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SKU:
13838
Brand:
Mottura
Wine produced with Primitivo grapes grown in the province of Taranto. Manual harvest at the right maturation with careful selection of the grapes. Manual sorting of the bunch with selector belt. Fermentation of the must at controlled temperature, traditional maceration for 20-25 days, good use of delestage and pumping over. Carrying out of the malolactic fermentation in barriques at a controlled temperature, with the use of batonnage. 12 months of aging in French oak barriques. 2-3 months of aging in the bottle.
€15.41
€44.84
€30.20
€25.62
SKU:
11419
Brand:
Fantini Farnese
€27.16
Production area: Manduria and Sava, Apulia Grape variety and vinification: Primitivo di Manduria. Temperature-controlled maceration for 8-10 days with periodic pumping over. Devatting and malolactic fermentation in steel. Maturation in French and American oak barrels for the following 6-8 months. Colour and pairing: Red. Excellent with structured first courses and lamb, with game and sauces and hard cheeses.
SKU:
11354
Brand:
Mottura
Wine produced with Primitivo del Salento grapes. Manual harvest at the right maturation with careful selection of the grapes. Traditional maceration for 8-10 days and fermentation of the must at a controlled temperature of 20°C, constant use of pumping over and delestage. Malolactic fermentation in steel. Six months of aging in French oak barriques. 2-3 months of aging in the bottle.
€15.62
SKU:
10441
Brand:
Fantini Farnese
Production area: Salento, Puglia. Grapes and Vinification: Primitivo. Racking and malolactic fermentation in stainless steel. Refinement in second passage American and French oak barrels for the following 6-8 months. Color and Pairing: Red, excellent with robust first courses and lamb meat.
€15.80
SKU:
8705
Brand:
Fantini Farnese
- Production area: Sava and Manduria Puglia
- Grape variety: Primitivo di Manduria
- Color: Red
- Serving temperature: 16-18 ° C
€26.30
SKU:
3718
Brand:
Fantini Farnese
Production area: Salento, Puglia. Grapes and Vinification: Primitivo. Racking and malolactic fermentation in stainless steel. Refinement in second passage American and French oak barrels for the following 6-8 months. Color and Pairing: Red, excellent with robust first courses and lamb meat.
€31.31
€109.90
€9.89
€16.23
SKU:
3487
Brand:
Fantini Farnese
Production area: Sava and Manduria, Puglia Grape variety and vinification: Primitivo di Manduria. Maceration at controlled temperature for 12 days. Alcoholic fermentation is carried out by selected yeasts. Frequent stirring of the wine that allows the extraction of polyphenols and aromas. Color and combination: Red. It is best enjoyed with red meats, grilled lamb, mutton, pork, dry and aged cheeses.
€19.61
SKU:
3445
Brand:
Fantini Farnese
Production area: Salento, Puglia Grape variety and vinification: 100% Primitivo. Destemming and pressing of the grapes, maceration at a controlled temperature for 8-10 days with regular pumping over. Drainage and milky fermentation in stainless steel tanks. Aging in American and French oak barrels used for the following 6-8 months. Color and combination: Red. Excellent with savory first courses, lamb, game with fine sauces, aged cheeses.
€16.23
SKU:
3443
Brand:
Fantini Farnese
Production area: Salento, Puglia Grape variety and vinification: 100% Primitivo. Harvesting of slightly overripe grapes, destemming and crushing, maceration at a controlled temperature for 10-12 days with regular pumping over. Drainage and milky fermentation in stainless steel tanks. Aging in American and French oak barriques for the following 12 months. Color and combination: Red. The great Apulian cuisine with its excellent meat dishes with game and aged cheeses based on sheep's milk.
€32.45
SKU:
3426
Brand:
Fantini Farnese
Production area: Salento, Puglia. Grapes and Vinification: Primitivo di Manduria. Racking and malolactic fermentation in stainless steel. Aging in first and second passage American and French oak barrels for the following 12 months. Color and Pairing: Red, excellent with meats and aged cheeses.
€38.60
SKU:
3423
Brand:
Fantini Farnese
Production area: Salento, Puglia. Grapes and Vinification: Primitivo di Manduria. Racking and malolactic fermentation in stainless steel. Aging in first and second passage American and French oak barrels for the following 12 months. Color and Pairing: Red, excellent with meats and aged cheeses.
€42.87
SKU:
3340
Brand:
Fantini Farnese
Production area: Salento, Puglia. Grapes and Vinification: Primitivo di Manduria Dolce. Malolactic fermentation and aging in first and second passage American and French oak barrels for about 6 months. Color and Pairing: Red, excellent with aged pecorino and dry pastries.
SKU:
3316
Brand:
Fantini Farnese
Production area: Salento, Puglia. Grapes and Vinification: Primitivo. Racking and malolactic fermentation in stainless steel. Refinement in second passage American and French oak barrels for the following 6-8 months. Color and Pairing: Red, excellent with robust first courses and lamb meat.
€12.90
€38.25
SKU:
2251
Brand:
Fantini Farnese
€25.21
Production area: Manduria and Sava, Puglia Grape variety and vinification: Primitivo di Manduria. Maceration at controlled temperature for 8-10 days with periodic pumping over. Racking and malolactic fermentation in steel. Aging in French and American oak barrels for the following 6-8 months. Color and combination: Red. Excellent with structured first courses and lamb, with game and sauces and hard cheeses.
€25.21
SKU:
2227
Brand:
Fantini Farnese
The vineyards that are at the origin of this wine are the example of an ancient viticulture, the single trees are not supported by stakes and develop like a vase, making it impossible to pass through the vineyard with agricultural machinery. For this wine only the grapes of selected vineyards, over seventy years old, in the territory of the municipality of San Marzano are used. Aging for 6 months in French barriques.
€79.90
SKU:
1556
Brand:
Tinazzi
€33.46
€30.12
It is a trio of special Tinizzi celebrations. Like the A50 Amarone Della Valpolicella, this F79 Tinazzi Primitivo bottle is limited to 3,000 bottles with unique serial numbers and signed directly by Francesca. The F79 wine bottle was made in honor of Francesca Tinazzi . F79 stands for the year of birth and the first letter of the name. It is part of the excellent Tinazzi Generation wine trilogy to celebrate and honor the talented producer Tinazi. Born in 1979, Mrs. Francesca Tinazzi is the only daughter of Mr. Andrea Tinazzi .
€33.46
€30.12
Primitivo di Manduria denomination
The Controlled Designation of Origin (DOC) is a quality mark that guarantees the authenticity and uniqueness of Italian wines, certifying respect for tradition and the terroir of origin. The Primitivo di Manduria appellation is one of the most prestigious in Puglia, renowned for producing robust and intense wines.
History of the Primitivo di Manduria denomination and its connection to the territory
The history of the Primitivo di Manduria appellation is rooted in the fertile soil of Puglia, where this native grape variety has found an ideal habitat to best express its characteristics. The region's unique terroir, characterized by limestone-rich soils and a warm, dry Mediterranean climate, gives the wines a complexity and intensity that make them unique in the Italian winemaking landscape.
Characteristics of the wines of the Primitivo di Manduria denomination
Terroir
The Manduria terroir, with its limestone-rich soils and warm, dry Mediterranean climate, offers optimal conditions for growing the Primitivo grape. The vines, cultivated with passion and respect for the environment, produce high-quality grapes that translate into robust, full-bodied wines with a bold character.
Grape Varieties Used
Primitivo is the flagship grape of the Primitivo di Manduria appellation. Its grapes, characterized by thick, pigment-rich skins, produce wines with an intense ruby red color and a complex bouquet, with notes of ripe red fruits, spices, and chocolate.
Production Method
The production process for Primitivo di Manduria wines involves traditional vinification, with fermentation in steel vats and maturation in oak barrels. This allows the wine to develop unique aromas and flavors, while preserving the freshness and intensity of the grape variety.
The Naming Process
The Primitivo di Manduria denomination is subject to rigorous controls that guarantee the quality and integrity of the wines. Analytical and organoleptic parameters are established to define the wine's characteristics and ensure compliance with traditional agronomic practices.
How to Recognize and Appreciate Primitivo di Manduria Wines
Primitivo di Manduria wines are distinguished by their intense ruby red color, complex bouquet, and full-bodied structure. They are perfect paired with Apulian dishes, such as orecchiette alla barese, eggplant rolls, and taralli.
The Importance of the Denomination for Puglia
The Primitivo di Manduria denomination plays a fundamental role in the economic and cultural development of Puglia. By promoting the region and its food and wine products, it contributes to enhancing the local winemaking heritage and spreading wine culture around the world.
Primitivo di Manduria Wines in the Context of the Italian Wine Market
Primitivo di Manduria wines are highly regarded in the Italian and international wine markets. Their robustness and intensity make them a popular choice among consumers seeking wines with character and personality.
Winery Tours and Tastings
For those who wish to delve deeper into the wines of the Primitivo di Manduria appellation, numerous Apulian wineries offer guided tours and tastings. A unique opportunity to discover the secrets of local winemaking and savor the appellation's finest wines.
Food and Wine Pairing Tips
Primitivo di Manduria pairs perfectly with Apulian dishes, such as orecchiette alla barese, eggplant rolls, and taralli. Its robustness and intensity make it an ideal companion for convivial occasions and festive moments.
Primitivo di Manduria: A Wine Excellence to Discover
In conclusion, the wines of the Primitivo di Manduria denomination represent Puglia's winemaking excellence, capable of recounting the history and the territory through their unique and unmistakable flavor.
Frequently Asked Questions about the Primitivo di Manduria Denomination
What are the main characteristics of the wines of the Primitivo di Manduria denomination?
The wines of the Primitivo di Manduria denomination are distinguished by their intense ruby red color, their complex bouquet and their full-bodied structure.
Where can I buy Primitivo di Manduria wines?
Primitivo di Manduria wines are available at specialized wine shops and online through the producers' websites.
Which dishes pair best with Primitivo di Manduria wines?
Primitivo di Manduria pairs perfectly with Apulian dishes, such as orecchiette alla barese, eggplant rolls, and taralli.
How long does it take for Primitivo di Manduria wines to mature?
The maturation of wines of the Primitivo di Manduria denomination varies depending on the type and the producer, but generally requires a few months in the bottle before being consumed.