La distillazione avviene in alambicchi di rame discontinui a bagnomaria, con un lento processo che ne esalta al meglio i profumi varietali. Ainamento di 8 anni in fusti di rovere di Slavonia.
La distillazione avviene in alambicchi di rame discontinui a bagnomaria, con un lento processo che ne esalta al meglio i profumi varietali. Ainamento di 8 anni in fusti di rovere di Slavonia.
Vino rosso ottenuto da una lunga macerazione e poi invecchiato in acciaio e in bottiglia per mesi. Di colore rosso scuro con velature violacee. All’olfatto è molto intenso e con note speziate, in bocca è persistente e forte.
Color rosso rubino intenso. Al naso prevalgono sentori di frutta rossa. Elegante ed euilibrato.
Caratterizzato da un colore rosso rubino carico. Al naso si presenta vinoso ed intenso. Dolce e di corpo.
Colore giallo paglierino con rilessi dorati. Erbe aromatiche, tra cui in primis la salvia, sono protagoniste durante la degustazione olfattiva. Al palato risulta dolce e fragrante.
Colore rosa tenue. Sentori di piccoli frutti rossi. Al palato risulta fresco e sapido.
Color rosso rubino intenso, profumo ricco di freschi sentori di frutta rossa matura, esprime ricordi di prugna e mora con sfumature leggermente speziate.
Colore rosso rubino trasparente. Il naso viene travolto da aromi di sottobosco, sfumature leggermente speziate e sensazioni balsamiche. Gusto morbido in grado di conferire una buona persistenza in bocca.
It has an intense ruby red color of excellent transparency. On the nose there is a slight rose and berries. Well present and soft tannins.
Oltrepò Pavese denomination
The Oltrepò Pavese appellation represents a prime example of Lombardy's winemaking excellence, renowned for the production of high-quality red, white, and sparkling wines. This winegrowing region, located south of the Po River, is characterized by a unique terroir and a long winemaking tradition. In this article, we'll explore the history, characteristics, and varietals of wines produced under the Oltrepò Pavese appellation.
History of the Oltrepò Pavese Denomination
The history of viticulture in the Oltrepò Pavese dates back to Roman times, but it was in the Middle Ages that wine production truly flourished in the area, thanks to the presence of monasteries and religious orders that promoted grape cultivation. Over the centuries, the Oltrepò Pavese became one of Lombardy's main winemaking centers, celebrated for the quality of its wines.
Unique Terroir
The Oltrepò Pavese terroir is characterized by rolling hills, clay and limestone soils, and a temperate continental climate influenced by the proximity of the Apennine Mountains. These climatic and soil conditions give Oltrepò Pavese wines their complexity and distinctive character.
Characteristics of Oltrepò Pavese Wines
The wines produced in the Oltrepò Pavese are known for the following characteristics:
Red Wines: The red wines of Oltrepò Pavese, mainly made from Barbera, Croatina, and Pinot Noir grapes, are distinguished by their intense ruby color, their complex aromas of berries and spices, and their robust yet harmonious structure.
White Wines: The white wines of Oltrepò Pavese, produced primarily with Riesling, Pinot Grigio, and Moscato grapes, have a bright straw yellow color, a floral and fruity aroma, and a lively freshness that makes them ideal as an aperitif or an accompaniment to light dishes.
Sparkling wines: Oltrepò Pavese sparkling wines are known for their quality and variety, with both classic and Charmat method sparkling wines. These wines are distinguished by their finesse, persistent perlage, and aromatic complexity.
The Various Denominations
Within the Oltrepò Pavese denomination, there are several sub-distinctions that celebrate specific grape varieties and wine styles:
Oltrepò Pavese Classic Method DOCG
The Oltrepò Pavese Metodo Classico DOCG designation is the official recognition for sparkling wines produced in the area using the traditional method. These wines are known for their elegance and complexity, and represent an authentic expression of the Oltrepò Pavese terroir.
The Oltrepò Pavese appellation represents a true excellence of Lombardy's viticulture, celebrated for its diversity and quality. With its millennia-old history and distinctive characteristics, Oltrepò Pavese wines continue to win the hearts of wine lovers around the world.
Frequently Asked Questions
What is the historical origin of the Oltrepò Pavese denomination? The Oltrepò Pavese denomination has ancient roots, dating back to Roman times, and represents a prime example of Lombardy's winemaking excellence.
What are the main characteristics of Oltrepò Pavese wines? Oltrepò Pavese wines are distinguished by their complexity, with structured reds, fresh whites, and high-quality sparkling wines.
What is one of the most prestigious appellations within the Oltrepò Pavese denomination? Oltrepò Pavese Metodo Classico DOCG is one of the most renowned sparkling wine appellations in the Oltrepò Pavese area, celebrated for its elegance and complexity.
