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boxed packaging

Empty wooden box with a capacity of 6 bottles.

Colonnara winery

Brut Magnum sparkling wine + Freshness cap and Colonnara apron. The brut soul of the cellar, a Martinotti method sparkling wine made from Verdicchio grapes, to toast and celebrate, infected by the lively spirit of this wine.

The red DOC of one of the most beautiful Adriatic coasts: the Conero. Montepulciano in purity worked in oak barrels for about 1 year, dedicated to the Hellenic population who founded the Doric city: Ancona, of which it reflects the characteristics of strength and softness together.

A melodious and sweet Piceno DOC red, with soft notes suitable for everyday meals to brighten up being in company. Unique Colonnara brand also present as Verdicchio DOC, with parallel labels that dress the table in a fine and elegant way.

Tobacco colored bag for 1 bottle with saber and sparkling wine cap H. 50.50 / L. 19.50 / P. 13.50

+ Colonnara Spumante Brut Ubaldo Rosi - Classic Method Riserva Verdicchio Doc 2014

Cuprese is an organic wine that represents the true symbol of the Colonnara winery, perfectly embodying the character of the Verdicchio grape. It shows a straw yellow with greenish reflections, tending to golden with aging. On the nose initially fruity and floral hints stand out that leave room for complex notes of flint. On the palate it is full-bodied and balanced.

A dry white wine made from native Marche Verdicchio grapes. Its classic area of origin is the Castelli di Jesi - more than ten municipalities located near Jesi, including Cupramontana, the town of our producer. The vineyards are located 360 m above sea level in the area that was once the sea. This version of Verdicchio called Anfora, harvested manually, is one of the main wines of the Colonnara range. The characteristic bottle is closely linked to this great white wine. It was introduced in the 1950s as a result of a competition that took place all over the country to highlight the originality of Verdicchio.

Already from the name this wine immerses and guides those who drink it in a harmonious and melodious journey, therefore suitable as a first approach to Verdicchio.

COUNTRY	Italy
REGION / AREA	Marche
VINTAGE	2019
NAME AND VARIETY	Verdicchio Castles of Jesi

The brut soul of the cellar, a Martinotti method sparkling wine made from Verdicchio grapes, to toast and celebrate, infected by the lively spirit of this wine.

Naturalness, genuineness and passion are the basis of this organic wine produced with grapes from the lands of Cupramontana Apiro and Rosora from which the name Cu-Ap-Ro derives.

Lacrima is grown in the hills surrounding the village of Morro d'Alba. This grape owes its name to a particularity linked to its berries, which when fully ripe release drops of grape juice that fall into the ground. The ancient origins of this vine, which traditionally was cultivated together with elms and maples, trace the Lacrima back to the 12th century, when Federico Barbarossa besieged the city of Ancona in 1167 and chose the castle of Morro d'Alba as his home on that occasion. he was able to taste this precious red wine which was already produced and known at that time.

A passito that contains the essence of Verdicchio, what is most holy in the saint: for this reason the derivation of the name from the expression Santa Sanctorum. The Passito Wine is the result of the processing of dried grapes in the vineyard, which retain only the pure soul of the Verdicchio grape, and which then ferment slowly in small oak barrels.