to become the only regional red vine, to the detriment of a more selective and qualitative policy with respect to the different clones and wine production. Finally, the Denomination of Controlled and Guaranteed Origin has been approved for the Colline Teramane production sub-area, with a much stricter specification, which allows for a differentiation of quality in the vast and varied production of Montepulciano.

€25.62
SKU: 13393

Very intense ruby red colour. Intense and persistent bouquet, characteristic of the vine of origin with a note of good wood mixed with licorice and vanilla. Full and round taste on the palate thanks to its exceptional structure. Typical bitter almond aftertaste. It goes well with game, braised meats, red meats and roasts.

€35.01
SKU: 13392

Very intense ruby red colour. Intense and persistent bouquet, characteristic of the vine of origin with a note of good wood mixed with licorice and vanilla. Full and round taste on the palate thanks to its exceptional structure. Typical bitter almond aftertaste. It goes well with game, braised meats, red meats and roasts.

€18.18
SKU: 13373

Classification: DOC red wine Production area: Hills of the municipality of Controguerra Grapes: 100% Montepulciano D'Abruzzo Training system: Old vines, part of which are trained with saplings and part with spurred cordon. Yield per hectare: 80 quintals Harvest Period: Beginning in the first ten days of October Vinification Technique: Fermentation with maceration on the skins for 10-15 days at a temperature of 28-30 degrees. Racking and maturation in steel. Aging in 20 and 30 hl oak barrels for 30 months. Aging in bottle for 6 months. Bottles produced: 6,000 Organoleptic characteristics: Very intense ruby red colour, tending towards garnet when ripe. Intense and persistent bouquet, of great aromatic complexity with hints of plums and blackberries. Full and round taste on the palate thanks to its exceptional structure. Gastronomic Combinations: Game, braised meats, red meats and aged cheeses.

€30.40
SKU: 13292

Pathernus is a red wine that comes from grapes from the native Montepulciano d'Abruzzo vine. After a meticulous selection in the vineyard and aging in oak barrels, this red presents itself to the nose with a broad bouquet, structured on tones of dried flowers, red fruits and ethereal echoes. On the palate it is vigorous, supported by soft tannins and a long palatal memory

€49.90
SKU: 13291

Pathernus is a red wine that comes from grapes from the native Montepulciano d'Abruzzo vine. After a meticulous selection in the vineyard and aging in oak barrels, this red presents itself to the nose with a broad bouquet, structured on tones of dried flowers, red fruits and ethereal echoes. On the palate it is vigorous, supported by soft tannins and a long palatal memory

€129.90
SKU: 13283

Pathernus is a red wine that comes from grapes from the native Montepulciano d'Abruzzo vine. After a meticulous selection in the vineyard and aging in oak barrels, this red presents itself to the nose with a broad bouquet, structured on tones of dried flowers, red fruits and ethereal echoes. On the palate it is vigorous, supported by soft tannins and a long palatal memory

€199.90
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Montepulciano d'Abruzzo Colline Teramane DOCG: An Italian food and wine excellence

Welcome to our article dedicated to Montepulciano d'Abruzzo Colline Teramane DOCG , a wine that represents one of the Italian food and wine excellences. In this article, we will provide you with a comprehensive overview of this appellation, exploring its history, wine characteristics, production methods, and much more. You will discover why Montepulciano d'Abruzzo Colline Teramane DOCG deserves to be known and appreciated by lovers of good wine.

History

The Montepulciano d'Abruzzo Colline Teramane DOCG denomination has a long and fascinating history that has its roots in the ancient winemaking tradition of Abruzzo. The first traces of viticulture in the Abruzzo region date back to Roman times, when the vineyards were cultivated on the fertile hills of Teramo. Over the centuries, the cultivation of vines and the production of wine have become an integral part of the local culture and economy.

Characteristics of the wine

Montepulciano d'Abruzzo Colline Teramane DOCG is a red wine of great character and complexity. It is mainly produced with Montepulciano grapes, a native grape variety of Abruzzo, which gives the wine a robust structure and a unique flavor profile. The vineyards located on the Teramo hills enjoy a favorable climate, with significant temperature variations between day and night, which contribute to developing intense aromas and a remarkable freshness in the wine.

Production method

The production of Montepulciano d'Abruzzo Colline Teramane DOCG follows strict rules and regulations to guarantee the quality of the wine. The grapes are harvested manually during the optimal ripening period and are subjected to careful and scrupulous vinification. After fermentation, the wine is aged in oak barrels for a period of at least two years, giving the wine its complex structure and distinctive character.

Tasting and pairings

Montepulciano d'Abruzzo Colline Teramane DOCG presents itself to the eye with an intense and brilliant ruby red colour. On the nose, notes of ripe red fruits, spices and a slight hint of vanilla are perceived due to the aging in wood. In the mouth, the wine stands out for its softness, well integrated tannins and aromatic persistence.

This wine lends itself to many gastronomic combinations. It is ideal to accompany meat dishes, such as roasts and grilled meats, but it also goes well with aged cheeses and typical Abruzzo cured meats. Its versatility makes it suitable for various occasions, both informal and more refined.

Production diagram

The production diagram illustrates the production process of Montepulciano d'Abruzzo Colline Teramane DOCG . It begins with the manual harvesting of the Montepulciano grapes from the vineyards. This harvesting method makes it possible to carefully select the ripe grapes and guarantee the quality of the final product.

The grapes are then subjected to the winemaking process, during which they are pressed and fermented to extract the aromatic compounds and tannins which characterize the wine. This phase is essential to obtain a superior quality wine.

Subsequently, the wine undergoes a period of aging in oak barrels. This aging phase allows the wine to develop aromatic complexity, structure and softness. The aging in oak barrels also helps to give the wine nuances of vanilla and wood.

Finally, the wine is bottled, ready to be marketed and tasted by lovers of Montepulciano d'Abruzzo Colline Teramane DOCG .

Montepulciano d'Abruzzo Colline Teramane DOCG represents one of the Italian winemaking excellences, a wine that embodies the passion, tradition and dedication of the winemakers and winemakers of Abruzzo. Its unique organoleptic characteristics and the traditional production method make it a true jewel of Italian enology.

We hope this article has provided you with an in-depth overview of Montepulciano d'Abruzzo Colline Teramane DOCG . If you are passionate about fine wines, we suggest you taste this wine and discover all its nuances for yourself. Health!

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