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60% Montepulciano and 40% Merlot, in a blend of two luxurious deep organic red wines that combine one of the best grapes from Abruzzo - Montepulciano, with one of the most cultivated varieties in the world, Merlot. Alzavola rosso is considered an "easy to drink" wine due to its rich tannins, and deliciously soft and velvety dark fruit flavors such as cherry and plum. This classy blend is ideal with red meats, game, excellent as an aperitif, and first courses.

Alzavola Bianco is a full-bodied wine with a rich and intense aroma. This wine has an elegantly floral scent thanks to the perfect blend of 60% Pecorino and 40% Malvasia. Full of great elegance and persistence, with hints of honey and wildflowers, Alzavola Bianco has a well-balanced level of acidity and has a nice freshness in the finish. It goes well with pasta, truffles, a great variety of fish dishes and baked white meats and sauces.