The Maurizi family, with over fifty years of experience in the world of wine, represents the excellence of Italian viticulture. With passion and dedication, three generations have worked to cultivate vines and produce wine, oil and wheat of the highest quality. This article will explore their history, their territory and the secrets of their fine wines.
History of the Maurizi Family
The history of the Maurizi family is a story of passion and dedication. For over fifty years, the family has dedicated itself to the cultivation of vines and the production of wine. With the 2016 harvest, they realized the dream of seeing three generations working together with a single goal: producing excellent wines while respecting the land.
The 2016 Harvest: A Dream Realized
The 2016 harvest represents a historic moment for the Maurizi family. This event marked the realization of the dream of seeing three generations engaged in the cultivation of vines and the production of wine. It was a moment of great pride and satisfaction for the whole family.
The Counterwar Territory
The Maurizi company cultivates almost 10 hectares of vineyards in the Controguerra countryside, an area that benefits from a unique microclimate thanks to the influence of the sea and the mountains. This particular microclimate is ideal for the cultivation of high quality vines, which best express the characteristics of the territory.
Cultivated vines
Montepulciano
Montepulciano is one of the main grape varieties grown by the Maurizi family. This grape variety produces robust and structured red wines, with notes of red fruit and spices.
Trebbiano
Trebbiano is a versatile grape variety that produces fresh and aromatic white wines. It is much appreciated for its lively acidity and its delicate aromas of citrus and white flowers.
Passerina
Passerina is an indigenous grape variety that produces light and aromatic white wines, with notes of tropical fruit and flowers.
Pecorino cheese
Pecorino is another native grape variety that produces complex and structured white wines, with notes of ripe fruit and well-balanced acidity.
Cultivation Techniques
Espalier training
The Maurizi family uses the espalier training method for growing vines. This method allows good exposure to the sun and correct ventilation of the plants, promoting optimal ripening of the grapes.
Reduction of synthetic interventions
Thanks to the experience gained, the Maurizi family increasingly tends to reduce interventions with synthetic products, favoring natural cultivation characteristics and respect for mother earth. This sustainable approach ensures the production of healthy, high-quality grapes.
Winemaking Process
Modern practices
In the cellar, the Maurizi family combines modern practices with the aim of producing wines that best express the characteristics of the grapes. The use of advanced technologies allows us to control every phase of the production process, from fermentation to refinement.
Ancient practices
Alongside modern techniques, the family also keeps traditional winemaking practices alive. These ancient methods, handed down from generation to generation, give Maurizi wines a unique and authentic character.
Characteristics of Maurizi Wines
Aroma and taste
The wines of the Maurizi family stand out for their complex aromas and balanced flavors. Red wines offer notes of ripe fruit and spices, while whites are characterized by fresh notes of citrus and flowers.
Color and texture
Maurizi wines have bright colors and balanced textures. The reds have an intense ruby color, while the whites vary from straw yellow to golden. The consistency varies from light and crunchy in whites to full and velvety in reds.
The importance of the Microclimate
Influence of the sea and the mountains
The influence of the Adriatic Sea and the surrounding mountains creates a unique microclimate in the Controguerra region. This microclimate favors the growth of high-quality grapes, with a perfect combination of heat, humidity and ventilation.
Benefits for the vine
The unique microclimate of Controguerra offers numerous benefits for vine cultivation. The vines enjoy good sun exposure and constant ventilation, which help prevent diseases and promote uniform ripening of the grapes.
Innovation in Tradition
Giuliano and Morgan Maurizi
Giuliano and Morgan Maurizi represent the new generation of winemakers in the family. With their commitment and passion, they combine ancient and modern knowledge to produce excellent wines. Their philosophy is based on a fundamental principle: "wine is made in the vineyard".
Honors and awards
The wines of the Maurizi family have received numerous recognitions and awards at national and international level. These awards testify to the excellence and quality of the wines produced by the company.
Visits and tastings in the cellar
Tasting experiences
The Maurizi family cellars offer unique tasting experiences, where visitors can taste wines directly from the source and discover the secrets of wine production.
Guided tours
Guided tours of the cellars allow visitors to explore the production process and learn about the history and philosophy of the Maurizi family. These tours offer a unique opportunity to immerse yourself in the world of wine.
The Importance of the Vineyard
The concept of "wine is made in the vineyard"
The philosophy of the Maurizi family is based on the concept that "wine is made in the vineyard". This means that the quality of the wine depends mainly on the care and attention dedicated to the cultivation of the vines.
Reduction of winemaking assistants
The Maurizi family tends to reduce the use of oenological auxiliaries and additives to a minimum, preferring a more natural and environmentally friendly approach. This method guarantees the production of authentic, high-quality wines.
Gastronomic pairings
Typical dishes to match
The Maurizi family wines pair well with a variety of typical Italian dishes. The reds are perfect with roast meats and game dishes, while the whites go well with fish and salads.
Recommended recipes
Some recommended recipes to pair with Maurizi wines include braised meat with Montepulciano, risotto with Pecorino and fried fish with Trebbiano. These dishes enhance the flavors of the wines and create an unforgettable dining experience.
Buy Maurizi wines
Where to buy
The Maurizi family wines can be purchased directly from the cellars, in shops specializing in Italian wines and online through various retailers.
Buying advice
When purchasing Maurizi wines, it is important to choose labels that highlight the quality and authenticity of the product. Choosing wines with a good reputation and from recognized wineries can ensure a superior wine experience.
FAQs
What are the main vines grown by the Maurizi family?
The main cultivated vines are Montepulciano, Trebbiano, Passerina and Pecorino.
What is the Maurizi family's philosophy in wine production?
The philosophy is based on the concept that "wine is made in the vineyard", favoring natural and environmentally friendly methods.
Where can you buy the Maurizi family wines?
The wines can be purchased directly from the cellars, in specialized shops and online through various retailers.
What are the characteristics of Maurizi wines?
Maurizi wines stand out for their complex aromas, balanced flavors and lively textures.
What awards have the Maurizi family wines received?
The wines have received numerous recognitions and awards at national and international level.
Which dishes pair best with Maurizi wines? Reds pair well with roast meats and game dishes, while whites are perfect with fish and salads.
The Maurizi family represents one of the excellences of Italian viticulture, combining tradition and innovation in the production of high quality wines. With a constant commitment to sustainability and respect for the land, Giuliano and Morgan Maurizi continue to carry on the family tradition, producing wines that reflect the richness and diversity of the Controguerra territory. If you are a wine lover, a visit to their cellar and a tasting of their wines is an experience not to be missed.