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Terra di Lavoro 2020 - Galardi
€49.96
VAT included
The potential of the volcanic soil sloping down towards the sea and the meeting with Riccardo Cotarella, a winemaker of great value particularly sensitive to the recovery and enhancement of Southern wines, led to the birth, in 1994, of a product that aroused incredible emotion in everyone . The "Terra di Lavoro", a wine of great structure, suitably aged in small oak barrels.
WORKING LAND
Campania IGT denomination
Grapes Aglianico 80% and Piedirosso 20%
Campania Region (Italy)
Alcohol content 14.0%
Bottle format 75 cl
Vineyards Exposed to south-west on volcanic soils at 400-500 meters above sea level. Yield per hectare of 50 quintals
Vinification Fermentation in steel with maceration on the skins for 20 days and frequent punching down
Aging 12 months in new Allier and Never barriques
Additional notes Contains sulphites
12992
Data sheet
| Grape variety | Aglianico Piedirosso |
|---|---|
| Alcoholic strength | 13.5% |
| Format | 750 ml |
| Region | Campania |
| Name | Campania |
| Vintage | 2020 |
| Disciplinary | I.G.T. |