Donnafugata

A prestigious red for collectors, ambassador of two Made in Italy excellences. With an intense ruby red color, Tancredi 2018 Limited Edition combines notes of red fruit, mulberry and blueberry, with balsamic notes and delicate hints of licorice and sweet tobacco. On the palate it expresses all its enveloping personality with perfectly integrated tannins and long persistence.

Prestigious 3-bottle wooden box, which turns into a table stand and a color box, with Vigna di Gabri 2017, Floramundi 2017, Sul Vulcano 2017.

Ben Ryé Donnafugata is one of the most famous Sicilian passito wines in Italy and in the world, which has become a paradigm of Passito di Pantelleria. Its name in Arabic means "daughter of the wind", an epithet attributed to this Mediterranean island, struck by winds that blow on the bunches of grapes and on the crops, bringing with them intense and very characteristic aromas , the same ones we find in wine. The image that decorates the label is created by the designer Nicola Vitale and illustrates the work and effort of the winemakers in this area, illuminated by intense sunlight, with the 'dammuso', a typical architecture of the island in the background.

It has a bright green-gold appearance; on the nose it stands out for its intense fruitiness with evident hints of green tomato followed by delicate notes of fresh aromatic herbs, artichoke and freshly mown grass. On the palate the Extra Virgin Tonda Iblea confirms its intense fruitiness, and reveals itself with an excellent balance between bitter and spicy; it is full-bodied, enveloping and perfectly harmonious.

A prestigious red for collectors, ambassador of two Made in Italy excellences. \ n \ nWith an intense ruby red color, Tancredi 2018 Limited Edition combines notes of red fruit, mulberry and blueberry, with balsamic notes and delicate hints of licorice and sweet tobacco. On the palate it expresses all its enveloping personality with perfectly integrated tannins and long persistence.

It has a bright green-gold appearance; on the nose it stands out for its intense fruitiness with evident hints of green tomato followed by delicate notes of fresh aromatic herbs, artichoke and freshly mown grass. On the palate the Extra Virgin Tonda Iblea confirms its intense fruitiness, and reveals itself with an excellent balance between bitter and spicy; it is full-bodied, enveloping and perfectly harmonious.

Biancolilla 2022 has a light structure, it is a delicate and extraordinarily elegant oil; the bouquet is characterized by a light fruitiness with hints of ribbed tomatoes, aromatic herbs, rosemary and thyme.

Milleanni 2022 confirms itself as an oil of great personality and elegance, characterized by a pleasantly fruity bouquet, and a flavor in which bitter and spicy harmoniously chase each other. A versatile oil that excels raw on meats, even delicate fish, and on vegetable-based dishes.

Kabir, with a bright straw yellow color, is characterized by a complex bouquet of tropical fruit (passion fruit), floral hints of orange blossom and delicate salty nuances. In the mouth the fruity and sweet notes echo, perfectly balanced by the fresh mineral vein. Good persistence with a spicy finish of pink pepper and nutmeg.

Kabir, with a bright straw yellow color, is characterized by a complex bouquet of tropical fruit (passion fruit), floral hints of orange blossom and delicate salty nuances. In the mouth the fruity and sweet notes echo, perfectly balanced by the fresh mineral vein. Good persistence with a spicy finish of pink pepper and nutmeg.

Ruby. The nose is expressed with hints of small red fruits, notes of undergrowth, spicy tones of cinnamon and black pepper and balsamic hints. On the palate it boasts a good structure, the tannins are well integrated and the persistence is excellent. Excellent in combination with risotto, red meats and game, it is also to be tried with legume soups.

Ruby. The nose is expressed with hints of small red fruits, notes of undergrowth, spicy tones of cinnamon and black pepper and balsamic hints. On the palate it boasts a good structure, the tannins are well integrated and the persistence is excellent. Excellent in combination with risotto, red meats and game, it is also to be tried with legume soups.

Elegant and bright ruby red color to the eye. The nose is broad and deep, with floral notes of violets and fruity references to currant that lead the way, then complemented by complex hints of flint, sweet tobacco and nutmeg. The taste is as refined and complex as the nose, distinctly mineral and important (but refined) in the tannic texture. Remarkable persistence. You will find it excellent together with the Peking duck, but also in combination with turkey in mushroom sauce there is really not bad.

Elegant and bright ruby red color to the eye. The nose is broad and deep, with floral notes of violets and fruity references to currant that lead the way, then complemented by complex hints of flint, sweet tobacco and nutmeg. The taste is as refined and complex as the nose, distinctly mineral and important (but refined) in the tannic texture. Remarkable persistence. You will find it excellent together with the Peking duck, but also in combination with turkey in mushroom sauce there is really not bad.

The palace illustrated on the label is the one where Queen Maria Carolina took refuge on the run from Naples and was the favorite home of the writer Tomasi di Lampedusa in Santa Margherita Belice. Gabriella Anca Rallo captures the image of it and embeds it in a "Thousand and One Nights" sky full of stars and full of promise. First vintage: 1995. The grapes, harvested in September, are vinified in steel, with maceration on the skins for about 12 days, at a temperature of 26-30 ° C. After malolactic fermentation, the wine passes mainly in French oak barriques for 14-16 months, and then refines in the bottle for at least 24 months. The Mille e una Notte is characterized by a ruby red color. The nose offers an enveloping bouquet in which notes of tobacco and cocoa stand out. On the palate the olfactory scents are repeated, on a fruity background of black mulberries and cherries. The wine is also full and complex, with elegant tannins. Perfect to accompany red meats, pork and lamb, it is ideal in combination with fish-based dishes.

With a pale pink colour, Sul Vulcano rosato has delicate floral scents (wisteria) accompanied by pleasant fruity notes of wild strawberries, peach and pink grapefruit. It stands out for its freshness and refined minerality.