Il Grigio Chianti Classico Riserva DOCG 2018 - San Felice

Characteristics Vintage 2018 began with an early bud break due to temperatures higher than the seasonal average in the months of March and April, followed by a fairly rainy May. From June the temperatures started to rise again in the summer temperatures in the norm with scattered rains. The month of September in particular saw a succession of sunny days but with a large temperature range between day and night, which allowed the grapes to achieve correct phenolic and aromatic ripening. Tasting Notes and Pairings Deep ruby red color. The scent is intense and persistent with typical hints of violet and wild berries. It is a full-bodied, austere wine, with juicy tannins and a fresh acidity. Aromatic complexity that comes from a well-dosed wood. It goes well with grilled meats, roast pigeon and sliced beef. Location San Felice Vineyards (Castelnuovo Berardenga, Siena) Soil Characteristics Medium texture and rich in texture. Prevalence of clay of limestone origin, coming from the disintegration of Alberese and Galestro and resting on rocks. Training System Spurred cordon Grapes Sangiovese 100% Harvest 2nd week of September, 1st of October Vinification and Aging Fermentation in contact with the skins for 18-20 days at a temperature of 28-30 ° C. Malolactic fermentation in stainless steel tanks. 80% of the mass ages in Slavonian oak barrels for 24 months, the remaining 20% ages in 225 It French oak barriques.