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SKU: 3755
Brand: Il Colle
Fermentation in stainless steel fermenters at controlled temperature, indigenous yeasts. Caterina Carli manages this small family-run winery with great passion, trying to enhance the most authentic character of Sangiovese di Montalcino, here declined in wines of natural elegance, often able to exploit the aromatic finesse offered by the territory, as well as little interventionist cellar techniques. , as her historic consultant Giulio Gambelli taught her
SKU: 3754
Brand: Il Colle
Grapes: Merlot 100% Age of vines: 20 years. Processing: Manual harvesting of indigenous yeasts, fermentation in unfiltered stainless steel, aging in 20 hl oak for about 10 years. Aging potential: 10-15 years. Pairings: Hard cured cheeses, wild boar salami
ESAURITO
SKU: 3753
Brand: Il Colle
Grapes: Merlot 100% Age of vines: 20 years. Processing: Manual harvesting of indigenous yeasts, fermentation in unfiltered stainless steel, aging in 20 hl oak for about 10 years. Aging potential: 10-15 years. Pairings: Hard cured cheeses, wild boar salami
ESAURITO
SKU: 3752
Brand: Il Colle
Fermentation in stainless steel fermenters at controlled temperature, indigenous yeasts. Caterina Carli manages this small family-run winery with great passion, trying to enhance the most authentic character of Sangiovese di Montalcino, here declined in wines of natural elegance, often able to exploit the aromatic finesse offered by the territory, as well as little interventionist cellar techniques. , as her historic consultant Giulio Gambelli taught her
SKU: 2376
Brand: Il Colle
Grapes: Merlot 100% Age of vines: 20 years. Processing: Manual harvesting of indigenous yeasts, fermentation in unfiltered stainless steel, aging in 20 hl oak for about 10 years. Aging potential: 10-15 years. Pairings: Hard cured cheeses, wild boar salami
SKU: 2374
Brand: Il Colle
Grapes: Merlot 100% Age of vines: 20 years. Processing: Manual harvesting of indigenous yeasts, fermentation in unfiltered stainless steel, aging in 20 hl oak for about 10 years. Aging potential: 10-15 years. Pairings: Hard cured cheeses, wild boar salami
ESAURITO
SKU: 2370
Brand: Il Colle
Il Il Colle 's Rosso di Montalcino is a pure, fresh, full-bodied wine, with a young but pleasant tannin, certainly destined to improve over time, but immediately appreciable. Il Colle is located in the northern quadrant of Montalcino, on the road that leads to Torrenieri, but part of the vineyards are also in the southern area of Montalcino, not far from Castelnuovo dell'Abate for a total of 7 hectares of vineyards. The company was founded in 1972 with Alberto Carli who bought it from the Galsassi family and wanted Giulio Gambelli , master taster and undisputed Sangiovese expert, as a consultant. Today at the helm of Il Colle there is Alberto's daughter, Caterina Carli who produces the wines according to the indications of the late Giulio. At Il Colle we work in the most natural way possible, the grape production is 40/50 quintals per hectare, in the cellar the wine ferments spontaneously with natural yeasts, long maceration times, no filtering and aging in barrels of Slavonian oak.
ESAURITO
SKU: 2368
Brand: Il Colle
Fermentation in stainless steel fermenters at controlled temperature, indigenous yeasts. Caterina Carli manages this small family-run winery with great passion, trying to enhance the most authentic character of Sangiovese di Montalcino, here declined in wines of natural elegance, often able to exploit the aromatic finesse offered by the territory, as well as little interventionist cellar techniques. , as her historical consultant Giulio Gambelli taught her
Cantina Il Colle
If you are looking for a winery that combines tradition, innovation, and passion, Cantina Il Colle is the right place for you. Located in the charming hills of Tuscany, this winery is a reference point in the Italian wine scene, offering high-quality wines and an unforgettable experience for all visitors.
The Origins of Cantina Il Colle
Cantina Il Colle has an ancient and fascinating history, rooted in the heart of Tuscany. Founded by a family of passionate winemakers, the company started its activity many years ago with the aim of producing high-quality wines that reflected the unique character of the territory.
Location and Territory
Nestled among the gentle hills of Tuscany, Cantina Il Colle benefits from an ideal Mediterranean climate for grape cultivation. The mineral-rich soils and proximity to the sea give the wines a unique and unmistakable character, fully reflecting the authenticity of the region.
Production Philosophy
The approach to winemaking at Cantina Il Colle is based on principles of quality, tradition, and respect for the territory. By using sustainable agricultural techniques and adhering to traditional viticultural practices, the company is committed to creating high-quality wines that best express the Tuscan terroir.
Main Labels
Among Cantina Il Colle's most celebrated labels are prestigious wines such as Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano. Each wine carries with it the history and passion that distinguish the company, providing a unique sensory experience to its tasters.
Awards and Recognitions
Cantina Il Colle has received numerous awards and recognitions, both nationally and internationally, confirming its excellence and quality. Thanks to dedication and constant commitment, the company has been recognized by critics and the wine industry for its production of high-quality wines.
Wine and Gastronomic Experience
Visits to Cantina Il Colle offer visitors the opportunity to discover the fascinating world of Tuscan wines. Cellar tours and guided tastings allow guests to learn the secrets of winemaking, while the company's restaurants offer an authentic and refined culinary experience paired with the finest local wines.
Sustainability and Social Responsibility
Cantina Il Colle is committed to promoting environmental and social sustainability through eco-friendly agricultural practices and corporate social responsibility projects. The company strives to protect the environment and contribute to the well-being of the local community, ensuring a positive impact on the territory.
Future Perspectives
Looking to the future, Cantina Il Colle continues to pursue excellence in winemaking, with ambitious projects and a long-term vision. The company aims to keep alive the bond with the territory and local traditions, offering high-quality wines that tell the story of Tuscany.
Cantina Il Colle represents an authentic gem in the Tuscan wine scene, combining tradition, innovation, and passion in every bottle. With high-quality wines and an unforgettable wine and gastronomic experience, this winery invites visitors to discover the soul of Tuscany through its most precious grape nectar.
FAQs
What are the most famous labels of Cantina Il Colle? Cantina Il Colle produces a wide range of wines, including Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano, among others.
Can I visit Cantina Il Colle and participate in tastings? Yes, Cantina Il Colle offers cellar tours and guided tastings to allow visitors to discover its wines and history.
What awards has Cantina Il Colle won? Cantina Il Colle has received numerous awards and recognitions, both nationally and internationally, confirming its excellence and quality.
What is Cantina Il Colle's approach to sustainability? The company is committed to promoting environmental sustainability through eco-friendly agricultural practices and corporate social responsibility projects.