TYPOLOGY White wine PRODUCTION AREA Municipality of Randazzo (CT), northwest slope of Etna Altitude: 700 - 950 meters slm level VARIETY 100% Nerello Mascalese SOIL TYPE Volcanic rich in skeleton. Dark soil born from the disintegration of ancient lava flows from the volcano. AGE OF THE VINEYARDS 10 - 15 years VINIFICATION Vinification of red grapes in white, immediate separation of the must from the skins by means of soft pressing, 50% must yield. TRAINING SYSTEM Etnean sapling and spurred cordon COLOR Light straw yellow colour, very clear. BOUQUET The nose is fresh and vibrant with splendid notes of tropical fruit and some hints of rosemary. PAIRINGSIt goes well with light first courses, white meats, fresh cheeses and fish, even raw. TASTE On the palate it is sapid and fresh, with a good body that fits perfectly on the acid spine of this white, it leaves a pleasant mineral finish in the mouth.
13280
Data sheet
Grape variety | Nerello Mascalese |
---|---|
Format | 750 ml |
Alcoholic strength | 13.0% |
Region | Sicilia |
Vintage | 2021 |
Disciplinary | I.G.T. |