Biodynamic Wines

SKU: 17130
Brand: Lammidia
Horus is a wine made from white grapes. Spontaneous fermentation with a night of maceration on the skins. Aging for a few months in steel tanks. Without sulphites added before bottling. The result is a wine with intense fruit aromas, great freshness and drinkability.
€19.52
SKU: 17129
Brand: Lammidia

Frekt by Lammidia is a fresh and surprisingly drinkable white wine made from white grapes. The vinification is spontaneous, with half of the pecorino being pressed directly, while the other half is macerated for 2 weeks in concrete with a submerged cap, and then they are assembled and aged in fiberglass containers. Frekt is a wine that stands out for its freshness, its drinkability and rusticity, and its fruity hints. A wine that will make you definitively fall in love with Lammidia.

€16.87
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SKU: 17128
Brand: Lammidia
An unconventional rosé wine in the Lammidia style, in which freshness and ease of drinking are sought. Obtained from a blend of more than 10 varieties, red and white. Semi-carbonic maceration, 3 days of maceration. Refines for a few months in fibreglass. A wine that has beautiful aromas on the nose reminiscent of red fruit, such as strawberry, black cherry and pomegranate, followed by notes of Mediterranean scrub. To drink slightly chilled. Good good.
€18.18
SKU: 17127
Brand: Lammidia
Cocò di Lammidia is an exuberant wine made from local white grapes that ferments spontaneously and macerates on the skins for 12 hours. Refines in concrete tanks. A wine that is immediately recognizable for its marked acidity and a thousand citrus sensations. A wine that recalls summer and its fruits.
€17.45
SKU: 17126
Brand: Lammidia
What they say about him: White 100% Lammidia, extremely drinkable, with Passerina rounding it all off! A jovial wine that brightens up even the most monotonous days!!!
€17.45
SKU: 17125
Brand: Lammidia
Lammidia's Bianchetto is now a guarantee! An exuberant wine made from white grapes that ferments spontaneously and macerates on the skins for 12 hours. Refines in concrete tanks. A wine that is immediately recognizable with its tropical aromas of pineapple, mango and passion fruit, and which impresses in the mouth with its super drinkability and freshness. A wine that recalls summer and its fruits.
€13.31
SKU: 17124
Brand: Lammidia

Anubi is a wine made from red grapes. The grapes are vinified with the carbonic maceration technique, throwing the whole bunches into a large concrete vat where they remain without oxygen for 2 weeks. The result is a wine with intense fruit aromas, great freshness and drinkability.

€20.42
SKU: 17123
Brand: Lammidia

red wine grapes and that's it

€19.50
SKU: 17122
Brand: Lammidia
Paparazza di Lammidia is a sparkling white wine obtained from a blend of white grapes, refermented with frozen must of the same vintage. Crisp wine, with notes of peach, citrus and pineapple. Unbeatable drinkability.
€17.45
SKU: 17121
Brand: Lammidia
They say about him: from 100% Montepulciano grapes, a rosé refermented on the yeasts inspired by Lambic Kriek, with a low alcohol content and great drinkability. Amazingly rosé and fantastically good!!!
€15.37
SKU: 15916

Autochthonous vine > biodynamic spontaneous fermentation wine with biodiversity certification > NOT FILTERED and not tartaric stabilized.

€21.26
SKU: 15915

Indigenous vine > Biodynamic spontaneous fermentation wine with biodiversity certification > NOT FILTERED and not tartaric stabilized.

€16.76
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Sale of Biodynamic Wines

Biodynamic wines represent a new frontier in the production of high-quality wines, where nature is fully respected and enhanced. Biodynamic viticulture is an agricultural practice based on the theories of Rudolf Steiner, which involves the use of natural methods to cultivate vines and produce high-quality wine. In this article, we'll explore everything you need to know about selling biodynamic wines, from the specifics of the production process to the wine varieties available on the market.

How is biodynamic wine produced?

The biodynamic winemaking process is based on natural methods, including the use of biodynamic preparations to strengthen the vine's vitality and improve the quality of the wine. Biodynamic viticulture relies on the use of herbal and mineral preparations to improve the quality of the soil and vines. Furthermore, biodynamic viticulture involves respecting nature's cycles and the use of organic farming techniques.

The characteristics of biodynamic wine

Biodynamic wine stands out for its quality and its ability to authentically express its terroir. Thanks to the use of natural methods, biodynamic wine preserves the organoleptic properties of its terroir, expressing the character of the grape variety in an authentic and genuine way. Furthermore, biodynamic wine is considered healthier than wine produced using traditional methods, as it contains fewer chemicals and additives.

Biodynamic wine varieties

Biodynamic wine is available in numerous varieties, from the most classic to the most innovative. The main biodynamic wine varieties are:

  • Chianti: a Tuscan red wine made from Sangiovese grapes;
  • Barolo: a Piedmontese red wine made from Nebbiolo grapes;
  • Montepulciano d'Abruzzo: a red wine from Abruzzo made from Montepulciano grapes;
  • Prosecco: a white wine from the Veneto region made from Glera grapes;
  • Pinot Grigio: a white wine from Friuli made from Pinot Grigio grapes.

Where to buy biodynamic wine

Biodynamic wine is available at numerous specialty stores and online wine shops, where you can find a wide selection of labels and varietals. Additionally, many Italian wineries and wineries produce biodynamic wine, making it possible to purchase directly from the producer. It's important to choose a reliable and specialized seller who can offer a wide selection of biodynamic wines and guarantee their authenticity and quality.

Benefits of biodynamic wine

Biodynamic wine offers numerous advantages over wine produced using traditional methods. First, the biodynamic wine production process relies on natural methods, free from chemicals and pesticides. Therefore, biodynamic wine is considered healthier and free from harmful substances. Furthermore, thanks to the use of biodynamic preparations and the careful management of the soil and vines, biodynamic wine can authentically express the characteristics of its terroir, offering greater expressiveness and a unique character.

The sale of biodynamic wines represents a new frontier in the production of high-quality wines, authentically expressing the character of their terroir. Thanks to the use of natural methods and careful attention to the soil and vines, biodynamic wine is a healthy and high-quality choice, capable of satisfying even the most discerning palates. Choosing a reliable and specialized seller is essential to guarantee the quality and authenticity of biodynamic wine and to ensure access to the widest selection of labels and varietals.

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