Ornella Bellia

SKU: 15464

Colour: ruby red tending towards purplish. Aromas: intense and typically wild aroma, harmonious with notes of raspberry and wild blackberry. Taste: full, robust, slightly tannic taste with hints of wild berries.

€9.76
SKU: 15463

Color: bright red. Aromas: intense, vinous, full and fragrant. Reminiscent of raspberries, cherries and strawberries accompanied by pleasant floral hints. Taste: light effervescence that accompanies the fruity notes together with an elegant sweetness. Full-bodied and with an excellent tannic balance.

€11.05
SKU: 15462

Pairings: Blue cheeses, Fresh cheeses, Aged cheeses, Soups, Aperitifs

€10.48 €9.43
SKU: 15461

Colour: bright straw yellow with coppery reflections. Aromas: white fruit, especially pear and golden apple. Spicy finish. Taste: dry, decisive, full, harmonious and savory.

€13.04 €9.13
SKU: 14709

Prosecco wine produced with glera grapes grown in the hilly areas of the denomination which extends for 15 municipalities between Conegliano and Valdobbiadene.

€18.00
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ESAURITO
SKU: 13173

Colour: claret pink. Aromas: hawthorn blossom, green apple and white almond with a gentle, delicate finish reminiscent of wild rose. Taste: fresh, savoury and with a lively acidity that goes well with a finish in which hints of small red fruits prevail.

€9.48 €8.53
SKU: 13172

They are bunches with thick and consistent skins, high alcoholic potential and sustained acidity, which we know can give interesting and unprecedented nuances in the raisin version.

€33.14
SKU: 13171

The grapes are harvested when fully ripe, crushed and undergo pre-fermentation maceration for twelve hours at 8 °C in order to obtain the maximum extraction of aromas. This is followed by soft pressing and fermentation at low temperatures (14-15 °C) for about 15 days. Maturation in stainless steel on the noble lees, which are periodically put back into suspension (battonage) to give the wine the right softness and fullness.

€10.93 €9.29
SKU: 13170

A modern wine with a non-conformist style, which impresses with its fruity intensity and light spiciness. It derives its strong and generous nature from the typical Alluvian calcareous clay soil of our area and its pleasant and friendly style from our Mediterranean climate. Eclectic in its combinations: from grilled red meats to tasty, mature cheeses. It pleasantly accompanies boiled meats and roasts. Ideal with aubergine burgers. It should be served at a temperature of 16-18°C in a wide-rimmed goblet.

€10.25
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