VINES Pure Nero di Troia VINIFICATION Soft pressing of the grapes, fermentation at a controlled temperature of 28°C with pumping over and delestages, hot post-fermentation maceration for up to 24 days. CHARACTERISTICS.
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Data sheet
| Alcoholic strength | 13.5% |
|---|---|
| Format | 750 ml |
| Name | Castel del Monte |
| Vintage | 2015 |
| Disciplinary | D.O.C. |
| Grape variety | Uva di Troia |
| Region | Puglia |
