Search Results for: fields valerio

Intense ruby red color. Hints of berries and licorice root on a vanilla base.

The first wine from Tintilia grapes obtained from vinification in terracotta amphora, an ancient technique that allows to enhance the authentic characteristics of the wine. Intense ruby red, with aromas of black cherry jam, raspberry and plum. Its astringency is quite marked and its freshness is pleasantly perceptible. A wine with great body and balance.

Intense ruby red color. Hints of berries and licorice root on a vanilla base.

Intense ruby red. Intense bouquet with hints of black currant, black cherry, red fruits and ripe plums. Delicate notes of vanilla and vegetal nuances. Strong, warm on a soft and enveloping background. Sweet and round tannins in a body of excellent structure. Excellent balance and aromatic persistence.

Deep straw yellow. Intense, with notes of orange blossom and yellow pulp fruit. Fresh, balanced with a marked minerality.

Intense ruby red color. Hints of berries and licorice root on a vanilla base.

Extra Dry Charmat method sparkling wine.

Intense ruby red color. Hints of berries and licorice root on a vanilla base.

Intense ruby red color. Hints of berries and licorice root on a vanilla base.

Intense ruby red. Intense bouquet with hints of black currant, black cherry, red fruits and ripe plums. Delicate notes of vanilla and vegetal nuances. Strong, warm on a soft and enveloping background. Sweet and round tannins in a body of excellent structure. Excellent balance and aromatic persistence.

The first wine from Tintilia grapes obtained from vinification in terracotta amphora, an ancient technique that allows to enhance the authentic characteristics of the wine. Intense ruby red, with aromas of black cherry jam, raspberry and plum. Its astringency is quite marked and its freshness is pleasantly perceptible. A wine with great body and balance.

Extra Dry Charmat method sparkling wine.