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SKU:
2920
Brand:
Banfi
The color is deep red. The complexity of the aromas reveals notes of blackberry jam, tobacco and vanilla. In the mouth the great structure is immediately perceived, soft and very balanced. The finish in the mouth is soft and persistent. From great aging. Throughout the meal, it is an ideal accompaniment to red meats, savory game and aged cheeses.
€85.80
€77.22
SKU:
2912
Brand:
Banfi
Deep red, tending to garnet. Rich and complex bouquet, with sweet notes of plum, ripe cherry and small fruits that blend well with balsamic and tobacco notes. In the mouth you can immediately notice the great structure, full and soft, characterized by powerful tannins that give dimension while remaining gentle on the palate. A wine that lends itself to a very long aging.
Throughout the meal, it is an ideal accompaniment to red meats, savory game and aged cheeses.
SKU:
2910
Brand:
Banfi
The Brunello di Montalcino Poggio alle Mura del Castello Banfi is born in vineyards located between the Orcia and Ombrone rivers, on the southern side of the municipality of Montalcino, an exclusive territory for tradition and wine culture. It is produced exclusively with Sangiovese grapes. Fermentation takes place in stainless steel tanks at a controlled temperature of 27-29 ° C for about 12 days. Subsequently the wine is aged in barrique for 2 years and for a further 12 months in the bottle. It is characterized by a mauve red color. The nose opens with a complex bouquet, with elegant plum and cherry aromas, enriched by pleasant hints of blackberries and raspberry and nuances of chocolate, vanilla and licorice. On the palate it is soft and tonic, with sweet and gentle tannins.
SKU:
2892
Brand:
Poggio San Polo
TWO BOTTLE CASE consisting of:
- _x0001_
- Rubio Toscana 2018 _x0001_
- Rosso di Montalcino DOC 2018
€77.90
SKU:
2890
Brand:
Poggio San Polo
Intense ruby red with garnet reflections, clear and brilliant. It expresses the typical aromas of violet and small red fruits. There are hints of undergrowth, aromatic wood, light vanilla and composite jam, followed by subtle notes of coffee. Intense, persistent, broad and ethereal. It is a warm wine in the mouth, with a dense and full-bodied texture. The finish is long, with well-defined tannins. Throughout the meal, it goes well with very structured dishes such as red meats, feathered and furred game, possibly accompanied by mushrooms and truffles. Excellent with cheeses such as aged tome, Parmigiano Reggiano and Tuscan pecorino.
€58.69
SKU:
2368
Brand:
Il Colle
Fermentation in stainless steel fermenters at controlled temperature, indigenous yeasts. Caterina Carli manages this small family-run winery with great passion, trying to enhance the most authentic character of Sangiovese di Montalcino, here declined in wines of natural elegance, often able to exploit the aromatic finesse offered by the territory, as well as little interventionist cellar techniques. , as her historical consultant Giulio Gambelli taught her
€45.90
SKU:
2259
Brand:
Torre delle Grazie
Brilliant ruby red with light garnet hues. Enveloping aromas of ripe red fruits, aromatic herbs, cocoa, licorice, and light wood. In the mouth it is of excellent structure, harmonious, soft and ready, with spicy returns. Tireless drinking and good persistence for this pleasant Brunello of excellent vintage.
€32.00
SKU:
2112
Brand:
Frescobaldi
| COUNTRY | Italy |
| REGION / AREA | Tuscany |
| VINTAGE | 2015 |
| NAME AND VARIETY | Brunello di Montalcino |
possibility of selling with 3 bottles + wooden box (if available)
SKU:
2096
Brand:
Frescobaldi
Deep ruby red with slight garnet reflections. On the nose, elegant, it is articulated in complex sensations of balsamic notes and small red fruits that evolve towards tobacco, dark chocolate and licorice root. On the palate it reveals an important structure characterized by soft and well integrated tannins balanced by a balanced acid vein with mineral sensations that give long aromatic persistence and full taste. For the whole meal, it goes well with stews, long-cooked meat dishes and aged cheeses.
€100.30
SKU:
2094
Brand:
Frescobaldi
Dark ruby red, on the nose it expresses warm and mineral aromas, of black fruits and then of walnuts. On the palate it has full body, soft tannins and a tasty finish. It expresses ripe fruit with savory nuances that give this red a wonderful succulence. For the whole meal, it goes well with braised meats, fillets, aged cheeses.
€52.00
SKU:
2048
Brand:
Frescobaldi
On the organoleptic examination this sensational red wine of the Tuscan tradition, renowned all over the world, has an intense and deep ruby red color. The perfume expresses with clear aromas of raspberry and pomegranate enriched by elegant floral notes. The precise and harmonious taste in the mouth is articulated with an elegant tannic texture and a long savory and mineral sensation. A wine that goes perfectly with dishes full of taste and very structured. Excellent with braised meat, fillet of beef, mature cheeses. The ideal serving temperature is 20 ° C. It should be served in a large glass that favors oxygenation and reaches an alcohol content of 14.5% Vol.
€105.87
SKU:
2035
Brand:
Frescobaldi
€237.23
Deep ruby red with slight garnet reflections. On the nose, elegant, it is articulated in complex sensations of balsamic notes and small red fruits that evolve towards tobacco, dark chocolate and licorice root. On the palate it reveals an important structure characterized by soft and well integrated tannins balanced by a balanced acid vein with mineral sensations that give long aromatic persistence and full taste. For the whole meal, it goes well with stews, long-cooked meat dishes and aged cheeses.
€237.23
SKU:
1914
Brand:
Cantina Marchesi Antinori
Ruby mantle tending to garnet. On the nose, sensations of violet, berries and plum follow one another in sequence, then black pepper, pleasant mentholated touches and sensations of leather and chocolate. In the mouth it expresses vigor and roundness, with tannins of excellent caliber that anticipate a very long finish. Ideal with delicious stuffed meats such as quail or pigeon.
SKU:
1913
Brand:
Cantina Marchesi Antinori
Ruby mantle tending to garnet. On the nose, sensations of violet, berries and plum follow one another in sequence, then black pepper, pleasant mentholated touches and sensations of leather and chocolate. In the mouth it expresses vigor and roundness, with tannins of excellent caliber that anticipate a very long finish. Ideal with delicious stuffed meats such as quail or pigeon.
SKU:
1791
Brand:
Salvioni
The Salvioni family has been winemakers since the early 1900s, although it was only in 1985 under Giulio Salvioni that they began to bottle and market their wines. Success followed soon after when the Italian wine critic Andrea Gabbrielli awarded the 1985 vintage the Tre Bicchieri prize in the well-known food and wine magazine Gambero Rosso.
€210.00
SKU:
1683
Brand:
Ciacci Piccolomini d'Aragona
The Brunello di Montalcino di Ciacci Piccolomini d'Aragona is born in vineyards located on the hills of Montalcino, in central Tuscany. It is produced exclusively with Sangiovese Grosso grapes, vinified in large stainless steel tanks and concrete barrels at a controlled temperature. The wine then matures in Slavonian oak barrels for about 36 months.
€450.00
SKU:
1671
Brand:
Siro Pacenti
Siro Pacenti 's Brunello di Montalcino is born in vineyards located within the municipality of Montalcino, whose boundaries delimit the production of the DOCG Brunello. It is produced exclusively with Sangiovese grapes, harvested only by hand. Fermentation takes place in stainless steel tanks at a controlled temperature and then the wine is aged in barrique for 24 months, before being bottled. It is characterized by a ruby red color. The nose opens with hints of red berries, enriched by pleasant spicy notes. On the palate it is full and pleasantly full-bodied, with velvety tannins. Perfect to accompany red meats and game, it is ideal in combination with aged cheeses.
€128.00
SKU:
1614
Brand:
Bonacchi
One of the protagonists of Italian oenology, a timeless classic. Brunello di Montalcino 2014, proved to be a centered wine with great potential. The aromas are clear and intense, characterized by a luxuriant fruitiness and smoky and spicy hints at the finish. In the mouth, the sip attacks soft and basically sweet, to continue marked by an energetic acidity that increases its juiciness and fragrance. Vintage : 2014
€29.30
SKU:
676
Brand:
Torre delle Grazie
Brilliant ruby red with light garnet hues. Enveloping aromas of ripe red fruits, aromatic herbs, cocoa, licorice, and light wood. In the mouth it is of excellent structure, harmonious, soft and ready, with spicy returns. Tireless drinking and good persistence for this pleasant Brunello of excellent vintage.
€62.31
SKU:
673
Brand:
Banfi
Ruby, with garnet-colored nails. The nose is intense and complex with hints of dark berry fruits, floral notes, mineral hints and tones of spices and tobacco. On the palate it is full-bodied and full-bodied, the tannins are well integrated and the finish is very long.
Ideal to accompany red meats, game or game, it is perfect with partridges with truffles.
Brunello di Montalcino Appellation: A Journey Through the History of Italian Wine
Brunello di Montalcino is one of Italy's most renowned and appreciated wines. Hailing from the Montalcino region of Tuscany , this red wine is celebrated for its elegance, complex structure, and aging potential. In this article, we'll explore the history of this wine appellation, its distinctive characteristics, and its impact on the Italian wine industry.
History of Brunello di Montalcino Wine
The history of Brunello di Montalcino dates back to the 19th century, when a local winemaker named Ferruccio Biondi-Santi decided to dedicate himself to producing a superior quality wine. Experimenting with different grape varieties and winemaking methods, Biondi-Santi developed an innovative technique that would give rise to Brunello di Montalcino .
Terroir and Viticulture
The Montalcino region boasts exceptional terroir for growing Sangiovese Grosso grapes, the only variety authorized for the production of Brunello di Montalcino . The vineyards extend across hillsides that benefit from a Mediterranean climate and mineral-rich soils. Traditional viticulture plays a fundamental role in cultivating the vines and maintaining quality.
The Winemaking Process
The Brunello di Montalcino winemaking process is rigorous and follows traditional methods. After the ripe grapes are hand-harvested, they undergo a lengthy maceration process to extract the desired tannins and aromas. Fermentation takes place in large oak barrels, followed by an aging period of at least five years.
Characteristics of Brunello di Montalcino
Brunello di Montalcino is distinguished by its intense ruby color, complex aromas of ripe red fruit, aromatic herbs, and spices, and its rich, structured flavor. Young wines can be tannic, but with age, notes of leather, tobacco, and underbrush develop. This complexity and longevity are what make Brunello di Montalcino so prized by wine connoisseurs.
The Importance of Labels
Brunello di Montalcino wine labels provide valuable information about the producer, the vintage, and the wine's quality. Labels labeled "Riserva" indicate wines that have been aged for at least six years before being released. Choosing a good label is essential to ensuring a satisfying tasting experience.
Food Pairing
Brunello di Montalcino pairs beautifully with a variety of dishes. Thanks to its complex structure and good acidity, it is a perfect companion for red meats, roasts, game, and aged cheeses. This wine is at its best when paired with authentic Tuscan cuisine, which brings out its distinctive characteristics.
The Controlled and Guaranteed Designation of Origin
Brunello di Montalcino is a Controlled and Guaranteed Designation of Origin (DOCG), the highest recognition in the hierarchy of Italian appellations. This designation ensures that the wine is produced in accordance with strict standards of quality and tradition, guaranteeing its authenticity and provenance.
Brunello di Montalcino Reserve
The "Riserva" category of Brunello di Montalcino indicates superior quality wines, aged for a longer period than standard versions. These wines are characterized by even greater complexity and a potential aging potential of decades. Riservas are often considered true gems to be collected and enjoyed on special occasions.
Brunello di Montalcino around the World
Brunello di Montalcino has earned a wide international reputation and is considered one of the finest Italian wines. Its producers export worldwide, helping to spread Italian wine culture and enhance the country's image as a producer of quality wines.
The Economic and Tourist Impact
The production and marketing of Brunello di Montalcino have a significant impact on the region's economy. The wine industry attracts tourists from around the world, eager to discover the beauty of Montalcino and taste its fine wines. The vineyards and wineries offer unforgettable food and wine experiences, contributing to local tourism.
The Best Producers of Brunello di Montalcino
The Montalcino region boasts a variety of high-quality Brunello di Montalcino producers. Among the most renowned are Biondi-Santi, Casanova di Neri, Poggio di Sotto , and Valdicava. These producers have a long history of excellence and are considered benchmarks for Brunello di Montalcino production.
Buying and Storage Tips
When purchasing Brunello di Montalcino , it's advisable to look for wines from excellent vintages and choose reputable producers. These wines benefit from a period of bottle aging, so it's advisable to store them properly, preferably in a cool, dark environment, to allow them to develop complexity and character over the years.
The Future of Brunello di Montalcino
Despite the challenges facing the wine industry, the future of Brunello di Montalcino looks promising. Producers are committed to preserving the wine's tradition and authenticity, while embracing sustainable practices and technological innovation. This commitment will ensure that Brunello di Montalcino continues to amaze wine lovers for many years to come.
Brunello di Montalcino represents the pinnacle of Italian winemaking. Its fascinating history, unique characteristics, and international importance make it a national treasure. Exploring the Montalcino vineyards and tasting a glass of Brunello is an unforgettable experience for all wine lovers.
FAQ (Frequently Asked Questions)
What is the origin of the name "Brunello di Montalcino"?
The term "Brunello" derives from the reddish-brown color of the wine, while "Montalcino" refers to the region where it is produced.
How long can a Brunello di Montalcino age?
A Brunello di Montalcino can age for decades, developing complexity and harmony over the years.
What are the differences between a Brunello di Montalcino and other Tuscan wines?
Brunello di Montalcino is produced exclusively from Sangiovese Grosso grapes and must follow strict production standards, while other Tuscan wines may use different grape varieties and winemaking methods.
Can I taste Brunello di Montalcino during a visit to the vineyards?
Yes, many Brunello di Montalcino producers offer tastings and guided tours of their cellars, providing a complete experience for wine enthusiasts.
What is the best food pairing with Brunello di Montalcino?
Brunello di Montalcino pairs well with red meats, roasts, game, and mature cheeses, but also with Tuscan dishes such as ribollita or Florentine steak.