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SKU:
17137
Brand:
Lammidia
€13.31
Rosh is a wine produced following the taste of the Abruzzo tradition for red wines, and hence the name "lu rosh". The grapes used are red with a small part of white grapes, to give it a little freshness and greater drinkability. Wine of great juiciness and freshness, which tastes of red fruit.
€13.31
SKU:
17136
Brand:
Lammidia
Pino Nero is a red wine obtained from red grapes, fermented with semi-carbonic maceration. Spontaneous fermentation. Aging in fiberglass tanks. Without sulphites added before bottling. The result is a wine that gives the palate a great sensation of freshness and many fruit flavors.
€24.60
SKU:
17135
Brand:
Lammidia
€18.19
Panda di Lammidia is a rosé wine obtained from a blend of red and white grapes. The vinification takes place spontaneously in cement, while the refinement takes place in anofra. Panda is a fresh, fruity wine, with excellent minerality and drinkability.
€18.19
SKU:
17134
Brand:
Lammidia
€20.25
Paisley is a wine made from white grapes. Spontaneous fermentation with a night of maceration on the skins. Aging for a few months in steel tanks. Without sulphites added before bottling. The result is a wine that does not tire after the first glass and where the aroma does not prevail over everything else.
€20.25
SKU:
17133
Brand:
Lammidia
€18.30
100% Montonico, whole bunch carbonic maceration fermentation for a week in cement tanks, then pressed and refined in the same. A territorial grape juice with infinite drinkability! From one of the oldest grapes of Abruzzo here is a wine with super floral aromas and sensations, a slightly citrusy freshness and a lot of minerality! Vibrant like all Lammidia wines!!!
€18.30
SKU:
17132
Brand:
Lammidia
€12.13
As the name of the wine anticipates, we are faced with a super blend of white, rosé and red wines destined to create an explosive blend of enjoyment and drinkability. Here is Trebbiano mixed with its contribution of freshness, Pecorino with its acidity and aroma and Montepulciano with structure and colour. Super like benza.
€12.13
SKU:
17131
Brand:
Lammidia
€4.27
Miscela di Lammidia is an expertly blended wine of red and white grapes. Spontaneous fermentation and aging in steel tanks. A wine that presents itself with the right aroma, freshness and body, and stands out for the ease and promptness of a quick sip.
€4.27
SKU:
17130
Brand:
Lammidia
€19.52
Horus is a wine made from white grapes. Spontaneous fermentation with a night of maceration on the skins. Aging for a few months in steel tanks. Without sulphites added before bottling. The result is a wine with intense fruit aromas, great freshness and drinkability.
€19.52
SKU:
17129
Brand:
Lammidia
€18.18
Frekt by Lammidia is a fresh and surprisingly drinkable white wine made from white grapes. The vinification is spontaneous, with half of the pecorino being pressed directly, while the other half is macerated for 2 weeks in concrete with a submerged cap, and then they are assembled and aged in fiberglass containers. Frekt is a wine that stands out for its freshness, its drinkability and rusticity, and its fruity hints. A wine that will make you definitively fall in love with Lammidia.
€18.18
SKU:
17128
Brand:
Lammidia
€18.18
An unconventional rosé wine in the Lammidia style, in which freshness and ease of drinking are sought. Obtained from a blend of more than 10 varieties, red and white. Semi-carbonic maceration, 3 days of maceration. Refines for a few months in fibreglass. A wine that has beautiful aromas on the nose reminiscent of red fruit, such as strawberry, black cherry and pomegranate, followed by notes of Mediterranean scrub. To drink slightly chilled. Good good.
€18.18
SKU:
17127
Brand:
Lammidia
€17.45
Cocò di Lammidia is an exuberant wine made from local white grapes that ferments spontaneously and macerates on the skins for 12 hours. Refines in concrete tanks. A wine that is immediately recognizable for its marked acidity and a thousand citrus sensations. A wine that recalls summer and its fruits.
€17.45
SKU:
17126
Brand:
Lammidia
€17.45
What they say about him: White 100% Lammidia, extremely drinkable, with Passerina rounding it all off! A jovial wine that brightens up even the most monotonous days!!!
€17.45
Taste the Authenticity of Natural Wines!
Natural wines are an increasingly popular choice among consumers, offering a unique and authentic taste experience. If you're looking to learn more about natural wines and how to try them, you've come to the right place. In this article we will look at what natural wines are, how they are made, and how they can best be savored.
What is a Natural Wine?
A natural wine is a wine produced without the use of additives, pesticides or other chemicals. Natural wines are produced only with grapes, water and yeast, and are produced in a way that best preserves the natural taste of the grape. They are also generally produced in small quantities which means that each bottle of natural wine is unique and offers a unique tasting experience.
How Are Natural Wines Made?
Natural wines are produced using grapes, water and yeast. The production process is very different from that used to produce conventional wines. The first thing to know is that natural winemakers do not use additives, pesticides or other chemicals. Instead, they try to work with the grape in order to best preserve its natural flavor, carefully choosing the plants and carefully tending the vines.
Once the grapes have been harvested, they are macerated for 12-14 days at a controlled temperature. This leads to a greater extraction of aromas and flavors which give the wine its rich complexity. The wine is then fermented in wooden barrels or concrete vats. This fermentation process is slow and can last from two to six months. Fermentation in wooden barrels gives the wine added complexity, while fermentation in concrete vats gives the wine greater freshness.
How to Taste a Natural Wine?
Savoring a natural wine is a unique experience that offers a rich complexity of aromas and flavours. To better enjoy a natural wine, it is important to prepare the glass properly. The glass should be rinsed with warm water and dried with a soft cloth to remove any chemical residue. Therefore, the glass should be filled up to half with wine to get a good oxygenation.
Once ready, take a sip of the wine and savor it slowly. Savor the color, aroma, taste and texture of the wine. Try to get all the aromas and flavors of grapes, like fruit, grass, hay, chocolate and so on. Also taste the complexity of the wine, feeling how the aromas and flavors evolve over time.
Conclusion
Natural wines are a great choice for those looking for an authentic and unique tasting experience. They are produced without the use of additives, pesticides or other chemicals, and are produced in a way that best preserves the natural taste of the grape. As we have seen, natural wines are produced with grapes, water and yeast, and are fermented slowly. To best enjoy a natural wine, it is important to prepare the glass properly and taste slowly, trying to capture all the aromas and flavours, and savoring the complexity of the wine. If you are looking for an authentic and unique tasting experience, try a natural wine!
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