Biodynamic Wines

SKU: 17125
Brand: Lammidia
Lammidia's Bianchetto is now a guarantee! An exuberant wine made from white grapes that ferments spontaneously and macerates on the skins for 12 hours. Refines in concrete tanks. A wine that is immediately recognizable with its tropical aromas of pineapple, mango and passion fruit, and which impresses in the mouth with its super drinkability and freshness. A wine that recalls summer and its fruits.
€13.31
SKU: 17124
Brand: Lammidia

Anubi is a wine made from red grapes. The grapes are vinified with the carbonic maceration technique, throwing the whole bunches into a large concrete vat where they remain without oxygen for 2 weeks. The result is a wine with intense fruit aromas, great freshness and drinkability.

€20.42
SKU: 17123
Brand: Lammidia

red wine grapes and that's it

€19.50
SKU: 17122
Brand: Lammidia
Paparazza di Lammidia is a sparkling white wine obtained from a blend of white grapes, refermented with frozen must of the same vintage. Crisp wine, with notes of peach, citrus and pineapple. Unbeatable drinkability.
€17.45
SKU: 17121
Brand: Lammidia
They say about him: from 100% Montepulciano grapes, a rosé refermented on the yeasts inspired by Lambic Kriek, with a low alcohol content and great drinkability. Amazingly rosé and fantastically good!!!
€15.37
SKU: 15916

Autochthonous vine > biodynamic spontaneous fermentation wine with biodiversity certification > NOT FILTERED and not tartaric stabilized.

€22.08
SKU: 15915

Indigenous vine > Biodynamic spontaneous fermentation wine with biodiversity certification > NOT FILTERED and not tartaric stabilized.

€16.76
SKU: 15914

> Autochthonous vine > Biodynamic spontaneous fermentation wine with biodiversity certification > NOT FILTERED and not tartaric stabilized.

€16.76
SKU: 15913

> Autochthonous vine > biodynamic spontaneous fermentation wine with biodiversity certification > NOT FILTERED and not tartaric stabilized.

€16.76
SKU: 15912

Autochthonous vine

biodynamic spontaneous fermentation wine with biodiversity certification

€24.53
SKU: 14555

nduccio wine Montepulciano D'Abruzzo DOP biodynamic and organic with spontaneous fermentation, without added sulphites.

€12.14
SKU: 14358

light and pleasant sparkling wine. It can be enjoyed as an aperitif, but also paired with a platter of cold cuts and mixed cold cuts.

€10.61
SKU: 14357

The whole bunches are sent to the pneumatic press and the must is fermented with its indigenous yeasts at a low temperature (12-14 ° C) in stainless steel tanks for about 30 days. The refinement takes place in steel tanks and, subsequently, in the bottle. At tasting it has a straw yellow color. Intense aroma with hints of broom, white pulp fruit, and ethereal. Fresh, intense, savory and full-bodied taste. Excellent to accompany an elaborate seafood cuisine, medium-aged cheeses, structured first courses, white meats.

€13.00
SKU: 13637

Trebbiano d'Abruzzo "Vigneto di Popoli" is a rich, elegant, savory and Mediterranean wine, born from a single vineyard on the Abruzzo Apennines and aged for 18 months in steel. The taste is intense, warm, enveloping, with lively sapidity and freshness, marked by sensations of citrus fruits, flowers, fruit and many aromatic herbs.

€47.10
SKU: 13636

Valle Reale's Trebbiano d'Abruzzo is a fresh, long, juicy and mineral wine, vinified and aged only in steel. Aromas of aromatic herbs and yellow flowers intertwine with nuances of citrus, fresh fruit and light flint, with a subtle spiciness. The sip is slender, rich, mineral, sapid, harmonious and with a beautiful persistence. Organic, artisanal wine, made as it once was

€20.74
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ESAURITO
SKU: 13627

VIEW Intense ruby red with slight purple hues, tendency to garnet with aging. SMELL Aromas of red fruits, spices, intense, ethereal. TASTE Full, dry, harmonious, rightly tannic.

€9.15
SKU: 13303

Ruby red color. On the nose, ripe red fruits, jam. Warm and intense, slightly sweet taste

€15.31
SKU: 11834

The wine production of Cantina Lunaria finds expression from the love and respect for an authentic land, from the desire to leave its pungent charm unchanged while making the most of its potential.

€28.02
SKU: 11779

The grapes, after a careful selection, are de-stemmed and crushed, the skins are left in contact with the must with their indigenous yeasts for 10/15 days at a constant temperature of 25/28 ° C. The refinement takes place partly in oak barrels and partly in stainless steel tanks for at least four months. Refinement in the bottle follows. At tasting it has an impenetrable ruby red color. Scent of red fruit and black cherry jam on everything, light notes of cocoa and toasting complete the bouquet. Warm taste, rightly tannic and therefore soft, intense, and with the typical almond finish. Ideal with cold cuts, grilled and baked meats, first courses with very structured sauces.

€29.05
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ESAURITO
SKU: 11701

The impenetrable ruby red color with purple hues would like to hide what comes to the nose intensely: black cherry in alcohol and jam, leather and almond. The taste is warm, full, rightly tannic and savory.

€12.60
SKU: 11174

Spontaneous fermentation Without added sulphites Unfiltered with bottom Natural stabilization Sulphite-free, Organic, Vegan and Biodynamic Wine Demeter certified produced with the Ancestral method

€12.14
More Products

Sale of Biodynamic Wines

Biodynamic wines represent a new frontier in the production of high-quality wines, where nature is fully respected and enhanced. Biodynamic viticulture is an agricultural practice based on the theories of Rudolf Steiner, which involves the use of natural methods to cultivate vines and produce high-quality wine. In this article, we'll explore everything you need to know about selling biodynamic wines, from the specifics of the production process to the wine varieties available on the market.

How is biodynamic wine produced?

The biodynamic winemaking process is based on natural methods, including the use of biodynamic preparations to strengthen the vine's vitality and improve the quality of the wine. Biodynamic viticulture relies on the use of herbal and mineral preparations to improve the quality of the soil and vines. Furthermore, biodynamic viticulture involves respecting nature's cycles and the use of organic farming techniques.

The characteristics of biodynamic wine

Biodynamic wine stands out for its quality and its ability to authentically express its terroir. Thanks to the use of natural methods, biodynamic wine preserves the organoleptic properties of its terroir, expressing the character of the grape variety in an authentic and genuine way. Furthermore, biodynamic wine is considered healthier than wine produced using traditional methods, as it contains fewer chemicals and additives.

Biodynamic wine varieties

Biodynamic wine is available in numerous varieties, from the most classic to the most innovative. The main biodynamic wine varieties are:

  • Chianti: a Tuscan red wine made from Sangiovese grapes;
  • Barolo: a Piedmontese red wine made from Nebbiolo grapes;
  • Montepulciano d'Abruzzo: a red wine from Abruzzo made from Montepulciano grapes;
  • Prosecco: a white wine from the Veneto region made from Glera grapes;
  • Pinot Grigio: a white wine from Friuli made from Pinot Grigio grapes.

Where to buy biodynamic wine

Biodynamic wine is available at numerous specialty stores and online wine shops, where you can find a wide selection of labels and varietals. Additionally, many Italian wineries and wineries produce biodynamic wine, making it possible to purchase directly from the producer. It's important to choose a reliable and specialized seller who can offer a wide selection of biodynamic wines and guarantee their authenticity and quality.

Benefits of biodynamic wine

Biodynamic wine offers numerous advantages over wine produced using traditional methods. First, the biodynamic wine production process relies on natural methods, free from chemicals and pesticides. Therefore, biodynamic wine is considered healthier and free from harmful substances. Furthermore, thanks to the use of biodynamic preparations and the careful management of the soil and vines, biodynamic wine can authentically express the characteristics of its terroir, offering greater expressiveness and a unique character.

The sale of biodynamic wines represents a new frontier in the production of high-quality wines, authentically expressing the character of their terroir. Thanks to the use of natural methods and careful attention to the soil and vines, biodynamic wine is a healthy and high-quality choice, capable of satisfying even the most discerning palates. Choosing a reliable and specialized seller is essential to guarantee the quality and authenticity of biodynamic wine and to ensure access to the widest selection of labels and varietals.

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