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SKU: 6748

Vino Moscato Dolce Moscardello is the ancient dialect name given to this delicious sweet wine. It is a precious and limited production, obtained from the noble Moscato vine. To enhance its typical characteristics, the grapes are subjected to careful vinification with "natural" fermentation, which contributes to making Moscardello a jewel of Abruzzo enology. Vinification: In white, with crushing and soft pressing of the grapes. Fermentation: the base must ferments at a controlled temperature in an autoclave with selected yeasts. Second fermentation lasts about 15-20 days. Color: Straw yellow, with greenish reflections. Smell: Typically aromatic. Taste: Sweet, balanced, persistent.

€9.22
SKU: 10295

Ruby red color with violet reflections, with an intense aroma of red fruit, in particular berries in alcohol, plum and black currant bouquet of withered flowers and light spicy notes in the finish. On the palate, perfect balance between the soft components and a very lively tannin.

€15.20
SKU: 18303

Dishes based on red meats, game and aged cheeses. Also ideal for pleasant meditations.

€24.07
SKU: 19748

Aging in medium-capacity oak barrels, 25 Hl, for about 18 months and refinement in the bottle for three months before placing on the market. Store in a cool place at a temperature of about 5-7°C.

€26.86
SKU: 19748

Aging in medium-capacity oak barrels, 25 Hl, for about 18 months and refinement in the bottle for three months before placing on the market. Store in a cool place at a temperature of about 5-7°C.

€7.08
SKU: 18096
Cabernet Franc and Cabernet Sauvignon, Corvina and Corvinone: international vines and native vines blend harmoniously in the Primofiore Veneto Igt Quintarelli , a complex and elegant red perfumed with violets and red fruits, slightly spicy on the finish, vinified after the ritual drying of the grapes and aged for one year in Slavonian oak barrels. From Quintarelli still an admirable expression of tradition and modernity, which is the essence of this company, one of the most famous and celebrated in the world
€140.00
SKU: 18095
The history and skill that made Amarone and Quintarelli red wines famous throughout the world are also present in the Bianco Secco Igt, a blend obtained from the Garganega, Trebbiano Toscano, Sauvignon Blanc, Chardonnay and Saorin varieties. The vinification and aging take place in glass and steel, where the wine ages on natural yeasts until it reaches a beautiful complexity and a considerable structure. Golden to the eye, scented with summer fruits and spring flowers, fragrant and persistent on the palate, it is the white wine that adds a touch of class to an aperitif and to a menu based on fish, vegetables and white meats.
€97.48
SKU: 19582

Piasa Rischei is the wine produced solely with Moscato grapes, left to dry on the vine and harvested at the end of October, a part of the bunches is still left to dry on mats in an orchard. After fermentation, the wine is aged in barriques for 24 months. A passito balanced between freshness and sweetness. Great evolutionary capacity. Perfect to combine with cheeses and fois gras.

€37.39
SKU: 14414
Brand: Gaja

Bright ruby ​​goblet. On the nose, a complex and elegant bouquet and a profile that expands and changes minute after minute. First nose chiseled with delicate flowers and sweet spices, followed by a slight fruit, a touch of ginger and a hint of verbena and mint. The mineral voice and the closing notes of tobacco are surprising. The taste has class and tension: classic, aristocratic, it is both graceful and austere. Three-dimensional mouth, which develops progressively, maintaining an unmistakable elegance and personality.

€461.99
SKU: 14410
Brand: Gaja

Barolo "Sperss" is a famous label from the Gaja winery, produced since 1988 from the vineyards of Serralunga d'Alba. It is an intense, rich and very elegant red wine, with territorial aromas of violets, humus and berries and a balanced, structured, fresh, soft and persistent sip

€456.77
SKU: 14407
Brand: Gaja

Founded in 1859 by Giovanni Gaja , the homonymous winery is probably the symbol of the Langhe, with all its history and the legacy it hands over to posterity. Led with passion, strength and tenacity by Angelo Gaja together with his children, Gaia, Rossana and Giovanni, it is one of the most important companies for the production of Barbaresco.

€335.99
SKU: 20059

Brucatura: entro la metà di Gennaio con selezione esclusivamente manuale. Pressatura: entro 12 ore dalla raccolta con macine tradizionali in pietra e poi con torcoli a fistoli, a temperatura controllata di 22-24 °C.

€17.85
SKU: 17600

Il Garrisa viene prodotto con uve Susumaniello, un vitigno del Salento a bacca rossa. Elegante e pieno è davvero un bel bicchiere!

€17.24
€20.92
SKU: 14120

Intense red color with violet reflections. The nose perceives hints of dried fruit and balsamic notes. On the palate it is very full-bodied but at the same time elegant with a very long finish thanks to the remarkable acidity.

€23.13
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