Search Results for: chianti

Vin Santo di San Niccolò is a wine made from dried white grapes and aged for 5 years in wooden barrels in contact with 20-30 year old mothers. It is a very full-bodied wine with a good balance between sweetness and freshness, with a very long persistence.

The Chianti Classico Riserva Tenuta Tignanello di Antinori is produced only in excellent vintages, and only from grapes from the vineyards of Tenuta Tignanello, in the Mercatale Val di Pesa area in Chianti Classico. Following the racking, the wines were immediately placed in oak barriques to carry out the malolactic fermentation. After racking, the wines, still separated according to the vineyard of origin, undergo aging in French and Hungarian oak barriques for one year. Very intense ruby red wine with violet reflections. The nose is endowed with great maturity, with notes of red fruit, such as cherry, raspberry and currant, licorice, chocolate and vanilla. On the palate the sweetness and compactness of the tannins make it available, despite its youth. The aftertaste persistence is long and extremely pleasant.

Famous and full-bodied expression of Sangiovese from Tuscany, Fontodi 's Chianti Classico is an intense and elegant wine, aged in old barriques for 24 months. Allows aromas of violets, leather and tobacco to emerge in the glass. The sip reveals body, spice, clarity and precision. Organic wine

It is obtained from freshly fermented pomace of Chianti Classico, produced in the San Felice estates. It matures first in steel, and for a few months in small oak barrels, the appearance is crystalline in transparency and the color tone slightly amber.

A wine renowned all over the world, produced in a unique and unparalleled territory which, as a whole, represents the largest territory in Italy for its DOCG Our DOCG

Format	50 cl
Country	Italy
Region	Tuscany
Area	Chianti Classico

Produced from quality Correggiolo and Moraiolo olive trees with a total production of 5,000 liters of bottled oil.