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SKU:
6527
Brand:
Tocco
The grapes, after a careful selection, are de-stemmed and crushed, the skins are left in contact with the must with their indigenous yeasts for about 10 days at a constant temperature of 25/28 ° C. Aging in steel and 25 hl wooden barrels follows
SKU:
6525
Brand:
Tocco
Emblem of our most precious territorial heritage, the extra virgin olive oil finds its purest form in this organic. The fruit of wisdom and attention whose origins are lost over time.
€6.45
SKU:
6523
Brand:
Tocco
€13.49
The wine has a light lemon yellow color with slight greenish reflections and has a fine and persistent perlage. It is characterized by a fruity smell with citrus notes, elegant floral scents and a subtle note of toast. On the palate, however, it has a fresh and lively flavor, of medium structure and persistence. Ideal as an aperitif, appetizers and raw fish, shellfish, first and second courses based on fish.
€13.49
SKU:
6521
Brand:
Tocco
The wine has a deep ruby red color with an intense aroma and fruity aromas, with notes of ripe red fruit as well as tertiary hints of green pepper, coffee, licorice and nutmeg. The warm, full-bodied, soft, tannic and long-lasting aromatic flavor is a real delight for the palate. To best enhance all its organoleptic characteristics, it is recommended to taste it in company and with grilled or braised red meats, cured meats and aged and flavored cheeses.
€23.50
SKU:
6519
Brand:
Tocco
€12.90
€11.61
Grape variety Trebbiano Denomination Trebbiano d \ 'Abruzzo DOC Type White wine Production area Alanno (PE) Training system Abruzzo pergola Year of planting 2013 Exposure of the soil South / South-West Yield per hectare 140q Harvest from 15 to 25 September Vinification after soft pressing cold in an inert environment, the must is decanted and then left to ferment at a low temperature (12/14 ° C) Organoleptic characteristics Color: lively straw yellow Odor: fruity, with clear notes of yellow fruit, elegant floral scent on the finish Taste: fresh, quite savory and medium-bodied, on the finish it is pleasantly almondy. Pairings with appetizers and fish first courses, risottos, delicate creamy cheeses Serving temperature 8 ° -10 ° c CL. 75 12.5% VOL
€12.90
€11.61
SKU:
6517
Brand:
Tocco
Denomination Cerasuolo d \ 'Abruzzo DOC Type Rosé wine Production area Alanno (PE) Training system Pergola abruzzese Year of planting 2003 Exposure south soil Yield per hectare 120q Harvest from 1 to 10 October Vinification the must obtained from soft pressing of the grapes, after a short contact with the skins at low temperature, it is left to ferment at a controlled temperature Organoleptic characteristics Color: cherry pink Odor: pleasant aromas of red fruits, wild strawberries and ripe cherries Taste: soft, fresh and well balanced. also structured, roasted white meats, ideal with pizzas, salami and semi-aged cheeses Serving temperature 8 ° -10 ° c CL.75 13.5% VOL
€12.90
SKU:
6513
Brand:
Tocco
€12.90
€11.61
Stationmaster Pecorino IGT Colline Pescaresi Bio, a white wine with a bright straw yellow color with greenish reflections. The nose is fruity with pleasant notes of fresh and exotic fruit that blend with elegant floral scents. The flavor is full-bodied, fresh, with the right amount of flavor, balanced and intense. It goes well with fish-based dishes, even structured ones. White meats and soft cheeses, simple or flavored.
€12.90
€11.61
SKU:
6511
Brand:
Tocco
Stationmaster Passerina IGT Colline Pescaresi, an organic wine with a pale straw yellow color with greenish reflections. The nose is consistent with predominant floral scents and mineral and herbaceous notes. The flavor is soft, fresh, savory and balanced. Excellent match for fish dishes and creamy cheeses.
SKU:
6508
Brand:
Tocco
Stationmaster Montepulciano d'Abruzzo DOC Bio 2020, ruby red wine with violet reflections, the nose offers intense fruity aromas with notes of ripe red fruit. The flavor is full, soft and persistent with delicate tannins.
€12.90
Tocco winery
Cantina Tocco is a renowned winery located in the beautiful region of Abruzzo , Italy. This winery is known for producing high quality wines that represent the oenological excellence of the region. In this article, we will explore the history of Tocco Winery, its vineyards, the production process and the distinctive wines that make it a favorite destination for wine lovers.
The History of the Tocco Winery
The Tocco Winery has a history that has its roots in the past rich in winemaking traditions of Abruzzo. Founded by Giovanni Tocco in 1939, the winery has been passed down from generation to generation, with each family member contributing to the success and growth of the company. Today, Tocco Winery is run by the third generation of the family, keeping alive the legacy of excellence and dedication to producing high-quality wines.
The vineyards of the Tocco winery
The vineyards of Cantina Tocco extend across the rolling hills of Abruzzo, bathed in a Mediterranean climate ideal for growing grapes. The company is committed to cultivating the native grape varieties of Abruzzo, such as Montepulciano d'Abruzzo and Trebbiano d'Abruzzo. The careful care of the vineyards and the selection of the best grapes contribute to obtaining high quality wines, which reflect the territory and the Abruzzo winemaking tradition.
The Production Process
Cantina Tocco follows a rigorous production process that combines tradition and innovation. The grapes are harvested by hand during the optimal ripening phase, to preserve their integrity and quality. Subsequently, the grapes are taken to the modern Tocco cellars, where the winemaking takes place. The use of cutting-edge technologies and oenological experience allow us to obtain high quality wines that express the authenticity of Abruzzo.
The Distinctive Wines
Cantina Tocco offers a selection of distinctive wines that represent the soul and tradition of Abruzzo. Among its most celebrated wines is Montepulciano d'Abruzzo , an intense and full-bodied red, characterized by notes of red fruit and spices. Furthermore, the winery produces fresh and aromatic white wines such as Trebbiano d'Abruzzo. Every bottle of wine produced by Cantina Tocco reflects attention to detail and commitment to quality, resulting in an extraordinary tasting experience.
Food and wine experiences at the Tocco winery
The Tocco Winery offers unforgettable food and wine experiences for visitors. It is possible to participate in guided tastings, exploring the wines produced by the cellar and learning from industry professionals. Furthermore, the winery organizes visits to the vineyards, allowing visitors to learn more about the grape cultivation process and the importance of the territory in the production of wines. Cooking enthusiasts can also enjoy gastronomic pairings with the wines of Cantina Tocco , discovering the perfect combination of flavors and aromas.
The Tocco Winery represents the oenological excellence of Abruzzo, with a history of dedication and passion for the production of high quality wines. Its manicured vineyards, meticulous production process and distinctive wines are testament to the Tocco family's ongoing commitment to the art and winemaking tradition of Abruzzo. Visiting the Tocco winery means immersing yourself in the authenticity of Abruzzo, discovering the beauty of the area and tasting wines that tell a story of tradition, culture and passion.