RECOGNITION: Protected Geographical Indication IGP Terre Siciliane VARIETY: Malvasia IGP ALCOHOL CONTENT: 16% vol RESIDUAL SUGAR: 12.50% VINIFICATION: Manual harvesting of well ripe grapes with a high sugar content and traditional pressing. Fermentation, upon reaching 1.5% of alcohol naturally carried out, is stopped with the addition of alcohol AGING: In steel for about four months FORMATS: 75 cl and 200 cl bottle DURATION: For a couple of years if stored in a non-humid environment, away from sources of light and heat STORAGE METHOD: Once the bottle is opened, if it is closed with its mushroom cap and kept in the fridge, it will keep well for a few months
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Data sheet
Grape variety | Malvasia |
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Format | 750 ml |
Alcoholic strength | 16% |
Region | Sicilian |
Name | Terre Siciliane |
Disciplinary | I.G.P. |