Produced entirely with native grapes, Sangiovese mainly with additions of Colorino and Pugnitello, it is a typical Chianti Classico, of medium structure, with a strong personality that stands out in particular for its elegance. The vinification takes place in the traditional way, with medium length maceration, followed by a maturation of the wine for 12 months in Slavonian oak barrels.
Only the best Sangiovese grapes selected in the company's Chianti Classico vineyards make up this Reserve, a valid combination of tradition and modernity. It ages for about 24 months in wood, of which a part (about 20%) in barriques, and one year in bottle. The label depicts a famous painting by Titian 'Man with armor'.
Only the best Sangiovese grapes selected in the company's Chianti Classico vineyards make up this Reserve, a valid combination of tradition and modernity. It ages for about 24 months in wood, of which a part (about 20%) in barriques, and one year in bottle. The label depicts a famous painting by Titian 'Man with armor'.
Only the best Sangiovese grapes selected in the company's Chianti Classico vineyards make up this Reserve, a valid combination of tradition and modernity. It ages for about 24 months in wood, of which a part (about 20%) in barriques, and one year in bottle. The label depicts a famous painting by Titian 'Man with armor'.
Only the best grapes selected in the company's Chianti Classico vineyards make up this Reserve, a valid combination of tradition and modernity. The label depicts a famous painting by Titian 'Man with armor'.
La Vigna Del Lago It can happen to come across unexpected places, the Vigna del Lago, as in this 100% Chardonnay, unexpected white single-vineyard and newcomer in the San Felice house of particular aromatic freshness and flavor, carefully selected grapes and soil with unique characteristics, on which traces of the ancient Etruscan presence remain.
Tradition and Future The first Supertuscan in Chianti Classico since 1968. It has an important history and today it stands out in the wine market of this category for a reason: it combines the tradition of international vines such as Cabernet and Merlot with the inclusion of a native variety, il Pugnitello, which is unique to San Felice .
Already towards the end of the 70s, in the locality of Poggio Rosso, some selected clones of Sangiovese were planted several times. Poggio Rosso is the result of a careful selection of this grape from some plots of the vineyard of the same name and today represents the excellence of the San Felice terroir. Wine of great concentration and elegance, produced in limited quantities and, especially in the best vintages, it ages for about 20 months in 500-liter tonneaux and another 12 months in the bottle.
The Grigio Gran Selezione, 80% Sangiovese enriched with ancient indigenous varieties such as Abrusco, Pugnitello, Black Malvasia, Ciliegiolo and Mazzese, is born only from our most suitable soils, which contribute to the complexity of the wine, keeping intact the elegance and expression of the terroir of San Felice .
The Grigio Gran Selezione, 80% Sangiovese enriched with ancient indigenous varieties such as Abrusco, Pugnitello, Black Malvasia, Ciliegiolo and Mazzese, is born only from our most suitable soils, which contribute to the complexity of the wine, keeping intact the elegance and expression of the terroir of San Felice .
The Grigio Gran Selezione, 80% Sangiovese enriched with ancient indigenous varieties such as Abrusco, Pugnitello, Black Malvasia, Ciliegiolo and Mazzese, is born only from our most suitable soils, which contribute to the complexity of the wine, keeping intact the elegance and expression of the terroir of San Felice .
The Grigio Gran Selezione, 80% Sangiovese enriched with ancient indigenous varieties such as Abrusco, Pugnitello, Black Malvasia, Ciliegiolo and Mazzese, is born only from our most suitable soils, which contribute to the complexity of the wine, keeping intact the elegance and expression of the terroir of San Felice .
Cantina San Felice
Welcome to the world of Cantina San Felice, a winery located in the heart of Tuscany, Italy. This historic winery, founded in 1968, represents the oenological excellence of the region, offering a wide selection of fine wines. In this article, we will explore the history of Cantina San Felice, its distinctive wines, and the unique experience it offers to visitors.
Foundation of Cantina San Felice
The history of Cantina San Felice begins in 1968 when a group of wine enthusiasts decided to establish a winery in the picturesque Tuscan countryside. Guided by a passion for the land and a desire to preserve its winemaking traditions, these visionaries created Cantina San Felice, giving rise to unparalleled oenological excellence.
The Passion for Sangiovese
Cantina San Felice is particularly renowned for its dedication to Sangiovese, the famous Tuscan grape variety. Through years of research and experimentation, the company has developed a deep understanding of this grape variety and refined winemaking techniques to enhance its unique characteristics. The result is high-quality wines that fully express the territory and winemaking tradition of Tuscany.
Wines of Excellence
Chianti Classico
Chianti Classico is one of the most representative wines of Cantina San Felice. This red wine, primarily made from Sangiovese grapes, pays homage to the Tuscan winemaking tradition. Cantina San Felice's Chianti Classico is distinguished by its intense ruby color, complex aromas of red fruits and spices, and a balanced and persistent taste.
Poggio Rosso
Among the jewels of the winery is the Poggio Rosso, a wine of great elegance and structure. Made from carefully selected Sangiovese grapes, this wine is characterized by its intense and enveloping bouquet, with notes of ripe fruit, vanilla, and tobacco. The Poggio Rosso represents the essence of Cantina San Felice's passion and dedication to producing high-quality wines.
Unique Experience
Winery Tour
Cantina San Felice offers visitors the opportunity to get up close and personal with the production process of their fine wines. During a guided tour of the winery, guests can explore the ancient cellars, admire the oak barrels used for aging wines, and taste some of the company's most celebrated labels. It's an experience that allows you to immerse yourself in the history and passion behind every bottle of Cantina San Felice.
Tuscan Cuisine
In addition to wine tasting, Cantina San Felice also offers an extraordinary culinary experience. The company's restaurant serves typical dishes of Tuscan cuisine, prepared with high-quality local ingredients. Visitors will have the opportunity to pair the winery's wines with local specialties, creating a perfect harmony of flavors and aromas.
Cantina San Felice is a must-visit destination for wine lovers and those looking to immerse themselves in Tuscan wine culture. Passion, dedication, and a constant pursuit of excellence have made this winery a benchmark for the production of high-quality wines. The combination of a rich history, excellent wines, and a unique experience for visitors makes Cantina San Felice an essential stop for anyone visiting Tuscany.