Amabile del Cere is a white passito from Veneto made from various white grapes. It is a blend based on chardonnay, garganega, Tuscan trebbiano and sauvignon. The grapes are harvested at the end of September, followed by drying in wooden boxes and pressing in January, when the botritys worked at full capacity on the volume and sugar residue of the bunches. Quintarelli 's passito is then aged for 5 or 6 years in French oak. Exquisite, sublime, delicate. The fifth essence of sweetness. The amber color, the notes of bergamot, candied fruit and spices accompany a vertical, delicate and engaging sip. A passito from the past, with an enormous potential for spectacular evolution. A meditation wine to be savored on rare occasions, excellent with dry or sliced desserts.
Alzero is an IGT appellation wine produced in Veneto by the renowned Giuseppe Quintarelli farm. The Alzero IGP Veneto red wine is one of the best red wines in Italy and in the world, a Venetian masterpiece that comes from Cabernet Franc, Cabernet Sauvignon and Merlot grapes .
Alzero is an IGT appellation wine produced in Veneto by the renowned Giuseppe Quintarelli farm. The Alzero IGP Veneto red wine is one of the best red wines in Italy and in the world, a Venetian masterpiece that comes from Cabernet Franc, Cabernet Sauvignon and Merlot grapes .
This Amarone Classico della Valpolicella Riserva is characterized by a deep pomegranate red color. The nose opens with an intense bouquet, with elegant hints of almond, enriched by pleasant aromas of cherry. On the palate it is powerful and complex, with a pleasantly spicy aftertaste. Perfect to accompany roasts and grilled red meats, it is ideal in combination with game and aged cheeses.
This Amarone Classico della Valpolicella Riserva is characterized by a deep pomegranate red color. The nose opens with an intense bouquet, with elegant hints of almond, enriched by pleasant aromas of cherry. On the palate it is powerful and complex, with a pleasantly spicy aftertaste. Perfect to accompany roasts and grilled red meats, it is ideal in combination with game and aged cheeses.
L'Amarone della Valpolicella di Giuseppe Quintarelli è un vino pregiato veneto, uno dei migliori della denominazione. Eleganza, complessità , espressione del territorio e un'incredibile longevità , fanno di questo vino rosso italiano un punto di riferimento dei vini della Valpolicella.
Alzero is an IGT appellation wine produced in Veneto by the renowned Giuseppe Quintarelli farm. The Alzero IGP Veneto red wine is one of the best red wines in Italy and in the world, a Venetian masterpiece that comes from Cabernet Franc, Cabernet Sauvignon and Merlot grapes .
Alzero is an IGT appellation wine produced in Veneto by the renowned Giuseppe Quintarelli farm. The Alzero IGP Veneto red wine is one of the best red wines in Italy and in the world, a Venetian masterpiece that comes from Cabernet Franc, Cabernet Sauvignon and Merlot grapes .
This Amarone Classico della Valpolicella Riserva is characterized by a deep pomegranate red color. The nose opens with an intense bouquet, with elegant hints of almond, enriched by pleasant aromas of cherry. On the palate it is powerful and complex, with a pleasantly spicy aftertaste. Perfect to accompany roasts and grilled red meats, it is ideal in combination with game and aged cheeses.
Amabile del Cere is a white passito from Veneto made from various white grapes. It is a blend based on chardonnay, garganega, Tuscan trebbiano and sauvignon. The grapes are harvested at the end of September, followed by drying in wooden boxes and pressing in January, when the botritys worked at full capacity on the volume and sugar residue of the bunches. Quintarelli 's passito is then aged for 5 or 6 years in French oak. Exquisite, sublime, delicate. The fifth essence of sweetness. The amber color, the notes of bergamot, candied fruit and spices accompany a vertical, delicate and engaging sip. A passito from the past, with an enormous potential for spectacular evolution. A meditation wine to be savored on rare occasions, excellent with dry or sliced desserts.
The Recioto della Valpolicella of the Giuseppe Quintarelli was born in Negrar, in the heart of the Valpolicella Classica, where the vineyards rest on hilly terrain of volcanic and calcareous nature. Wine capable of rising like few others and enjoying bottle aging.
Rosso Ca del Merlo is an unusual blend of international and autochthonous blends composed mostly of corvina, corvinone and rondinella, to which is added a 15% of cabernet franc, cabernet sauvignon, sangiovese, nebbiolo and croatina. A spatial blend, an international journey in a suggestive and dynamic sip. The red of Valpolicella is produced with the famous ripasso technique. After the selected harvest, the must macerates for 3-4 days on the skins, where the marcs of the blend undergo a first initial alcoholic fermentation, and then do another on the amarone marcs.
Alzero is an IGT appellation wine produced in Veneto by the renowned Giuseppe Quintarelli farm. The Alzero IGP Veneto red wine is one of the best red wines in Italy and in the world, a Venetian masterpiece that comes from Cabernet Franc, Cabernet Sauvignon and Merlot grapes .
This Amarone Classico della Valpolicella Riserva is characterized by a deep pomegranate red color. The nose opens with an intense bouquet, with elegant hints of almond, enriched by pleasant aromas of cherry. On the palate it is powerful and complex, with a pleasantly spicy aftertaste. Perfect to accompany roasts and grilled red meats, it is ideal in combination with game and aged cheeses.
Superior category olive oil obtained directly from olives and solely by mechanical means. Olives grown in Italy.
Rosso Ca del Merlo is an unusual blend of international and autochthonous blends composed mostly of corvina, corvinone and rondinella, to which is added a 15% of cabernet franc, cabernet sauvignon, sangiovese, nebbiolo and croatina. A spatial blend, an international journey in a suggestive and dynamic sip. The red of Valpolicella is produced with the famous ripasso technique. After the selected harvest, the must macerates for 3-4 days on the skins, where the marcs of the blend undergo a first initial alcoholic fermentation, and then do another on the amarone marcs.
Superior category olive oil obtained directly from olives and solely by mechanical means. Olives grown in Italy.
Alzero is an IGT appellation wine produced in Veneto by the renowned Giuseppe Quintarelli farm. The Alzero IGP Veneto red wine is one of the best red wines in Italy and in the world, a Venetian masterpiece that comes from Cabernet Franc, Cabernet Sauvignon and Merlot grapes .
Cantina Quintarelli
Welcome to the world of Cantina Quintarelli, one of the most prestigious and renowned wineries in Valpolicella. In this article, we will explore the history, vineyards, traditional winemaking, and wines of Cantina Quintarelli. Get ready to discover the excellence and authenticity of Valpolicella wines.
The History of Cantina Quintarelli
Cantina Quintarelli boasts a long and illustrious history in the Italian wine landscape. Founded in 1924 by Silvio Quintarelli, the winery has been passed down from generation to generation, preserving the passion and commitment to producing top-quality wines. Today, Cantina Quintarelli is synonymous with excellence and prestige.
The Vineyards of Cantina Quintarelli
The vineyards of Cantina Quintarelli stretch across the splendid hills of Valpolicella, one of Italy's most famous wine regions. Here, native varieties like Corvina, Rondinella, and Molinara find an ideal terrain to express their potential. The vineyards are cultivated with care and attention, following traditional methods to obtain superior-quality grapes.
Traditional Winemaking
Cantina Quintarelli distinguishes itself with its traditional and artisanal approach to winemaking. Every phase of the process, from grape harvesting to fermentation and aging, is carried out with extreme care and dedication. The extended maceration, use of wooden barrels, and patient maturation impart Cantina Quintarelli's wines with extraordinary complexity and structure.
The Valpolicella Wines of Cantina Quintarelli
The wines produced by Cantina Quintarelli are considered among the finest examples of Valpolicella wines. From the renowned Amarone to the refined Valpolicella Classico, each bottle is an authentic oenological masterpiece. Cantina Quintarelli's wines stand out for their elegance, richness of aromas, and extraordinary aging capacity.
Tasting Experience
A visit to Cantina Quintarelli offers a unique and engaging tasting experience. Wine enthusiasts can immerse themselves in the evocative atmosphere of the winery and taste the wines accompanied by explanations from the members of the Quintarelli family. Each sip reveals the complexity and elegance of Cantina Quintarelli's wines.
Commitment to Quality and Tradition
Cantina Quintarelli is constantly committed to producing wines of the highest quality while respecting tradition. Every detail, from vine cultivation to winemaking, is followed with the utmost attention and passion. The goal is to preserve the legacy and reputation of Cantina Quintarelli as a producer of excellent wines.
Awards and Accolades
The wines of Cantina Quintarelli have received numerous awards and accolades at both the national and international levels. These recognitions testify to the dedication and commitment of the Quintarelli family in creating wines of extraordinary quality and prestige. Cantina Quintarelli is a respected and admired name in the world of wine.
Cantina Quintarelli represents the pinnacle of excellence in the production of Valpolicella wines. Tradition, passion, and a commitment to quality are reflected in every bottle produced. Discovering Cantina Quintarelli's wines means immersing yourself in a world of aromas, flavors, and emotions that only a great wine can offer.