Rosé Wines

SKU: 21195

Colore rosso intenso con spuma violacea persistente profumi minerali e fruttati Ideale con secondi di carne saporiti come cotechino, selvaggina o fiorentina

€34.16
SKU: 21184
Brand: Rasicci

It is clear with a cherry color that refers to the ruby of the Montepulciano dAbruzzo grape from which it is? born. The nose is intense with a rich basket of small red fruits, mainly ripe sour cherries, in harmony with small petals of red gold. It closes the nose with a slight spiciness of sweet spices. In the mouth it enters dry, decisive, austere, in the center of the mouth the freshness and richness of mineral salts explodes in particular. Intense and persistent through the nose.

€11.96
€20.00 €15.00
SKU: 21112
Brand: Pasetti

Young version of the historic Testarossa line, this lively rosé in color and aromas expresses itself at its best in the Capodacqua area (AQ).

€23.18
SKU: 20909
Colore rosa ciliegia tenue, profumo tipico, persistente, gusto pieno, rotondo e morbido.
€11.96
SKU: 20768
Colore rosa tendente al rosso ciliegia. Si apre al naso con un ampio profumo floreale e fruttato intenso con sentori di ciliegia e fragola. In bocca è morbido, fresco e persistente.
€6.20
SKU: 20752
Si presenta con un bel colore ciliegia brillante. Al naso si mostra in tutta la sua freschezza, eleganza e persistenza, alternando piacevoli note di fragola, ciliegia e melograno. In bocca è morbido, caratterizzato da una persistenza minerale che allunga e rende il finale assolutamente accattivante, incantevole e stimolante. Abbinamenti gastronomici: Accompagna egregiamente antipasti, primi piatti, carni bianche, zuppe di pesce e formaggi freschi.
€9.08
SKU: 20751
Rosa brillante, profumo intenso e delicato, di fiori bianchi e frutta fresca, morbido e persistente in bocca. Abbinamenti gastronomici: accompagna decisamente primi e secondi piatti, carni bianche e formaggi giovani. Ottimo con brodetto e arrosto di pesce.
€11.07
SKU: 20744
Colore: Rosa tenue rofumo: Al naso incisivo, con sentori di frutta fresca insieme ad una delicata parte floreale (come gelsomino e petali di rosa). Gusto: Al palato tornano le note fruttate e piacevoli sensazioni agrumate ABBINAMENTI: Si abbina in modo ideale con zuppe di pesce e pesce alla griglia o in casseruola. Si accompagna anche a salumi, carni bianche arrosto o grigliate e formaggi di media stagionatura FRUIBILITA': Da servire a 8/10°C
€18.08
SKU: 20742
Spesso favorito dalle signore, questa sottile miscela delle tre varietà di Champagne (30% Chardonnay, 30% Pinot Noir e 40% Meunier) e vino rosso ottenuto da Pinot Meunier delle pendici di Damery rivela un naso fruttato che esprime note di frutti di bosco e sentori di ribes rosso e arance. Seducente con la sua attraente veste color salmone, le bollicine fini e la bella lunghezza in bocca, questo champagne indulgente si gusta al meglio come aperitivo o accompagnando un dessert a base di frutta.
€34.89
SKU: 20637

Il “Decò” Rosato è il manifesto dell'unità tra i vitigni dell'azienda, un'ode alla diversità racchiusa in ogni goccia di questo vino. L'anima dei rossi e dei bianchi si fondono in un abbraccio avvolgente, dando vita a un capolavoro di armonia e equilibrio.

€14.64
SKU: 20619

Rosato vivace con bouquet ampio e pieno che ricorda eleganti sentori di fragola e ribes. Sapore piacevolmente acidulo e abboccato, ricco e morbido. Ideale con dolci e spuntini o da conversazione. Vitigni: Raboso

€8.38
SKU: 20573
Cantina Tollo si fa portavoce di messaggi dedicati alla tutela ambientale. Scegli anche tu soluzioni sostenibili e aiutaci a combattere l’inquinamento marino. Scegli Velapazza!
€7.77
€20.33 €18.29
SKU: 20532

grape variety: nerello mascalese, Merlot, Cabernet

€19.90
SKU: 20530

Production area: Acerenza, Basilicata. Grapes and Vinification: Aglianico del Vulture. Aging in steel on its own noble lees. Color and Pairing: Rosé, ideal for fish, white meats and cheeses.

€13.49
SKU: 20396

Bright coral pink. Elegant olfactory profile with berries, pink grapefruit and cherry followed by spicy notes that fade into mineral tones. Full, enveloping, fresh sip, with a delicate savory component. Final on citrus hints.

€16.47
En premier
SKU: 20279

Light coppery pink colour. Delicate nose. Primary flavors of red fruit, flowers, citrus, melon and a nice crunchy green flavor on the celery or rhubarb-like finish. Aromas of melon, strawberry and magnolia. Both fruity and sharp on the palate.

€10.71
SKU: 20103
Susumaniello, an autochthonous black grape variety from Puglia, grown in Salento. Its name recalls, in the Apulian dialect, the name of the "somarello" indicating the ancient tradition of raising the productivity of the plant by loading it with bunches "like a donkey". After the first decade of life of the vineyard, the bunch is unloaded of grapes and the production loses in quantity but improves in quality, producing wines of great expression.
€13.05 €11.75
SKU: 20088

Autochthonous of Puglia, it is the main black grape variety of Salento. Its origins are very ancient (VIII century AC ), it probably owes its name to the terms “niger” (Latin) and “mavros” (Greek) which both mean black. The great versatility makes it suitable for all types of winemaking

€9.49
SKU: 20086

Susumaniello, an autochthonous black grape variety from Puglia, grown in Salento. Its name recalls, in the Apulian dialect, the name of the "somarello" indicating the high productivity of the plant loaded with bunches "like a donkey". After the first decade of life of the vineyard, the bunch is unloaded of grapes and the production loses in quantity but improves in quality, producing wines of great expression.

€9.49
SKU: 20057

Vendemmia: Settembre con selezione esclusivamente manuale. Dopo la pigiatura il mosto rimane a contatto delle bucce e inizia la fermentazione. Conservazione: acciaio.

€7.53
SKU: 20045
Vendemmia: Settembre con selezione esclusivamente manuale. Dopo la pigiatura il mosto rimane a contatto delle bucce e inizia la fermentazione. Conservazione: acciaio
€8.09
SKU: 20037
Vendemmia: Settembre con selezione esclusivamente manuale. Dopo la pigiatura il mosto rimane a contatto delle bucce e inizia la fermentazione. Conservazione: acciaio.
€9.36
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Pairings for rosé wines

Rosé is a very versatile wine, suitable for a wide variety of food pairings. Thanks to its freshness, it lends itself to both informal pairings, such as cheese, pizza, fried foods, and mushrooms, as well as more complex dishes, such as fish.

The best Italian rosé wine

In recent years, rosé wine production in Italy has grown exponentially, producing truly excellent wines that are worth tasting. Rosé originated in Southern Italy, but is now produced throughout the country. Italian rosé wines boast a long tradition; they are fresh and fragrant wines that pair beautifully with the many traditional dishes of our country. Visit the Clickwine rosé wine section to find the best online deals on DOC rosé wines produced by Italy's most prestigious wineries. With our exceptional online sales, you can bring traditional Italian rosé wines to your table, with incredible savings on the list price. Don't miss the opportunity to enrich your personal cellar with a high-quality rosé wine, a unique opportunity to make evenings spent with friends and family even more perfect.

Why is rosé wine pink?

There's a lot of talk about rosé wine. Many believe it's made by blending white and red wines (a practice prohibited by law), and this hasn't helped its reputation.

The color intensity of rosé wine and its aromas are essentially determined by the maceration on the skins of the red grapes used to produce these wines. But what are the colors of rosé wine? Rosé wine can range from pale pink, cherry red, to claret pink. To obtain a pale pink, maceration is required for very few hours, from 2 to 4, while for a cherry red the time can be up to 7-10 hours. For a very bright claret pink, maceration time can be up to 24 hours.

What are the best rosé wines?

Rosé wines can vary greatly in quality, depending on the production region, the grape variety used, and the winemaking techniques. Some highly regarded rosé wines come from France, particularly the Provence region, which produces light, fresh wines with red berry aromas and crisp acidity. Other high-quality rosé wines are produced in Italy, particularly Tuscany and Puglia, and in Spain, which produce more structured wines with greater aromatic complexity. Other regions renowned for their rosé wines include California, Portugal, and Australia.

It's important to note that the quality of a rosé wine depends on production techniques, climate conditions, and the grapes used. Therefore, it's difficult to make a list of the absolute best rosé wines, as it depends on individual tastes and preferences. However, some highly regarded rosé wines are:

  • Château d'Esclans Whispering Angel (Provence, France)
  • Domaine Tempier Bandol (Provence, France)
  • Biserno Insoglio del Cinghiale Estate (Tuscany, Italy)
  • Le Pupille Saffredi Farm (Tuscany, Italy)
  • Quinta do Crasto Rosé (Douro, Portugal)
  • Sandhi Santa Barbara County Rosé (California, USA)
  • Penfolds Koonunga Hill Rosé (Barossa Valley, Australia)

It's recommended to try several rosé wines to discover which one you prefer, keeping in mind that some rosé wines are better enjoyed on their own, while others pair better with certain dishes. Generally speaking, rosé wines are ideal for summer, as they're fresh and light, but they can be enjoyed any time of year, depending on your personal taste.

What do you eat with rosé wine?

Rosé wine is a very versatile wine that pairs well with a wide range of dishes. Because it has a slightly lower alcohol content than red wines and a slightly lighter structure, it is particularly suited to accompany light, fresh dishes, such as fish, white meat, and vegetables. Here are some ideas for pairing rosé wine with food:

  • Fish: Rosé wine pairs well with light fish such as salmon, tuna, and sea bass, but also with oily fish such as mackerel and squid.
  • White meat: Rosé wine is perfect to accompany white meat such as chicken, turkey, and rabbit.
  • Vegetables: Rosé wine pairs well with grilled vegetables, especially red berries like tomatoes and eggplant.
  • Cheeses: Rosé wine pairs well with light cheeses such as Brie, Camembert, and Roquefort.
  • Salads: Rosé wine is perfect for accompanying summer salads, especially when dressed with an emulsion of olive oil and balsamic vinegar.

Rosé wine can also be enjoyed on its own as an aperitif or as an accompaniment to a light meal. In general, it's important to pair rosé wine with light, not overly flavorful foods to prevent the wine from being overpowered by the food's flavors. It's recommended to taste the wine before deciding on a pairing, so you can choose the dish that best complements its aromatic profile and balance.

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