Search Results for: rose

Interesting bouquet of raspberries, wild strawberries and sweeter peach sensations complemented by aromatic herbs. Definitely fragrant palate centered on freshness and ease of drinking very little banal, with a finish reminiscent of small red fruits.

Rosé wine made from Montepulciano grapes.

An Abruzzo rosé - winner of two gold medals - intense fruity and made from Montepulciano grapes with pre-fermentation. Characteristic bright pink color and cherry aroma First courses of meat or fish, second courses of fish, roasted white meats, fresh or semi-aged cheeses.

Cherry pink color. Intense and clean bouquet, notes of strawberry, raspberry, cherry, followed by aromas of cyclamen, plum and rose. Taste Intense and fresh, with good body. Delicate hints of cherry and raspberry. ideal with stuffed pasta, pizza, fresh cheeses, roasted white meats, roasted fish.

Delicate, fruity, with aromas of cherry and wild strawberries, this soft wine at the first encounter, recalls the roses from which it draws its freshness that releases on the finish. Vinification: The must is fermented in contact with the skins for 12 hours, in order to enhance the aromatic notes.

With a pale pink color. The nose is elegant, intense and quite complex. Fruity and oral, hints of cherry and pink. On the palate it is fresh with the right flavor. Balanced and well balanced. Vinification : Manual grape harvest. Cold pressing in an inert environment, short maceration on the skins and fermentation at a controlled temperature.

In the glass, the Millesimato Prosecco Spumante Extra Dry from the pen of Val D'Oca shows a brilliant and sparkling platinum yellow color. The first nose of Millesimato Prosecco Spumante Extra Dry flatters with plums, cherries and lilies. The fruity parts of the bouquet are joined by even more fruity-balsamic nuances.