Bortolomiol

Bortolomiol winery

Welcome to the world of Cantina Bortolomiol , an oenological excellence that carries on the tradition of Prosecco Superiore di Valdobbiadene. In this article, we will guide you to discover the history, the vineyards, the art of second fermentation and the Prosecco Superiore di Valdobbiadene produced by Cantina Bortolomiol . Get ready to immerse yourself in the authentic essence of Prosecco.

The History of Cantina Bortolomiol

Cantina Bortolomiol is a family business with a long tradition in the production of Prosecco. Founded in 1949 by Giuliano Bortolomiol , it was one of the first wineries to introduce the concept of Prosecco Superiore di Valdobbiadene, focusing on the quality and excellence of the territory. Today, Cantina Bortolomiol is a point of reference in the panorama of quality Prosecco.

The vineyards of Cantina Bortolomiol

The vineyards of Cantina Bortolomiol extend across the hills of Valdobbiadene , a unique territory in the heart of Veneto. The vines are cultivated with attention and respect for tradition, following sustainable agricultural methods. The soil and climate conditions of the area give the grapes exceptional freshness and aroma.

Charmat Method: The Art of Second Fermentation

Cantina Bortolomiol uses the Charmat Method for the production of its Prosecco Superiore di Valdobbiadene. This method involves a second fermentation in an autoclave, during which the bubbles are formed naturally. The slow and controlled fermentation allows us to obtain Prosecco with a fine and persistent foam, with fresh and fruity notes.

The Prosecco Superiore di Valdobbiadene from Cantina Bortolomiol

Cantina Bortolomiol 's Prosecco Superiore di Valdobbiadene are an authentic and refined expression of the territory. From the delicate and fruity Prosecco Superiore Extra Dry to the fresh and lively Prosecco Superiore Brut, each bottle tells of the dedication and passion of the winemakers. Cantina Bortolomiol 's Proseccos are the emblem of elegance and authenticity.

Authentic Tasting Experiences

Cantina Bortolomiol offers authentic tasting experiences for Prosecco lovers. Guided tours allow you to discover the vineyards and cellars, immersing yourself in the history and tradition of Cantina Bortolomiol . The tastings are an opportunity to appreciate the Prosecco Superiore di Valdobbiadene, accompanied by detailed explanations from expert winemakers.

Commitment to Quality and Sustainability

Cantina Bortolomiol is committed to the production of the highest quality Prosecco, respecting the environment and sustainability. The company adopts sustainable agricultural practices, reducing the use of harmful chemicals and promoting biodiversity in the vineyards. Cantina Bortolomiol believes that environmental protection is essential to preserve the quality and integrity of its Prosecco.

Recognitions and Accolades

Cantina Bortolomiol 's Proseccos have received numerous awards at national and international level. These awards demonstrate the company's dedication and ongoing commitment to producing superior quality Prosecco. Attention to detail and passion for the art of winemaking have made Cantina Bortolomiol a point of reference in the world of Prosecco.

Cantina Bortolomiol represents the excellence of Prosecco Superiore di Valdobbiadene, combining tradition, quality and passion. The Proseccos produced by Cantina Bortolomiol are a celebration of the territory and authenticity of Veneto. Let yourself be carried away by the sparkling bubbles and the elegance of Cantina Bortolomiol 's Prosecco Superiore di Valdobbiadene and discover the magic of this renowned winery.