Laudemio dei Marchesi Frescobaldi oil represents the maximum expression of the oil, intense and bright green, with a marked scent of cut grass and artichoke, an intense and typically spicy taste.
Intense and deep ruby red in the glass. On the nose there are initially hints of wild berries and ripe dark berry fruit, such as plums, blueberries and blackberries, then followed by hints of dark chocolate, licorice, coffee and dark spices. Balsamic and aromatic puffs of thyme and peppermint complete the olfactory picture. The entry into the mouth is fine, well structured in the tannic texture and long persistence. To be combined with preparations based on noble poultry, it is to be tried as an accompaniment to turkey with chestnuts.
Deep ruby red with slight garnet reflections. On the nose, elegant, it is articulated in complex sensations of balsamic notes and small red fruits that evolve towards tobacco, dark chocolate and licorice root. On the palate it reveals an important structure characterized by soft and well integrated tannins balanced by a balanced acid vein with mineral sensations that give long aromatic persistence and full taste. For the whole meal, it goes well with stews, long-cooked meat dishes and aged cheeses.
Dark ruby red, on the nose it expresses warm and mineral aromas, of black fruits and then of walnuts. On the palate it has full body, soft tannins and a tasty finish. It expresses ripe fruit with savory nuances that give this red a wonderful succulence. For the whole meal, it goes well with braised meats, fillets, aged cheeses.
Very bright ruby red. The nose reveals notes of black currant and intense citrus aromas of bergamot. Balsamic notes of mint, licorice, cardamom and floral notes of violet. In the mouth it shows the classic tannic texture of Sangiovese di Montalcino, dense but not devoid of harshness. Intense and persistent finish. Throughout the meal, it goes well with egg pasta dishes such as pappardelle topped with hare, wild boar and red meat sauce, from steak to stew.
Intense ruby red with garnet reflections. The nose is intense, fresh, fragrant, mineral, with hints of aromatic herbs, cherries in alcohol, violet, ginger. On the palate it is persistent, mineral, with a slightly rough tannin. Final Nota of bitter almond and hazelnut, of great elegance. For the whole meal, it is excellent with short-cooked red meats, it goes beautifully with the classic Florentine steak.
Ruby red with purple reflections. The nose is floral, characterized by clear hints of violet that prevail over the fruity. Followed by raspberry, black currant and black cherry accompanied by scents of licorice and spicy notes of nutmeg and white pepper. The entry in the mouth is warm, with tannins in full evidence. The texture appears decisive, a typical characteristic of Chianti Rùfina. Long persistence. For the whole meal, it goes well with grilled red meat, baked lamb, slightly seasoned pecorino.
1 btg. 500 ml LAUDEMIO - Extra Virgin Olive Oil 1 btg. 750 ml NIPOZZANO VECCHIE VITI - Chianti Rùfina Riserva DOCG The photos of the products are purely indicative, the label or vintage may be different from that shown in the photo. NB If the title does not indicate the year of the bottle, the most recent vintage available for sale at the time of purchase will be sent. NB If the vintage is indicated in the title, this corresponds exactly to the bottle that will be shipped.
Cantina Frescobaldi
Cantina Frescobaldi is one of Italy's oldest and most prestigious wineries, with a history that spans centuries. Founded with passion and dedication, this winery embodies the essence of the Tuscan territory, offering high-quality wines and an unforgettable enogastronomic experience.
Origins and Company History
The roots of Cantina Frescobaldi trace back to the history of Tuscany, a region renowned for its winemaking tradition. Founded by a noble Florentine family in the 12th century, the company has a history rich in charm and prestige, passed down from generation to generation.
Location and Territory
Cantina Frescobaldi is fortunate to be situated in one of the world's most renowned wine regions: Tuscany. Surrounded by rolling hills and lush vineyards, the winery's lands benefit from an ideal Mediterranean climate for grape cultivation, imparting a unique and unmistakable character to its wines.
Production Philosophy
The approach to winemaking at Cantina Frescobaldi is based on principles of tradition, innovation, and respect for the territory. By employing sustainable agricultural techniques while simultaneously honoring traditional viticultural practices, the company is committed to creating high-quality wines that reflect the authenticity of Tuscany.
Key Labels
Among Cantina Frescobaldi's most celebrated labels are prestigious wines such as Brunello di Montalcino, Chianti Classico, and Nipozzano Riserva. Each wine carries with it the history and tradition of the winery, providing a unique sensory experience to its tasters.
Awards and Recognitions
Cantina Frescobaldi boasts a long list of awards and recognitions, both nationally and internationally. Thanks to its constant pursuit of excellence and the quality of its products, the company has been honored with prestigious awards from critics and the wine industry.
Enogastronomic Experience
Visits to Cantina Frescobaldi offer visitors the opportunity to immerse themselves in the fascinating world of Tuscan wines. Cellar tours and guided tastings allow guests to discover the secrets of winemaking, while the company's restaurants offer an authentic and refined culinary experience.
Sustainability and Social Responsibility
Cantina Frescobaldi is committed to promoting environmental and social sustainability through eco-friendly agricultural practices and corporate social responsibility projects. The company strives to protect the environment and contribute to the well-being of the local community.
Future Perspectives
Looking to the future, Cantina Frescobaldi continues to pursue excellence in winemaking, with ambitious projects and a long-term vision. The company aims to maintain its connection to the territory and local traditions, offering high-quality wines that tell the story of Tuscany.
Cantina Frescobaldi represents an authentic icon of the Italian wine world, blending tradition, innovation, and passion in every bottle. With high-quality wines and an unforgettable enogastronomic experience, this winery invites visitors to discover the soul of Tuscany through its most precious nectar.
FAQs
What are Cantina Frescobaldi's most famous labels? Cantina Frescobaldi produces a wide range of wines, including Brunello di Montalcino, Chianti Classico, and Nipozzano Riserva, among others.
Can I visit Cantina Frescobaldi and participate in tastings? Yes, Cantina Frescobaldi offers cellar tours and guided tastings to allow visitors to discover its wines and history.
What awards has Cantina Frescobaldi won? Cantina Frescobaldi has received numerous awards and recognitions, both nationally and internationally, confirming its excellence and quality.
What is Cantina Frescobaldi's approach to sustainability? The company is committed to promoting environmental sustainability through eco-friendly agricultural practices and corporate social responsibility projects.