Tenute Chiaromonte

A Primitivo expression of its land, Acquaviva delle Fonti, of which it tells the long winemaking tradition, but also the history and legends; like that of the Mascheroni, guardians of the monumental Palazzo De Mari. Bright red color with violet reflections and intense aromas of small red fruits. On the palate it is fresh, sapid and rightly tannic, with a soft and fruity finish. Pairings Excellent table wine, it finds the best combination with the typical dishes of Mediterranean cuisine.

Intense red wine, with aromas of plums, small black fruits and spices that surround a decisive and clean fruit. Impact on the palate, volume without sagging, acidity that well balances the typical sweetness of the vine. Pleasant finish, poured by notes of chocolate and licorice. Pairings Finds its best pairing with cheeses, roasts and all dishes of the Mediterranean cuisine.

A wine that is an expression of its land, of which it tells the long winemaking tradition and the centuries-old oenological vocation. Obtained from a vineyard located in the historic "Contrada Scappagrano", ancestral cradle of Acquaviva delle Fonti viticulture. Pairings Excellent paired with even slightly aged cheeses, Game Mediterranean cuisine

Chardonnay is a wine characterized by a straw yellow color and an intense aroma of ripe apple. The taste is full, structured, fat, rich in minerals. Pairings It is a wine that goes well with white meats, but can still be tasted as an aperitif.

A Primitivo expression of its land, Acquaviva delle Fonti, of which it tells the long winemaking tradition, but also the history and legends; like that of the Mascheroni, guardians of the monumental Palazzo De Mari. Bright red color with violet reflections and intense aromas of small red fruits. On the palate it is fresh, sapid and rightly tannic, with a soft and fruity finish. Pairings Excellent table wine, it finds the best combination with the typical dishes of Mediterranean cuisine.

An international vine, the chardonnay, accompanied by an ancient Apulian vine rediscovered, the Fiano, give life to these splendid bubbles which appear with a sparkling straw yellow animated by an elegant and dense perlage. Nose of great impact with very delicate buttery notes, followed by refined nuances of peach blossom. Full-bodied and refined taste that maintains a perfect balance with a long and citrusy finish, a pleasant persistence that recalls scents of yeast and bread crust. Pairings The combination with steamed salmon fillet in a crunchy green apple crust is very interesting.

Memories, stories and ancient deeds float among the bubbles of this wine and whirling dance, whispering words that come from afar. Obtained from Pinot Noir grapes, with a fine and persistent perlage, it has a pale coral pink colour. The nose shows marked floral and bread crust notes that reappear irrepressibly on the palate, soft and elegant accompanied by a decisive freshness and minerality. Pairings Remarkable pairing with carpaccio and seafood tartare, tempura fish, delicate cheeses and seafood and land preparations with a long olfactory persistence.

A niche edition that comes from a small vineyard of ancient saplings. The color is dark red. The scents are those of plum jam and bitter chocolate which just covers the smoky notes. There are also the typical scents of the Mediterranean maquis. On the palate it is cherry-like, deep and intense, with very soft tannins. Pairings Ideal with meat sauce, roasts, aged cheeses and Mediterranean dishes.

The scents of Susumaniello that are released with their power on the nose giving floral and fresh fruit notes. In the mouth it is balanced. The freshness, the good acidity and sapidity give pleasant sensations. On the palate it is enveloping and well balanced. Pairings Aperitifs, fish and shellfish, sushi.

Rosé wine obtained from primitivo racemes. Intense, enveloping and at the same time delicate and elegant with a fresh acidity and a long citrus finish. Pairings Serve as an aperitif to combine with seafood and land appetizers. The combination with shellfish, seafood and fish-based dishes is exciting.

Rosé wine obtained from Pinot Noir grapes. Pale pink in colour, with floral and citrus notes. Lively and at the same time delicate and elegant with a fresh acidity and a long fruity finish. Pairings Excellent as an aperitif, it goes well with seafood and land appetizers. The combination with shellfish, seafood and fish or white meat dishes is exciting.

Ruby red wine, aromatic and with intense aromas, with hints of red berry fruit and spicy notes. On the palate it is fresh and elegant. High quality wine, produced from certified organic grapes. Pairings Find the best combination with the typical dishes of Mediterranean cuisine. Particularly suitable with soups, white meats, fresh soft cheeses and grilled vegetables.

Wine produced from Moscato grapes, it has a pale yellow color and an excellent structure. What characterizes it is its long finish of grapefruit and aromatic herbs.

Born from Fiano Minutolo grapes, an ancient Apulian vine rediscovered. With yellow, greenish tones, it is characterized by the floral aroma of the vine, with hints of orange blossoms and wild flowers and with notes of citrus fruits and wild herbs. On the palate it has a fresh acidity and highlights a return of citrus aromas with a mineral finish. Pairings Ideal with seafood and land appetizers. Particularly suitable with shellfish, seafood and fish-based dishes.

It has a bright ruby red color with slight violet reflections. The olfactory scents are mainly characterized by notes of red fruit. On the palate it is light-bodied, fresh, characterized by good sapidity.

Chardonnay is a wine characterized by a straw yellow color and an intense aroma of ripe apple.

Primitive with a blackish colour. The nose is saturated with fruit, ripe cherries, pulpy and juicy. In the mouth the sweetness of the residual sugars is perfectly balanced by a splendid and very natural juiciness. It is a tale of passions and emotions, a starry night, a research that continues. Pairings It goes well with blue and seasoned cheeses tasted with jams. Also excellent with dry pastries.

Soft and enveloping wine, with a bright red color. With fruity olfactory textures with hints of black cherry and with floral notes of rose that blend with a delicate sweetness. Pairings Ideal companion for almond sweets, dark chocolate and various desserts. Intriguing accompaniment with seasoned and blue cheeses.

Maximum expression of an age-old vine that has been handed down for generations. Dark ruby red in colour, it has a deep, clear and precise nose, which ranges from ripe black fruits to the spices of the Mediterranean scrub. The palate, elegant, but at the same time endowed with great density and substance, is full, sapid with iodized notes, complex and balanced despite the alcohol. Pairings To be kept exclusively for important moments or to meditate in front of the fireplace.