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Fattoria Le Maestrelle has a ruby red color with violet reflections. The nose is intense and complex, the notes of vanilla and coffee stand out well in harmony with the typical aromas of mint and cocoa of Merlot and the sensations of red fruit characteristic of Sangiovese and Syrah. On the palate it is balanced, tasty, soft and with a complex finish that recalls the olfactory notes.

Fattoria Le Maestrelle has a ruby red color with violet reflections. The nose is intense and complex, the notes of vanilla and coffee stand out well in harmony with the typical aromas of mint and cocoa of Merlot and the sensations of red fruit characteristic of Sangiovese and Syrah. On the palate it is balanced, tasty, soft and with a complex finish that recalls the olfactory notes.

Fattoria Le Maestrelle has a ruby red color with violet reflections. The nose is intense and complex, the notes of vanilla and coffee stand out well in harmony with the typical aromas of mint and cocoa of Merlot and the sensations of red fruit characteristic of Sangiovese and Syrah. On the palate it is balanced, tasty, soft and with a complex finish that recalls the olfactory notes.

Fattoria Le Maestrelle has a ruby red color with violet reflections. The nose is intense and complex, the notes of vanilla and coffee stand out well in harmony with the typical aromas of mint and cocoa of Merlot and the sensations of red fruit characteristic of Sangiovese and Syrah. On the palate it is balanced, tasty, soft and with a complex finish that recalls the olfactory notes.