Cantina Mesa

Mesa Winery

Welcome to the world of Cantina Mesa, an oenological excellence that carries on the tradition of Sardinian wines. In this article, we will guide you to discover the history, the vineyards, the art of winemaking and the Sardinian wines produced by Cantina Mesa. Get ready to immerse yourself in the traditions and unique flavors of the Sardinian island.

The History of Cantina Mesa

Cantina Mesa has a history rooted in the Sardinian territory. Founded in 2004 by Gavino Sanna, the company has set itself the objective of enhancing and promoting the peculiarities of Sardinian wines. Thanks to the passion, experience and dedication of its winemakers, Cantina Mesa has established itself as one of the reference wineries in Sardinia.

The Cantina Mesa Vineyards

The Cantina Mesa vineyards extend across different areas of Sardinia, which boast unique soil and climate conditions. The winery carefully selects the vineyards, which benefit from a wide variety of soils and microclimates. The presence of the sea, exposure to the sun and the sea breeze give the grapes a unique character and contribute to the production of wines with great personality.

The Art of Winemaking in Sardinia

Cantina Mesa adopts winemaking techniques that respect local traditions and enhance the characteristics of Sardinian grapes. The company takes care of every stage of the process, from harvesting the grapes to fermentation, to best preserve the aromas and freshness of the territory. The use of modern technologies combines with attention to traditional methods, creating wines that express the authentic essence of Sardinia.

The wines of Sardinia from Cantina Mesa

The Sardinian wines produced by Cantina Mesa represent the tradition and identity of the island. From the complex and robust Cannonau to the fresh and mineral Vermentino, each bottle tells the story and territory of Sardinia. Cantina Mesa offers a selection of wines that stand out for their elegance, richness of aromas and varietal typicality.

Authentic Tasting Experiences

Cantina Mesa offers authentic tasting experiences, which allow visitors to discover Sardinian wines at their maximum expression. Guided tours allow you to explore the vineyards and cellars, learn the secrets of wine production and taste the wines paired with local products. The expert sommeliers of Cantina Mesa accompany guests on a unique sensorial journey into the heart of Sardinian flavours.

Commitment to Quality and Eco-sustainability

Cantina Mesa is committed to the production of the highest quality wines, respecting the environment and the ecosystem of Sardinia. The company adopts sustainable agricultural practices, reducing the use of harmful chemicals and promoting biodiversity in the vineyards. Cantina Mesa believes that environmental protection is fundamental to preserving the quality of its wines and to guarantee a sustainable future for Sardinia.

Recognitions and Accolades

Cantina Mesa's wines have received numerous national and international awards, testimony to the company's quality and commitment. The attention to detail, the passion for viticulture and the high quality of the wines have made Cantina Mesa a point of reference for lovers of Sardinian wines.

Cantina Mesa represents the excellence of Sardinian wines, combining tradition, passion and quality. The wines produced by Cantina Mesa express the authentic identity of the island, telling the history and beauty of Sardinia through unique flavors. Let yourself be won over by the intense aromas and flavors of Cantina Mesa's wines and discover the fascinating soul of Sardinian winemaking.