Search Results for: nero d'avola

Donnafugata 's "La Bella Sedara" is an everyday and very versatile wine that comes from Nero d'Avola grapes and other small percentages of red grapes from the territory of south-western Sicily. The bouquet is composed of notes of fragrant and juicy berries and spicy accents of black pepper. At the sip it entertains and fascinates thanks to a vibrant freshness and a lively flavor, which make this red the perfect companion for the everyday table

Characterized by an intense ruby red color typical of this vine. The nose offers delicate and persistent notes of red berries such as black currants, blueberries and cherries. Full, velvety and persistent, it aims at an elegant overall harmony.

Sicilia Nero d'Avola Riserva DOC Sciarra Soprana is among the most representative labels of the Vito Curatolo Arini winery which, since the end of the 1800s, has dedicated itself to the production of typical wines of the Sicilian land and in particular those of the province of Trapani, where they home to its vineyards. In the hilly area near Sciarra Soprana, then, the ideal microclimatic conditions are created for the ripening of quality grapes, thanks to the presence of the right ventilation, the heat and the proximity of the sea as well as a terroir that contributes to the correct concentration of sugars , favoring the balance of acidity. This Sicilia Nero d'Avola Riserva DOC Sciarra Soprana comes from the typical native Nero d'Avola vine in purity, with an intense ruby red color, which is complex and full-bodied on the palate. After a traditional type of hand-picking, the wine is left to rest for at least 9 months in French oak barrels and it is in this phase that it acquires all the organoleptic characteristics that represent it. In the glass it has a really dark, almost inky colour, varietal spiced notes emerge on the nose, as well as berries; a nice body and a pleasant enveloping taste, where it expresses intensity, strength, I would even say complexity and above all a length, therefore a surprising final persistence.

Production area: Sambuca di Sicilia (AG) Grape variety and vinification: Organic Nero d'Avola. The organic grapes are de-stemmed and left to ferment for 15 days at 25 ° C, with frequent and regular pumping over. The malolactic fermentation takes place for 50% in cement tanks and for the remainder in 250L barriques. After 4 months of aging the wine is ready to be clarified, filtered and bottled. Color and combination: Red. All types of pasta with sauces, roast meat and game. Also excellent with aged cheeses.

Nero d'Avola Noto DOC Santa Cecilia is the flagship wine of the Planeta winery. A Nero d'Avola vinified in purity, the result of a careful selection of the best vineyards for the production of an excellent wine.

Twin Set Packaging Paper packaging of 2 bottles of 750 ml with: SUR SUR 2019 - Grillo Sicilia Doc SHERAZADE 2019 - Nero d'Avola Sicilia Doc

Characterized by an intense ruby red color typical of this vine. The nose offers delicate and persistent notes of red berries such as black currants, blueberries and cherries. Full, velvety and persistent, it aims at an elegant overall harmony.