TYPE Taurasi DOCG
PRODUCTION AREA Paternopoli (Avellino)
VARIETY Aglianico 100%
TYPE OF SOIL Land of Paternopoli, in the Taurasi valley at an altitude of about 550 meters
VINIFICATION It is obtained from Aglianico grapes vinified in purity, left to ferment with only native yeasts and with a maceration on the skins for 25 days. It rests in acacia wood barrels for at least two years and is completed with a further year of aging i
TRAINING SYSTEM Espalier
COLOR Intense and impenetrable ruby red.
PERFUME Evolved scents of wet earth, wood, wood, tobacco with iron and animal textures, thrust and fluctuating.
PAIRINGS Main courses of red meat, game.
TASTE Full-bodied, dense and noble, with dense and incisive tannins supported by an underlying freshness.
NOTES Della Società Taurasi Riserva is a thick red whose grapes, harvested by hand towards the beginning of November, are crushed and destemmed and fermented spontaneously, using only indigenous yeasts, in thermo-regulated steel containers with maceration on the skins for about 25 days. The wine then ages in 225 liter acacia barrels for a period of 24/28 months and then for about a year in the bottle.
AGING It rests in oak and acacia barrels for at least two years and is completed with a further year of aging in the bottle.
9446
Data sheet
Grape variety | Aglianico |
---|---|
Format | 4500 ml |
Alcoholic strength | 13.5% |
Region | Campania |
Vintage | 2014 |
Disciplinary | D.O.C.G. |