Search Results for: trebbiano d'abruzzo

A pure Trebbiano d'Abruzzo from the convinced organic specialist! With natural yeasts for high quality standards and authenticity. If you are looking for a tasty and dry Italian white wine for every day, you might find it in this Trebbiano!

It seduces with naive freshness, but grants sublime sensations of fragrant maturity. From the generosity of a limestone and clayey earth, a wine with hints of sage and mint. The inseparable embrace of two lovers!

Trebbiano of remarkable intensity, soft, round, mineral. Kind and determined like Matteo Tiberio (Mattè), ancestor of Franco D'Eusanio's maternal family. The elegant aromas of fresh flowers and fruit conquer the senses with decisive grace. Spicy notes, hints of sage and mint, enter on tiptoe and then inexorably become masters of your spirit.

Absolute love It is the bond that remains even when it is leaving. It is the vision that comes when you are now blind. It is the promise that is declared by denying its intensity out of modesty. It is the joy that pervades your soul starting from sensations felt outside of it. It is White Pearl, a courteous love of yesteryear. It is the magic granted only to those who know how to love in an all-encompassing way. It is eternity swallowed as in a dream with smoky but also vanilla aftertaste. It is the native white you were looking for, aged for over 18 months in Barrique. She is the imaginative and diaphanous woman whose essence always dwells in your thoughts.

An ancestral practice is that of winemaking in stone. Narration of shepherds and echoes of transhumance. Autochthonous tales like bunches that ferment in the millstones to give us mineral wines with an authentic taste. In the rocky basins of Petra Iniqua (Pietranico) the nectar is dressed in history and nostalgia, captivating our senses. The vineyards are located in the surroundings of Pietranico, a small village in the Pescarese area, where from ancient times the use of rock stone basins for pressing and winemaking was widespread.

Spontaneous fermentation, without added sulphites, it goes well with traditional Abruzzo first courses, medium-aged cheeses, white meats, fish broth.

The wine “Fonte Raviliano bianco” is a Trebbiano, certainly one of the most important wines produced by the De Angelis Corvi company. The De Angelis Corvi company is located in one of the most beautiful wine-growing areas of the province of Teramo and the Abruzzo region in general. The “Fonte Raviliano bianco” wine by De Angelis Corvi as Trebbiano is characterized by its characteristic and original organoleptic profile at the same time. The wine “Fonte Raviliano bianco” by De Angelis Corvi is a white, still and dry wine, vinified from grapes in the context of the typologies foreseen by the Trebbiano d'Abruzzo DOC denomination. The De Angelis Corvi company was included in the Quattrocalici Wine Guide because it is one of the most important wine-growing companies in the province of Teramo. The area in which the De Angelis Corvi company is located is historically suited to viticulture. In particular, the numerous awards obtained by agricultural companies in the province of Teramo have further stimulated producers to invest in the area to make the best use of its production potential, to constantly improve quality and tackle new markets. The wines of the De Angelis Corvi company and in particular the Trebbiano “Fonte Raviliano bianco”, are characterized by the right sugar and alcohol content and good fixed acidity, which contributes to enhancing their aromas and maintaining them over time. The winery produces approximately 6500 bottles of the "Fonte Raviliano bianco" wine, testifying to the importance that this wine has in the context of the company's production.

100% Trebbiano from vineyards cultivated on hilly land in the municipality of Controguerra in the locality of San Giuseppe and Colle Froscione.