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Ruby red with purple reflections. The nose is floral, characterized by clear hints of violet that prevail over the fruity. Followed by raspberry, black currant and black cherry accompanied by scents of licorice and spicy notes of nutmeg and white pepper. The entry in the mouth is warm, with tannins in full evidence. The texture appears decisive, a typical characteristic of Chianti Rùfina. Long persistence. For the whole meal, it goes well with grilled red meat, baked lamb, slightly seasoned pecorino.
Selection of the free-run juice with light pressure. Fermentation at temp. controlled (18 °) followed by 8 months on the fine lees.
View: straw yellow. Smell: aromas of white flowers and white peach with hints of citrus and tropical fruits. Taste: strong and mineral taste reminiscent of the yeasts that made it.
View: bright cherry red Smell: floral, intense; with fruity aromas, hints of cherry, blackberry and currant stand out. Taste: intense, harmonious and fragrant, with excellent persistence.
View: straw yellow. Smell: aromas of white flowers and white peach with hints of citrus and tropical fruits. Taste: strong and mineral taste reminiscent of the yeasts that made it.
One of a Kind Chardonnay. It is dedicated to the owner's grandfather, from whom the adventure of the Bovio family in the world of wine began. Born In 1998 From An Experiment, It Is Appreciated To Such A Point That Since Then It Has Been Considered A "Chicca" Of The Cellar.
40 years after the acquisition of the Campogiovanni estate in Montalcino, San Felice 's interest has shifted to another area of Tuscan wine excellence: Bolgheri. Faithful to its philosophy of producing exclusively wines from proprietary grapes, 6 hectares of vineyards have been identified in Le Sondraie. The vines have an average age of 5 years and are planted on a silt-sandy soil typical of the area. The varieties are mainly Cabernet Sauvignon (2 ha) and Merlot (4 ha). Two wines are produced: Bolgheri and Bolgheri Superiore.
