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40 years after the acquisition of the Campogiovanni estate in Montalcino, San Felice 's interest has shifted to another area of Tuscan wine excellence: Bolgheri. Faithful to its philosophy of producing exclusively wines from proprietary grapes, 6 hectares of vineyards have been identified in Le Sondraie. The vines have an average age of 5 years and are planted on a silt-sandy soil typical of the area. The varieties are mainly Cabernet Sauvignon (2 ha) and Merlot (4 ha). Two wines are produced: Bolgheri and Bolgheri Superiore.

The sea in your mouth | the charm of infinity A young but highly prestigious label that we are presenting this year. The vineyard is located in Bolgheri, near the cypress avenue of Carducci and the sea, a very suggestive and fascinating place. Deep ruby red in color, the wine has hints of ripe fruit on the nose, with spicy notes of licorice and cocoa. On the palate it is full, dense, with silky and enveloping tannins.

Guado al Tasso Bolgheri Superiore is the symbolic wine of the Estate and one of the best wines produced by Antinori , it is a powerful red wine, extremely elegant and rich in exceptional balsamic notes and ripe fruit. It is composed of 5% Cabernet Franc, 50% Cabernet Sauvignon, 45% Merlot grown in the best vineyards of the estate.

Guado al Tasso is the Bolgheri estate of Antinori , inherited in the 1930s by Carlotta della Gherardesca Antinori , mother of Piero Antinori . In this Bordeaux enclave, with its mild climate thanks to the sea breeze that comes from the sea in front of it, wines of international scope are produced such as Il Bruciato, a didactic blend of Cabernet Sauvignon, Merlot and Syrah. Dynamic and modern, pleasant and enveloping , it is a wine with character, harmonious and balanced .

Ruby red, intense notes of plum, cherry and raspberry are perceived on the nose, combined with notes of undergrowth and spices. Its roundness and thickness stand out on the palate. A wine of great pleasure and depth, characterized by an exuberant fruit aftertaste. For the whole meal, it goes well with rich first courses typical of Tuscan cuisine. Try it with a pasta with sausages.

It is characterized by a deep red color. The nose opens with an intense bouquet of ripe red fruits, enriched by elegant and refined hints of plums, cherries, raspberries and spices. On the palate it stands out for its breadth, depth and roundness. Perfect to combine with mushroom risotto and wild boar tagliatelle, it is ideal to accompany game-based main courses and aged cheeses.

Sassicaia Tenuta San Guido is one of those mythical wines that all fans should drink at least once in their life! Its fame precedes it but with good reason because the most famous Bordeaux blend in Italy, obtained from Cabernet Sauvignon for the greater part and a small percentage of Cabernet Franc , always manages to meet expectations. Daughter of the Marquis Mario Incisa della Rocchetta and the unforgettable Giacomo Tachis , today the bottle with the unmistakable star on the label, represents an icon of Made in Italy that, year after year, adds value to its fame.

Sassicaia Tenuta San Guido is one of those mythical wines that all fans should drink at least once in their life! Its fame precedes it but with good reason because the most famous Bordeaux blend in Italy, obtained from Cabernet Sauvignon for the greater part and a small percentage of Cabernet Franc , always manages to meet expectations. Daughter of the Marquis Mario Incisa della Rocchetta and the unforgettable Giacomo Tachis , today the bottle with the unmistakable star on the label, represents an icon of Made in Italy that, year after year, adds value to its fame.

Cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, Ornellaia 2014 is capable of expressing all the exceptional qualities of the territory. 2014 was a particular year for Tenuta dell ' Ornellaia , with a particularly rainy August that threatened very difficult conditions for grape ripening and an increased risk of diseases for the vineyards. But it is in the dark moments that passion and experience can change the course of events: the continuous leaf stripping and treatments carried out during the summer have allowed the grapes to arrive safe and sound for the harvest.

Cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, Ornellaia 2014 is capable of expressing all the exceptional qualities of the territory. 2014 was a particular year for Tenuta dell ' Ornellaia , with a particularly rainy August that threatened very difficult conditions for grape ripening and an increased risk of diseases for the vineyards. But it is in the dark moments that passion and experience can change the course of events: the continuous leaf stripping and treatments carried out during the summer have allowed the grapes to arrive safe and sound for the harvest.

Cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, Ornellaia 2014 is capable of expressing all the exceptional qualities of the territory. 2014 was a particular year for Tenuta dell ' Ornellaia , with a particularly rainy August that threatened very difficult conditions for grape ripening and an increased risk of diseases for the vineyards. But it is in the dark moments that passion and experience can change the course of events: the continuous leaf stripping and treatments carried out during the summer have allowed the grapes to arrive safe and sound for the harvest.

Cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, Ornellaia 2014 is capable of expressing all the exceptional qualities of the territory. 2014 was a particular year for Tenuta dell ' Ornellaia , with a particularly rainy August that threatened very difficult conditions for grape ripening and an increased risk of diseases for the vineyards. But it is in the dark moments that passion and experience can change the course of events: the continuous leaf stripping and treatments carried out during the summer have allowed the grapes to arrive safe and sound for the harvest.

Cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, Ornellaia 2014 is capable of expressing all the exceptional qualities of the territory. 2014 was a particular year for Tenuta dell ' Ornellaia , with a particularly rainy August that threatened very difficult conditions for grape ripening and an increased risk of diseases for the vineyards. But it is in the dark moments that passion and experience can change the course of events: the continuous leaf stripping and treatments carried out during the summer have allowed the grapes to arrive safe and sound for the harvest.

Cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, Ornellaia 2014 is capable of expressing all the exceptional qualities of the territory. 2014 was a particular year for Tenuta dell ' Ornellaia , with a particularly rainy August that threatened very difficult conditions for grape ripening and an increased risk of diseases for the vineyards. But it is in the dark moments that passion and experience can change the course of events: the continuous leaf stripping and treatments carried out during the summer have allowed the grapes to arrive safe and sound for the harvest.

Intense ruby red and noble color. It has elegant fruity scents on the nose, of cherries, black cherries, black currants, blackberries and blueberries, which are enriched with tertiary tones of spices, coffee, licorice and oak. The taste is soft, luxuriant and persistent, expressive in the fruit and silky in the tannins. Long persistence and deep closure. Perfect in combination with the second dishes of the land cuisine, it goes very well with dishes based on noble poultry or feathered game. Try it with the chicken in red wine.

Intense ruby red and noble color. It has elegant fruity scents on the nose, of cherries, black cherries, black currants, blackberries and blueberries, which are enriched with tertiary tones of spices, coffee, licorice and oak. The taste is soft, luxuriant and persistent, expressive in the fruit and silky in the tannins. Long persistence and deep closure. Perfect in combination with the second dishes of the land cuisine, it goes very well with dishes based on noble poultry or feathered game. Try it with the chicken in red wine.

Intense ruby red and noble color. It has elegant fruity scents on the nose, of cherries, black cherries, black currants, blackberries and blueberries, which are enriched with tertiary tones of spices, coffee, licorice and oak. The taste is soft, luxuriant and persistent, expressive in the fruit and silky in the tannins. Long persistence and deep closure. Perfect in combination with the second dishes of the land cuisine, it goes very well with dishes based on noble poultry or feathered game. Try it with the chicken in red wine.

Guado al Tasso Bolgheri Superiore is the symbolic wine of the Estate and one of the best wines produced by Antinori , it is a powerful red wine, extremely elegant and rich in exceptional balsamic notes and ripe fruit. It is composed of 5% Cabernet Franc, 50% Cabernet Sauvignon, 45% Merlot grown in the best vineyards of the estate.

Guado al Tasso Bolgheri Superiore is the symbolic wine of the Estate and one of the best wines produced by Antinori , it is a powerful red wine, extremely elegant and rich in exceptional balsamic notes and ripe fruit. It is composed of 5% Cabernet Franc, 50% Cabernet Sauvignon, 45% Merlot grown in the best vineyards of the estate.

Guado al Tasso Bolgheri Superiore is the symbolic wine of the Estate and one of the best wines produced by Antinori , it is a powerful red wine, extremely elegant and rich in exceptional balsamic notes and ripe fruit. It is composed of 5% Cabernet Franc, 50% Cabernet Sauvignon, 45% Merlot grown in the best vineyards of the estate.

Guado al Tasso Bolgheri Superiore is the symbolic wine of the Estate and one of the best wines produced by Antinori , it is a powerful red wine, extremely elegant and rich in exceptional balsamic notes and ripe fruit. It is composed of 5% Cabernet Franc, 50% Cabernet Sauvignon, 45% Merlot grown in the best vineyards of the estate.

Guado al Tasso Bolgheri Superiore is the symbolic wine of the Estate and one of the best wines produced by Antinori , it is a powerful red wine, extremely elegant and rich in exceptional balsamic notes and ripe fruit. It is composed of 5% Cabernet Franc, 50% Cabernet Sauvignon, 45% Merlot grown in the best vineyards of the estate.

40 years after the acquisition of the Campogiovanni estate in Montalcino, San Felice 's interest has shifted to another area of Tuscan wine excellence: Bolgheri. Faithful to its philosophy of producing exclusively wines from proprietary grapes, 6 hectares of vineyards have been identified in Le Sondraie. The vines have an average age of 5 years and are planted on a silt-sandy soil typical of the area. The varieties are mainly Cabernet Sauvignon (2 ha) and Merlot (4 ha). Two wines are produced: Bolgheri and Bolgheri Superiore.

The sea in your mouth | the charm of infinity A young but highly prestigious label that we are presenting this year. The vineyard is located in Bolgheri, near the avenue of cypresses of Carducci and the sea, a very suggestive and fascinating place. Deep ruby red in color, the wine has hints of ripe fruit on the nose, with spicy notes of licorice and cocoa. On the palate it is full, dense, with silky and enveloping tannins.